Crestware GRIDLX 23 Inch Portable Griddle with Teflon Non-Stick Aluminum
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- Optimized heat transfer via aluminum construction
- Heavy-duty 5mm aluminum resists warping
- Supports large 23" x 15" cooking surface
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The Crestware GRIDLX Griddle Large 23" x 15" x 5mm is a commercial-grade portable cooking surface engineered for high-performance foodservice environments. Crafted from durable aluminum with a substantial 5mm thickness, this griddle offers excellent heat conduction and even temperature distribution across its expansive 23-inch by 15-inch surface. Incorporating a heavy-duty wire loop handle for secure handling, it features Crestware's Teflon™ Xtra non-stick coating, facilitating efficient food release and simplified cleaning. Designed for commercial kitchens requiring reliable, high-capacity griddles, it supports versatile cooking tasks such as breakfast preparation, sautéing, and browning in fast-paced settings. Its technical specifications underscore its suitability, including dimensions, weight, and construction materials optimized for rigorous daily use.
Engineered for commercial foodservice, the Crestware GRIDLX large griddle delivers optimal heat transfer, durability with aluminum construction, and a user-friendly non-stick surface. Its 23" x 15" surface supports high-volume cooking while the heavy-duty wire handle ensures safe maneuvering during busy service hours. Designed for easy maintenance, this portable griddle is ideal for quick-service operations, breakfast stations, or mobile food vendors requiring reliable, high-performance cooking surfaces.
Ideal for high-capacity cooking stations in commercial kitchens or mobile setups requiring dependable, large surface griddles.
The Crestware GRIDLX is constructed from high-quality aluminum with a thickness of 5mm, providing excellent heat retention and even cooking. Its dimensions measure 23 inches in length, 15 inches in width, and it weighs approximately 7.25 pounds, offering a balance between robust performance and manageable portability. The non-stick coating, Crestware's Teflon™ Xtra, enhances food release and ease of cleaning, making it suitable for busy commercial settings. Operating within typical kitchen temperature ranges, this griddle withstands standard cooking environments without warping or degradation. Its design allows for straightforward disassembly and cleaning, using routine maintenance procedures. The unit does not include electrical components, focusing solely on durable construction for stovetop or burner compatibility, with reliance on external heat sources for operation.
A commercial griddle is a heavy-duty cooking surface designed for high-volume food preparation in professional kitchens, food trucks, or catering. It typically features durable materials like cast iron or aluminum, optimized for even heat distribution and longevity. The Crestware GRIDLX large griddle is installed in restaurants or mobile food units, providing a spacious, reliable platform for cooking breakfast, sandwiches, or sautéed dishes. Its technical features, including a 23" x 15" surface and a 5mm thickness, make it suitable for mid-volume cooking, supporting consistent quality and operational efficiency in demanding environments.
The Crestware GRIDLX large griddle offers a durable, efficient, and portable cooking surface ideal for mid-volume foodservice operations requiring reliable performance. Built with high-quality aluminum and a non-stick coating, it supports diverse cooking applications in busy restaurant or catering environments. Designed for operation with external heat sources, it is best suited for professional kitchens needing a spacious, maintenance-friendly griddle for consistent service.
Why Choose Crestware GRIDLX GRIDLX? This model distinguishes itself through robust aluminum construction, a large non-stick cooking surface, and a lightweight yet durable design tailored for commercial kitchens. Its non-stick coating simplifies cleaning, while the heavy-duty handle ensures safe handling during busy shifts. The GRIDLX’s technical build maximizes heat transfer and durability, reducing downtime and maintenance compared to lesser models, making it a reliable choice for medium-volume foodservice operations.
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