Crestware FRY10H 10-3/8 Inch Riveted Stay Cool Handle Aluminum Fry Pan
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- Heavy gauge aluminum ensures rapid heat transfer.
- Riveted handle withstands heat up to 450°F safely.
- Brushed exterior & mirror-polished interior simplify cleaning.
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The Crestware FRY10H Fry Pan is a commercial-grade cooking vessel designed for precise heat management and durability in high-demand foodservice environments. Measuring 10-3/8 inches in diameter, this fry pan features a 3004 heavy gauge aluminum construction, offering excellent heat conductivity and uniform cooking. Its brushed exterior and mirror-polished interior facilitate easy cleaning and maintenance, ensuring optimal sanitation. The riveted, permanently molded stay-cool handle withstands temperatures up to 450°F, providing operator safety and comfort during intensive kitchen operations. Ideal for restaurants and catering services, the Crestware FRY10H combines rugged construction with technical performance tailored for professional cooking applications requiring consistent heat distribution and ergonomic handling.
The Crestware FRY10H Fry Pan is engineered with a heavy-duty aluminum body for rapid heat transfer, suitable for high-volume frying and sautéing. Its riveted, stay-cool handle enhances safety and comfort, supporting prolonged use at elevated temperatures up to 450°F. The uncoated surface allows versatile cooking and easy cleaning, while its NSF listing affirms compliance with food safety standards for commercial kitchens. Perfect for professional kitchens requiring durable, easy-to-maintain cookware compatible with high-heat stovetops and ovens.
Ideal for commercial frying, sautéing, and finishing dishes in professional foodservice settings.
The Crestware FRY10H Fry Pan features a robust 3004 heavy gauge aluminum construction with a 10-3/8-inch diameter top, weighing approximately 2.33 pounds. It operates efficiently on standard commercial cooking equipment, with no electrical requirements involved. The pan’s uncoated surface supports consistent heat distribution up to 450°F, suitable for high-temperature frying and sautéing. Its riveted handle is designed for long-term durability, with a temperature tolerance that supports safe handling during intensive use. The product's dimensions and lightweight design facilitate maneuverability and stackability for streamlined kitchen workflows. Food safety considerations are met through material composition, which is compatible with professional cleaning routines, ensuring sanitation without the use of embedded coatings or hazardous materials.
A commercial fry pan is a durable cooking vessel designed for professional kitchens, primarily used for frying, sautéing, and browning foods. Crafted from materials like aluminum or stainless steel, these pans support even heat distribution, withstand high temperatures, and are constructed for frequent cleaning and heavy usage. The Crestware FRY10H Fry Pan exemplifies these specifications with its 10-3/8-inch diameter, heavy gauge aluminum build, and heat capacity up to 450°F. It is typically installed on commercial ranges in restaurants, catering operations, or institutional kitchens, making it suitable for high-volume frying and quick food preparation in professional settings.
Constructed with heavy-duty aluminum for optimal heat transfer, the Crestware FRY10H offers reliable performance in professional kitchens operational at moderate throughput levels. It features a stay-cool riveted handle for safety, and its uncoated surface simplifies cleaning—making it suitable for fry stations and sauté areas in restaurant or catering environments. Designed for durability and consistent results, this fry pan excels in medium-volume applications requiring robust cookware with ergonomic features, supporting efficient food preparation workflows.
Why Choose Crestware FRY10H Fry Pan for professional kitchen applications? Its heavy-duty aluminum body and durable riveted handle ensure long-term performance, while the heat-resistant handle and uniform heat conduction provide operator safety and consistent results. Compared to standard models, this fry pan offers enhanced thermal response, easy maintenance, and robust construction tailored for high-demand foodservice environments, making it a reliable choice for commercial fry stations and sauté areas.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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