The Crestware PCG-GT Commercial Griddle Top Only with a 2"H side and back backsplash features a durable steel cooking surface designed for high-traffic foodservice environments. As a specialized component in commercial kitchen setups, it provides a resilient, corrosion-resistant surface that facilitates consistent heat transfer and easy cleaning. Its precise construction supports heavy-duty use in restaurant-grade operations, making it ideal for stations requiring a dependable, high-capacity cooking platform. The steel top measures standard for commercial griddles, with exact specifications ensuring optimal fit and performance in professional kitchens.
Crestware PCG-GT Features
The Crestware PCG-GT commercial griddle top is engineered for restaurant kitchens, supporting moderate workloads with a 2" high backsplash to contain splashes and facilitate cleanup. Constructed of heavy-duty steel, it offers excellent durability while enabling straightforward surface maintenance. Its design complements bench-mounted setups, making it suitable for cookline configurations, and ensures consistent heat distribution for even cooking. This part integrates seamlessly with existing griddles, optimizing workflow and reducing downtime during service periods.
- Robust steel surface: withstands heavy food preparation and cleaning cycles
- 2"H side & back backsplash: contains spills, simplifies sanitation
- Designed for commercial use: supports high-frequency cooking environments
- Easy to install and maintain: surface cleaning and backsplash access simplified
- Corrosion-resistant steel top: extends product lifespan and ensures sanitary standards
Ideal for small to mid-volume restaurant setups needing reliable griddle surface replacements or upgrades.
PCG-GT Technical Specs
The Crestware PCG-GT commercial griddle top features a stainless steel surface with precise dimensions conforming to industry standards, supporting versatile kitchen configurations. It weighs approximately 97 lbs, ensuring stability during operation. The unit does not require electrical power, relying solely on heat sources in commercial griddle assemblies. The steel construction offers excellent resistance to temperature extremes, with an operating temperature range suitable for continuous use during peak hours. It is designed for easy disassembly, cleaning, and maintenance, supporting efficient sanitation routines. Compatible with various commercial griddle models, it ensures straightforward installation, with no special ventilation or drainage systems required beyond standard kitchen practices.
- Dimensions: measured accurately for universal fit in commercial cooklines
- Material: 16-gauge stainless steel for durability and hygiene
- Weight: 97 lbs for robust installation stability
- Temperature tolerance: compatible with high-heat cooking applications
- Construction: corrosion-resistant steel with seamless surface finish
- Installation requirements: bench-mounted setup with sufficient airflow
- Cleaning & maintenance: surface disassembly for sanitation on a routine basis
What is a commercial griddle top?
A commercial griddle top is a durable, heavy-duty cooking surface designed for high-volume foodservice operations. It provides a flat, heated area typically constructed from stainless steel or steel to facilitate uniform heat distribution and withstand intensive use. Installed as part of a commercial griddle unit, the Crestware PCG-GT comprises a steel surface with built-in backsplash features to contain splatters, ideal for busy restaurant kitchens and catering facilities. Its robust construction and design make it suitable for continuous, high-temperature cooking tasks in restaurant settings, large diners, or institutional foodservice environments requiring reliable, easy-to-maintain equipment.
Top commercial griddle tops for foodservice environments
These high-quality commercial griddle surfaces provide durable, corrosion-resistant steel construction, supporting reliable and efficient operation in moderate workload restaurants and catering kitchens. The Crestware PCG-GT model, with its high-performance design, is optimized for restaurant-restaurant operations and medium-volume foodservice tasks, ensuring even heat distribution and easy cleanability in professional kitchen workflows.
- Operation Type — suitable for moderate throughput foodservice kitchens
- Kitchen Setting — ideal for compact and midsize restaurant configurations
- Foodservice Category — optimized for breakfast, lunch, and dinner prep stations
- Workload Qualifier — supports sustained cooking in busy environments
- Use Case — replacement or upgrade of existing griddle surfaces in restaurant lines
Why Choose Crestware PCG-GT?
Designed with heavy-duty steel for robustness and longevity, the Crestware PCG-GT boasts a precise, commercial-grade construction that surpasses standard griddle tops. Its integrated backsplash enhances hygiene by containing spills, while its straightforward installation optimizes operational efficiency. The steel surface supports high-temperature use with minimal maintenance, ensuring consistent performance and ease of sanitation, making it a superior choice in restaurant equipment for demanding kitchen environments.
- Self-contained design minimizes installation complexity in various setups
- Heavy-gauge steel surface provides long-lasting durability
- Built-in backsplash simplifies sanitation and spill containment
- Engineered for high-temperature resistance and consistent heat transfer
- Supports efficient workflow integration with existing commercial griddles
