The Crestware KN202 is a professional-grade manual grater designed for commercial foodservice environments. Constructed with a durable stainless steel blade and a sturdy plastic/poly handle, this 13" medium-sized grater is optimized for efficient food preparation tasks such as zesting, grating cheese, vegetables, and dry ingredients. Its precise craftsmanship ensures consistent output, making it an ideal tool for food service operators seeking reliable manual graters that streamline workflow and maintain high sanitation standards. Compact yet robust, the Crestware KN202 balances ease of use with the technical demands of demanding kitchen operations.
Top Crestware KN202 Features
The Crestware KN202 manual grater offers focused functionality for professional kitchens, featuring a stainless steel blade ideal for high-volume grating tasks, with a handle designed for comfort and durability. Its 13" size fits seamlessly into busy prep stations, providing efficient performance with minimal maintenance. Engineered for quick disassembly and cleaning, it suits small to medium workloads and integrates well into standard food prep workflows. This grater ensures consistent results in various foodservice settings, supporting high hygiene standards and operational efficiency.
- Functionality: high-quality stainless steel blade for precise grating
- Durability Traits: corrosion-resistant materials withstand frequent sanitizing
- Ease-of-Use: ergonomic handle supports prolonged use without fatigue
- Workflow Fit: compact 13" size adapts to diverse prep stations
- Maintenance: straightforward cleaning with disassembly for sanitation
Best suited for high-traffic kitchens requiring reliable manual graters
KN202 Technical Specs
The Crestware KN202 is a versatile, commercial-grade manual grater featuring a stainless steel blade designed for consistent performance over extensive use. Its overall size measures 13 inches, accommodating various food prep tasks efficiently. The handle is made from durable plastic/poly for ergonomic comfort during prolonged operation. Weighing approximately 0.15 lbs, this tool is lightweight yet built to withstand heavy-duty use, with a construction that supports frequent cleaning in foodservice environments. Its corrosion-resistant materials meet expected hygiene standards, and disassembly for cleaning is simple and tool-free. Designed for medium workloads, it is ideal for use in busy kitchens where reliable manual graters are required for cheese, vegetables, and dry ingredients.
- Overall Size: 13 inches length, fits standard prep areas
- Blade Material: Stainless Steel for corrosion resistance and sharpness
- Handle Material: Plastic/poly for ergonomic grip
- Weight: 0.15 lbs for easy handling and maneuverability
- Cleaning Method: Disassemble easily for thorough sanitation without special tools
What is a commercial manual grater
A commercial manual grater is a specialized culinary tool designed for high-frequency food processing tasks such as shredding, zesting, or grating ingredients in foodservice operations. Typically constructed with stainless steel blades and sturdy handles, these graters are used in professional kitchens, catering, and institutional food prep settings. The Crestware KN202, a 13" medium-sized manual grater, is intended for versatile applications including cheese, vegetables, and dry ingredients, and is suitable for use in busy food prep stations to maintain hygiene and efficiency in high-volume environments.
Top manual graters for high-volume foodservice settings
Robust, reliable, and designed for medium workloads, the Crestware KN202 manual grater is suited for busy commercial kitchens and high-capacity food prep. Crafted with industrial-grade materials, it offers consistent performance in demanding culinary environments, making it ideal for professional chefs and kitchen staff engaged in frequent ingredient preparation.
- Operation type — ideal for high-traffic food prep stations
- Kitchen type — suitable for compact commercial kitchen spaces
- Foodservice category — optimal for restaurant and catering use
- Workload qualifier — tailored for moderate throughput facilities
- Use case — effective manual grater for cheese, vegetables, and spices
Why Choose Crestware KN202
With its durable stainless steel blade, ergonomic handle, and compact design, the Crestware KN202 manual grater offers a dependable tool for efficient ingredient preparation. Its corrosion-resistant materials and simple disassembly for cleaning enhance sanitation and operational efficiency, making it a superior choice over less durable or bulky alternatives in commercial kitchen equipment.
- Compact 13" footprint optimizes workspace utilization
- Built with high-grade stainless steel for longevity
- Ergonomic handle reduces fatigue during prolonged use
- Easy disassembly simplifies sanitation and maintenance
- Designed for medium workloads in busy foodservice environments
