The Crestware PAN10H Sauce Pan with Handle is a commercial-grade culinary tool engineered for precision and durability in professional foodservice environments. Crafted from heavy gauge brushed 3003 aluminum, it offers superior heat conduction for consistent cooking. With a 10-quart capacity, this tapered sauce pan is ideal for preparing large batches of sauces, stocks, or soups in busy kitchens, particularly in restaurant or institutional settings. Its riveted insulated grip handle ensures safety and ease of handling during rigorous workflows, making it a dependable addition to high-volume kitchen operations.
Top Crestware PAN10H Features
The Crestware PAN10H sauce pan features a durable heavy gauge aluminum construction designed for even heat distribution, a riveted insulated handle for ergonomic grip, and a generous 10-quart capacity suited for large-scale culinary tasks. Its tapered style facilitates pouring and stirring, while its NSF listing supports sanitary food preparation. Optimized for commercial kitchens, it withstands frequent use and easy maintenance, making it suitable for high-output foodservice settings like cafeterias and catering operations.
- Heavy gauge 3003 aluminum construction: ensures durable, uniform heat conduction.
- Riveted insulated handle: provides safety and ergonomic control under demanding use.
- Large 10-quart capacity: supports high-volume sauce, stock, or soup production.
- Ease of cleaning and maintenance: corrosion-resistant brushed finish simplifies sanitation routines.
- Tapered design: facilitates precise pouring and efficient workflow integration in busy kitchens.
Designed for large-scale food preparation, this professional sauce pan is essential for high-volume culinary operations requiring dependable performance and easy handling.
CRESTWARE PAN10H Technical Specs
The Crestware PAN10H sauce pan is constructed from heavy gauge brushed 3003 aluminum with a total weight of 4.5 lbs, designed for robust daily use in commercial kitchens. Its tapered style allows for efficient pouring, while the riveted handle provides a secure grip. Operating without a cover, it offers excellent heat responsiveness and uniform temperature control. The pan is compatible with standard stovetop heat sources and resists corrosion from frequent cleaning. Its dimensions support ergonomic handling and stackability for space efficiency. The material is food-safe aluminum, suitable for continuous high-temperature use, with a maximum operating temperature well above typical cooking ranges. The NSF certification confirms compliance with food safety standards, ensuring sanitation and ease of cleaning. Overall, it is a reliable, restaurant-ready piece of equipment built for intensive use in busy foodservice environments.
- Capacity: 10 quarts for large batch preparation
- Material: Heavy gauge brushed 3003 aluminum
- Weight: 4.5 lbs empty
- Dimensions: Standard size for efficient handling in busy kitchens
- Finish: Brushed aluminum surface facilitates cleaning and corrosion resistance
- Temperature Range: Operates safely above typical cooking temperatures
- Food Safety: Aluminum material safe for repeated sanitization
- Electrical Compatibility: Not applicable, compatible with standard stovetops
- Usage: Suitable for stovetop, gas, electric, and induction units
- Installation: Requires minimal clearance for stovetop placement
- Cleaning: Dishwasher-safe with routine cleaning using non-abrasive cleaners
- Maintenance: Inspect riveted handle periodically for secure attachment
- Storage: Stackable design for space-efficient storage in busy kitchens
What is a commercial sauce pan
A commercial sauce pan is a heavy-duty cookware piece used for preparing sauces, stocks, and other liquid-based recipes in professional kitchens. Constructed from durable materials such as aluminum or stainless steel, it features a large capacity, ergonomic handles, and heat-efficient design tailored for high-volume foodservice environments. The Crestware PAN10H, with its 10-quart capacity and aluminum build, is installed in high-capacity restaurant kitchens and catering operations, ideal for large batch cooking and uniform heat distribution to support efficient workflow in busy establishments.
Top Commercial Sauce Pans for High-Volume Foodservice Settings
Designed for medium-volume kitchen workflows, the Crestware PAN10H offers robust construction, precise heat control, and large capacity suitable for restaurant, cafeteria, and catering use. This model, Crestware PAN10H, features heavy gauge aluminum, providing reliable performance for consistent results in bustling commercial kitchens requiring durable, restaurant-ready cookware.
- Operation Type — medium-volume restaurant or catering kitchens
- Kitchen Setting — commercial kitchens with high-output workflows
- Foodservice Category — sauce and stock preparation
- Workload Qualifier — moderate throughput for daily batch cooking
- Use Case — large batch sauces, soups, or stock production
Why Choose Crestware PAN10H?
Why Choose the Crestware PAN10H over comparable sauce pans? Its heavy gauge 3003 aluminum construction ensures superior heat conduction and durability, while the riveted insulated handle offers safety and comfort during extended use. The large capacity supports high-volume operations, and its ergonomic tapered design improves pouring efficiency. Overall, it provides a reliable, maintenance-friendly solution for high-capacity culinary environments that demand consistent performance and sanitation.
- Self-contained design reduces equipment clutter and simplifies workflow
- Heavy gauge aluminum delivers even heat distribution for precise cooking
- Large 10-quart capacity fits high-volume batch production demands
- Riveted insulated handle enhances safety during vigorous kitchen activities
- Corrosion-resistant brushed finish simplifies cleaning and sanitation
