Crestware DSS16 #16 Ice Cream Disher Squeeze Handle Stainless Steel Ambidextrous

The Crestware DSS16 Ice Cream Disher #16 Ambidextrous is a commercial-grade scoop designed for high-volume foodservice applications requiring precise portion control and durability. Crafted from 18/8 stainless steel, this disher features a squeeze handle for effortless operation, suitable for both left- and right-handed users. Its ergonomic design and robust construction make it ideal for use in ice cream shops, buffets, and catering operations, offering consistent serving sizes with a capacity of #16 (approximately 1.4 oz). This tool enhances workflow efficiency by enabling quick, uniform portions while maintaining sanitation standards through its stainless steel build.

Top Crestware DSS16 Features

The Crestware DSS16 Ice Cream Disher offers a precision-built #16 portion size with an ambidextrous squeeze handle, facilitating ergonomic, one-handed operation. Made from durable 18/8 stainless steel, it withstands rigorous commercial use, including frequent cleaning. Its smooth, corrosion-resistant surface ensures easy sanitation, reducing maintenance time. Suitable for ice cream, sorbet, or similar food portions, it integrates seamlessly into high-volume serving lines. Its ergonomic handle design improves operator comfort during extended shifts, promoting efficiency in busy foodservice environments.

• Facilitates precise portioning with #16 disher size specification
• Constructed from corrosion-resistant 18/8 stainless steel for durability
• Squeeze handle design for effortless, one-handed operation
• Easy to clean, maintains sanitation with minimal effort
• Ergonomic ambidextrous handle supports right or left-handed use

Ideal for buffets, ice cream shops, and catering units seeking consistent product servings with durable, easy-to-maintain tools.

Crestware DSS16 Technical Specs

The Crestware DSS16 Ice Cream Disher features a model number DSS16 and an overall weight of 0.46 lbs, designed with a stainless steel construction that ensures longevity in commercial environments. The device employs a squeeze handle mechanism, with a handle color noted as solid metal, facilitating efficient portioning and ergonomic handling. It operates without electrical requirements, relying solely on manual activation for simplicity and reliability. The disher’s dimensions support easy storage, while its corrosion-resistant stainless steel surface ensures compliance with food safety and sanitation standards. It is suitable for standard countertop or hand-held use, with a capacity of #16 (approximately 1.4 ounces), making it adaptable for various foodservice needs. Assembly is not required, with straightforward maintenance for ongoing sanitation. Its food-safe material withstands daily cleaning routines, and it is available for quick shipment, typically within 1 to 2 days.

• Disher Size: #16 for precise 1.4 oz portions
• Construction: 18/8 stainless steel for durability and corrosion resistance
• Handle Type: Squeeze handle for easy, one-handed operation
• Material Safety: Food-safe stainless steel with simple cleaning method
• Dimensions: Compact size suitable for quick access and storage
• Operation: Manual activation without electrical power
• Weight: 0.46 lbs for lightweight handling and maneuverability
• Shipping: Typically ships within 1 to 2 days, available for bulk or individual purchase

What is a commercial ice cream disher

A commercial ice cream disher is a handheld tool used in foodservice establishments for uniform portioning of frozen desserts like ice cream, sorbet, or frozen yogurt. The Crestware DSS16 Ice Cream Disher #16 is a high-capacity, stainless steel scoop equipped with a squeeze handle, designed for continuous, heavy-duty operation in busy cafes, buffets, or catering kitchens. Its precise portion control and ergonomic design optimize workflow, ensuring consistent servings while facilitating quick operation and easy sanitation. This model's robust stainless steel construction enhances durability, making it suitable for high-volume use and frequent cleaning in professional culinary settings.

Top standard round bowl disher for high-volume ice cream service

This commercial standard round bowl disher, specifically the Crestware DSS16, offers durable stainless steel construction, ergonomic operation, and a food-safe design ideal for busy foodservice environments. Perfect for ice cream shops, buffets, and catering venues, it ensures consistent portion sizes with reliable performance during high-volume operations. The manual squeeze handle supports efficient workflow, making it a dependable tool for professional kitchen technicians and foodservice operators seeking precision and longevity in their equipment.

• Designed for high-volume ice cream and frozen dessert service
• Built with durable, food-safe stainless steel for longevity
• Ergonomic, ambidextrous squeeze handle for speed and comfort
• Compact, lightweight design supports efficient countertop use
• Easy cleaning and sanitation for daily commercial use