Crestware PCT12BG 12 Inch Salad Tongs Polycarbonate Beige Utility Tongs
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- Designed for impact and chemical resistance
- Optimal length balances control and reach
- Supports hygienic cleaning and sanitation
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The Crestware PCT12BG Salad Tongs 12" Polycarbonate represents a durable, food-safe serving tool designed for commercial foodservice environments. Crafted from high-strength polycarbonate, these beige-colored tongs offer resistance to impact, heat, and chemical exposure, making them ideal for handling salads and other cold or room-temperature dishes. With a length of 12 inches, they facilitate hygienic food transfer while accommodating various prep and serving stations. Engineered for efficiency, these tongs are suited for lightweight to medium-volume service settings, providing precise control and ease of cleaning, all built to meet rigorous industry standards.
The Crestware PCT12BG Salad Tongs feature a resilient polycarbonate construction that withstands repeated commercial dishwashing cycles. The 12-inch length provides a balance of control and reach, suitable for buffet lines, salad bars, and catering operations. Its impact-resistant material ensures longevity, while the smooth surface facilitates quick cleaning. Designed for ergonomic handling, these tongs improve workflow in moderate-volume settings, ensuring hygiene and efficient food transfer without corrosion concerns.
Ideal for salad bars, buffet lines, and catering events where reliable, lightweight serving tongs are essential.
The Crestware PCT12BG Salad Tongs are constructed from high-grade polycarbonate, offering notable impact and chemical resistance suitable for frequent commercial cleaning. They measure 12 inches in length, with a weight of approximately 0.22 pounds for each pair, ensuring light handling without compromising strength. The beige finish integrates seamlessly into various foodservice environments, while the material withstands operating temperatures typically suitable for cold and ambient conditions. Designed without certification labels, but compliant with general safety standards for plastics in food contact, these tongs are straightforward to disinfect. Maintenance involves regular washing with warm soapy water, and their simple design allows for quick disassembly for thorough cleaning if needed.
A commercial serving tong is a food-handling utensil designed for precise, hygienic transfer of items in foodservice settings. Typically manufactured from durable plastics such as polycarbonate, these tools are used in salad bars, buffet setups, and catering operations where frequent cleaning and impact resistance are required. The Crestware PCT12BG Salad Tongs are installed in prep stations or buffet lines, providing reliable function for medium-volume foodservice environments. These tongs allow staff to serve cold or room-temperature foods efficiently, supporting operational flow in cafeterias, catering, and self-serve stations.
Designed for moderate throughput in commercial kitchens, the Crestware PCT12BG serving tongs excel in salad bars, buffet lines, and catering sites. Featuring impact-resistant polycarbonate construction, they maintain durability and hygiene over many cycles. Suitable for use in environments requiring lightweight and ergonomically balanced tools, these tongs support efficient food presentation and handling in busy foodservice operations. Crestware PCT12BG tongs offer robust performance tailored for mid-volume application needs.
Compared to standard serving utensils, the Crestware PCT12BG Salad Tongs distinguish themselves through their rugged polycarbonate construction, providing exceptional impact and chemical resistance. Their size and ergonomic design optimize workflow in busy foodservice environments, while their simple maintenance enhances sanitation. The absence of unnecessary features ensures focus on durability and functionality, making them a reliable choice for commercial kitchen operations that demand quality, efficiency, and hygiene.
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