The Crestware FRY07H Fry Pan, a 7-1/2-inch commercial-grade cookware piece, is engineered for precise heat distribution and durability in high-demand foodservice environments. Constructed from heavy gauge 3004 aluminum, it offers outstanding thermal conductivity and resistance to warping. The pan features a riveted black permanently molded stay-cool handle capable of withstanding temperatures up to 450°F, facilitating safe, ergonomic handling during intense cooking operations. Its brushed exterior complements a mirror-polished interior surface, ensuring both functional performance and ease of cleaning. Designed for professional kitchens, the FRY07H is an essential tool for tasks requiring rapid heating, uniform cooking, and robust construction in high-volume culinary workflows.
Top Crestware FRY07H Features
This fry pan provides precise heat control and even cooking with its heavy gauge aluminum construction, making it suitable for busy restaurant kitchens. Its riveted, stay-cool handle enhances safety and ease of use under high-heat conditions. The durable, uncoated surface ensures quick cleaning and maintenance, supporting efficient turnaround in commercial settings. Its compact 7-1/2-inch size fits various cooking stations, providing versatility and reliable performance for sautéing, frying, and browning. Designed for high-volume workflows, this pan integrates seamlessly with professional cookware collections to optimize operation speed and sanitation.
- Functionality: Uniform heat distribution for delicate and high-heat cooking.
- Durability: Heavy gauge aluminum withstands rigorous commercial use.
- Ease of Maintenance: Uncoated surface simplifies cleaning and re-seasoning.
- Workflow Integration: Compact size optimizes space in busy kitchens and stations.
- Heat Resistance: Handle withstands temperatures up to 450°F for safe handling during high-heat cooking.
Ideal for professional kitchens requiring precise heat control and durable materials, suitable for frying, sautéing, and browning on commercial ranges.
CRESTWARE FRY07H Technical Specs
The Crestware FRY07H fry pan features a 7-1/2-inch diameter cooking surface with a top diameter ranging from 6 to 7 inches. It is constructed from 3004 heavy gauge aluminum, providing excellent heat conductivity and resistance to warping under intense use. The pan weighs approximately 1.33 lbs, with a thickness consistent with professional-grade cookware. Its uncoated aluminum exterior offers a brushed finish, while the interior is mirror-polished for ease of cleaning and food release. The riveted handle is molded and permanently attached, capable of withstanding up to 450°F. The pan is designed for use on standard commercial ranges and accommodates high-temperature cooking needs in bustling foodservice operations. It is an NSF-certified product, ensuring safety and sanitation compliance. Dimensions include a width of 7-1/2 inches with a handle length suitable for safe grip and maneuverability in fast-paced kitchens.
- Handle Compatibility: Riveted molded handle withstands up to 450°F.
- Construction Material: Heavy gauge 3004 aluminum for durability and heat conduction.
- Finish & Surface: Brushed exterior and mirror polished interior simplify cleaning.
- Size & Dimensions: 7-1/2-inch diameter pan with practical handle length.
- Certification & Standards: NSF approved for commercial food safety and sanitation.
What is a commercial fry pan?
A commercial fry pan is a professional-grade cooking utensil designed for high-volume food preparation environments. Typically made from durable materials such as heavy gauge aluminum, these pans provide superior heat distribution and quick recovery times, supporting efficient cooking in restaurants, cafeterias, and caterers. The Crestware FRY07H fry pan is engineered for intense usage, featuring a 7-1/2-inch diameter, riveted stay-cool handle, and robust construction suitable for fast-paced commercial kitchens. Its design facilitates precise frying, sautéing, and browning, making it ideal for busy culinary settings where durability and performance are critical to workflow efficiency.
Top Commercial Fry Pans for Moderate Foodservice Workflows
Designed for medium-volume restaurant kitchens, the Crestware FRY07H offers reliable heat transfer, durable aluminum construction, and ergonomic handling. Suitable for frying, sautéing, and browning in busy foodservice settings, this commercial fry pan is built for consistent performance in moderate workload environments. Crestware FRY07H reflects high-quality build and functional design perfect for everyday culinary operations.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Type — compact commercial foodprep spaces
- Foodservice Category — professional cookware for frying and sautéing
- Workload Qualifier — medium throughput demands
- Use Case — versatile high-temperature cooking in busy settings
Why Choose Crestware FRY07H?
Delivering robust construction with heavy gauge aluminum and a heat-resistant riveted handle, the Crestware FRY07H standouts in durability, performance, and ergonomic safety. Its compact 7-1/2-inch size optimizes workspace, while the uncoated surface supports fast cleaning and versatile cooking. The pan’s ability to withstand high temperatures makes it suitable for demanding foodservice applications, elevating operational efficiency compared to standard cookware models.
- Greater heat resistance and durability than standard pans
- Built-in handle withstands up to 450°F for safe operation
- Heavy gauge aluminum for consistent, even heating
- Optimized size for space-efficient commercial kitchens
- Design supports quick cleanup and high-volume use
