The Crestware FRY07 Fry Pan 7-1/2" is a commercial-grade cooking vessel designed for high-efficiency food preparation in professional kitchens. Constructed from heavy gauge 3004 aluminum, it offers excellent heat conduction and durability for frequent use. Features include a brushed exterior surface that resists scratches and a mirror-polished interior for easy cleaning and presentation. The pan is equipped with a riveted chrome plated steel handle, ensuring a secure and long-lasting grip. Its 7-1/2-inch diameter makes it ideal for precise frying tasks, catering to restaurant, cafeteria, and catering operations seeking reliable, high-performance cookware with a functional and corrosion-resistant design.
Top Crestware FRY07 Features
The Crestware FRY07 Fry Pan delivers precise heat distribution and durability for medium-volume kitchen workflows. Its heavy gauge aluminum construction ensures consistent frying performance, while the riveted chrome steel handle providesStrength and ease of handling during busy operations. Designed for quick cleaning and maintenance, this fry pan supports fast turnaround in commercial foodservice environments. Its ergonomic handle minimizes fatigue, fitting seamlessly into current cooking stations and workflows.
- Functionality: Excellent thermal response with even heat distribution for consistent frying
- Durability traits: Heavy gauge 3004 aluminum construction withstands rigorous use in commercial kitchens
- Ease of maintenance: Mirror-polished interior simplifies cleaning and inspection
- Fit for use case: Compatible with standard gas and electric ranges in high-turnover restaurants
- Workflow integration: Riveted chrome plated steel handle offers secure handling during frequent transfers
Appropriate for medium-volume frying in professional foodservice operations
Manufacturer FRY07 Technical Specs
The Crestware FRY07 Fry Pan features a 7-1/2-inch top diameter with an overall weight of 1.25 pounds, constructed from heavy gauge aluminum for consistent heat conduction. The uncoated surface ensures quick and thorough cleaning, while the riveted chrome handle offers structural integrity and durability. Operating across standard commercial kitchen ranges, it maintains safe performance within typical temperature ranges, with a maximum operating temperature compatible with standard heat sources. Its corrosion-resistant surface and robust handle design make it suitable for frequent, high-volume use. The pan’s dimensions are optimized for ergonomic handling and space-efficient storage in busy foodservice settings, requiring minimal maintenance and offering long-term operational reliability.
- Capacity: 7-1/2 inch diameter fry surface for optimal portion control
- Material: Heavy gauge 3004 aluminum, uncoated finish
- Handle: Riveted chrome plated steel for durability and secure grip
- Temperature range: Designed for standard commercial ranges, max operating temp approximately 450°F
- Dimensions: 7-1/2" top diameter, pan weight 1.25 lbs
- Cleaning: Mirror-polished interior allows quick wipe-down and easy sanitization
What is a commercial fry pan
A commercial fry pan is a high-capacity cookware piece designed for intensive use in professional kitchens. Made from durable materials such as aluminum or stainless steel, it facilitates precise heat transfer and resistance to wear. Often used for frying, sautéing, and browning foods in restaurants or institutional settings, the Crestware FRY07 Fry Pan is installed on standard ranges to support medium-throughput operations. Its 7-1/2-inch size makes it suitable for specialized tasks or small-batch cooking, making it ideal for high-volume foodservice applications requiring reliable performance and easy maintenance.
Top fry pans for medium-volume restaurant service
Designed for medium throughput kitchen environments, the Crestware FRY07 Fry Pan offers durable aluminum construction and a robust chrome handle, ideal for precise frying in commercial settings. This model supports efficient workflow in restaurant and catering kitchens. Crestware FRY07 combines quality build and practical usability for mid-volume food production in professional culinary operations.
- Operation type — suited for moderate-volume commercial kitchen workflows
- Kitchen setting — ideal for fast-paced restaurant fry stations
- Foodservice category — applicable in school cafeterias and catering units
- Workload qualifier — supporting consistent daily frying tasks
- Use case — optimal for small-batch frying and sautéing activities
Why Choose Crestware FRY07 Fry Pan?
Compared to similar commercial fry pans, the Crestware FRY07 stands out with its heavy-duty aluminum construction, riveted chrome handle for added strength, and a mirror-polished interior for effortless cleaning. Its balanced design and reliable heat conduction improve operational efficiency while maintaining sanitation standards. The pan’s sturdy materials and ergonomic handle provide durability and comfort during intensive use, making it a superior choice for professional kitchens seeking dependable, restaurant-ready cookware with a compact footprint.
- Self-contained design minimizes complexity in busy kitchens
- Heavy gauge aluminum for uniform heat distribution and longevity
- Strong riveted handle ensures secure handling during high-volume cooking
- Compact footprint conserves valuable kitchen space
- Easy-to-clean surface reduces prep time and supports sanitation
