The Crestware DOM405 Knife 8-1/8" Serrated is a professional-grade dinner utensil engineered for precision slicing and durability in commercial foodservice environments. Constructed from heavy-weight 18/0 stainless steel with a polished finish, this serrated knife offers enhanced edge retention and corrosion resistance, making it suitable for high-volume kitchens. Its 8-1/8 inch blade provides ample length for slicing bread, fruits, or cooked meats efficiently, supporting precise cuts with minimal effort. Designed for culinary professionals, this Dominion series knife combines technical robustness with ergonomic handling, optimizing workflow in demanding food preparation tasks.
Top Crestware DOM405 Features
The Crestware DOM405 serrated dinner knife is tailored for commercial kitchens requiring reliable, long-lasting performance. Its 18/0 stainless steel blade ensures superior durability and resistance to rust, ideal for daily heavy-duty use. The heavy-weight construction facilitates effortless slicing, reducing operator fatigue during continuous food prep. Designed for easy cleaning and maintenance, the knife’s polished finish minimizes food adhesion and streamlines sanitation. Its 8-1/8 inch length fits seamlessly into standard cutting tasks, supporting efficient workflow in high-traffic restaurant or cafeteria settings.
- Functionality: Serrated edge provides precise slicing of bread and cooked foods
- Durability: Heavy weight with corrosion-resistant 18/0 stainless steel
- Ease-of-use: Polished finish facilitates swift cleaning and sanitation
- Application fit: Suitable for high-volume slicing in buffet lines and prep stations
- Workflow benefit: Balanced weight reduces operator fatigue during extended use
Ideal for professional kitchens seeking high-performance, dependable dinner knives for daily use.
Crestware DOM405 Technical Specs
The Crestware DOM405 serrated knife is manufactured from 18/0 stainless steel, offering exceptional corrosion resistance and durability. Its 8-1/8 inch blade length and 1.72 lbs weight ensure stability and leverage for precise cutting. The knife features a polished finish that simplifies cleaning and enhances sanitation, crucial for busy foodservice environments. Designed for commercial use, its heavy-weight construction supports high-volume slicing operations, and the absence of electronic components assures straightforward maintenance. This model is typically stored in knife racks or drawers, with dimensions optimized for ergonomic handling and safe storage. Operating temperature tolerance, material safety, and compatibility with standard kitchen utensils make it a versatile addition to professional cutlery collections.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Length: 8-1/8 inch blade suitable for wide slicing applications
- Weight: 1.72 lbs for stability and reduced hand fatigue
- Finish: Polished surface promotes quick cleaning and sanitation
- Design: Heavy-weight construction for consistent performance in high-volume kitchens
What is a commercial dinner knife
A commercial dinner knife is a professional-grade utensil designed specifically for high-volume culinary applications. Typically made from durable stainless steel and featuring precise dimensions, this tool facilitates slicing, portioning, and serving in restaurant, cafeteria, and catering environments. The Crestware DOM405 Knife 8-1/8" Serrated exemplifies these characteristics, combining a robust 8-1/8 inch blade, heavy-weight build, and corrosion-resistant materials. Installed in buffet stations, table service settings, or food prep lines, this knife ensures consistent, efficient performance for a variety of foods, making it ideal for mid-volume restaurant service and institutional kitchens.
Top Dinner Knives for High-Volume Foodservice Settings
Designed for professional kitchens, the Crestware DOM405 Knife offers durable serration, ergonomic handling, and stainless steel resilience. It is optimized for mid-volume restaurant and cafeteria use, supporting efficient slicing and portioning operations. Crestware DOM405 exemplifies high-quality commercial cutlery built for reliable performance and long-term service in demanding food environments.
- Operation Type — optimized for institutional and restaurant kitchens
- Kitchen Setting — suitable for compact to moderate commercial spaces
- Foodservice Category — ideal for slicing bread, cooked meats, and produce
- Workload Qualifier — supports moderate throughput with reliability
- Use Case — essential for precise, rapid food prep in high-traffic settings
Why Choose Crestware DOM405
Why Choose Crestware DOM405 Knife 8-1/8" Serrated? Its heavy-weight design combined with corrosion-resistant stainless steel ensures longevity and consistent cutting performance. Unlike lighter or less durable alternatives, this knife maintains sharpness through daily heavy-duty use. Its polished finish eases maintenance, reducing downtime, while the design supports ergonomic handling during extended food prep tasks. This model offers a dependable, restaurant-ready solution tailored for high-volume kitchens looking for commercial cutlery that combines performance, durability, and ease of maintenance.
- Compared to standard knives, offers superior weight for effortless slicing
- Construction: fully stainless steel enhances longevity and sanitation
- Design: ergonomic handle reduces hand fatigue during prolonged use
- Performance: serrated edge maintains cutting efficiency across diverse foods
- Size: 8-1/8 inch blade fits a wide range of slicing applications
