The Crestware KN200 Grater 13" Manual is a professional-grade, hand-operated grater designed for precise food preparation in commercial kitchens. Featuring a 13-inch stainless steel blade, it provides optimal fine grating performance for high-volume foodservice operations. Constructed with durable stainless steel and a resistant plastic/poly handle, the KN200 is engineered for longevity and ease of cleaning, making it suitable for culinary applications such as cheese, spices, and vegetables. Its manual operation offers fine control, ideal for chef and production line use where speed and consistency are critical in professional food prep environments.
Top Crestware KN200 Features
The Crestware KN200 Grater incorporates a stainless steel blade with a precise fine grating surface, suitable for high-volume commercial food processing. Its sturdy plastic/poly handle enhances grip and safety during extended use. Designed for easy disassembly and cleaning, it seamlessly integrates into prep workflows in busy restaurant kitchens. Perfect for tasks requiring consistent fine shredding of ingredients, it supports efficient throughput in culinary production lines.
- Functionality: Fine grating surface for high-quality results
- Durability: Made with stainless steel blade and poly handle
- Ease of Maintenance: Simple disassembly for cleaning
- Operational Fit: Hand-held, 13-inch size complements traditional prep stations
- Workflow Efficiency: Improves prep speed with robust construction
Ideal for professional kitchens requiring consistent fine grating in high-volume settings.
KN200 Technical Specs
The Crestware KN200 Grater features a stainless steel blade with model number KN200 and a 13-inch overall size, weighing approximately 0.15 lbs. The blade's stainless steel construction ensures corrosion resistance and longevity, while the plastic/poly handle provides a secure grip. Suitable for dry or moist ingredients, it operates manually without electrical requirements, making it accessible in diverse kitchen environments. Designed for intensive use, it supports portions of grated foods with precision and ease. Compatibility with standard dishwashing protocols ensures straightforward maintenance, and its simple disassembly facilitates thorough cleaning. The unit's dimensions support ergonomic handling within cramped or expansive prep areas—optimized for medium workflow volumes and chef-centric operation.
- Overall Size: 13 inches (and Up)
- Handle Material: Plastic / Poly - Handle
- Blade Material: Stainless Steel Blade
- Weight: 0.15 lbs
- Operation: Manual, non-electric
- Cleaning: Disassembly for easy maintenance
- Construction: Stainless steel with plastic/poly parts
What is a commercial grater?
A commercial grater is a food preparation tool designed for high-demand environments, featuring durable blades and ergonomic handles to facilitate efficient shredding, grating, and zesting of ingredients. Typically made of stainless steel with sturdy non-slip handles, models like the Crestware KN200 are installed in professional kitchens where volume and consistency are priorities. Used for grating cheese, vegetables, and spices, these graters are built for rigorous daily use in restaurant and catering operations, supporting high throughput and precise ingredient preparation to meet culinary standards.
Top Manual Graters for Foodservice Settings
Manual graters like the Crestware KN200 are built with durable materials and designed for consistent fine shredding in commercial kitchens. Ideal for medium-volume food prep in restaurant and catering environments, they provide reliable performance and ergonomic handling for chefs and staff involved in ingredient processing.
- Operation Type — suited for moderate throughput in busy kitchens
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — suited for cheese, vegetables, and spices
- Workload Qualifier — supporting everyday ingredient preparation
- Use Case — manual shredding for consistent fine results in food prep
Why Choose Crestware KN200?
The Crestware KN200 stands out among manual graters with its precise stainless steel blade, robust construction, and ergonomic design tailored for professional kitchens. Its durability and ease of maintenance facilitate consistent performance, while the 13-inch size ensures comprehensive coverage during food prep workflows. Compared to competitors, this model offers a combination of high-quality materials and efficient functionality that enhances operational productivity and sanitation in demanding culinary settings.
- Self-contained manual design minimizes maintenance complexity
- Built with corrosion-resistant stainless steel for longevity
- Ergonomic handle reduces operator fatigue during extended use
- Compact 13-inch size fits well within standard prep stations
- Supports high throughput with precise fine grating capability
