The Crestware D06 Disher #6 Thumb Lever is a professional-grade portioning tool designed specifically for high-demand foodservice operations. Crafted from durable 18/8 stainless steel, this standard round bowl disher features a precise #6 size with a thumb lever mechanism for effortless portion release. Its white color-coded handle enhances operational efficiency, enabling quick identification and ergonomic handling during repetitive use. Ideal for scooping and portioning food items such as baked goods, toppings, and prepared ingredients, the Crestware D06 is engineered for cleanliness and longevity, meeting rigorous food safety standards without sacrificing ease of maintenance. Its technical specifications reveal a lightweight construction at 0.58 lbs, suitable for high-volume kitchens requiring consistent and accurate portions.
Top Crestware D06 Disher #6 Thumb Lever Features
This commercial foodservice disher is engineered for precise, consistent portions in high-traffic environments. Its 18/8 stainless steel construction ensures corrosion resistance and durability under frequent use. The thumb lever mechanism provides smooth, one-handed operation with minimal effort, improving workflow efficiency. The color-coded handle facilitates quick identification among multiple dishers, and its ergonomic design reduces hand fatigue. Designed for easy cleaning and maintenance, it integrates seamlessly into busy kitchen routines, supporting the consistent presentation of food portions for bakery, catering, and buffet settings.
- Functionality: Precise portion control with smooth thumb lever operation
- Durability: Made from corrosion-resistant 18/8 stainless steel
- Ease of Use: Ergonomic handle simplifies handling during continuous use
- Operational Fit: Compatible with high-volume serving and prep lines
- Workflow Efficiency: Color coded handle for quick identification in busy kitchens
Designed for high-volume food prep and service environments, the Crestware D06 optimizes portion consistency and operational workflow.
Crestware D06 Technical Specs
The Crestware D06 Disher features a sturdy construction with a weight of 0.58 lbs, ensuring durability in demanding commercial kitchens. Made entirely of stainless steel with a plastic handle finished in white, it complies with food safety standards and is designed for easy cleaning. The thumb lever mechanism allows effortless operation, reducing hand fatigue during extended use. Its model number D06 and manufacturer Crestware reflect a focus on reliable, restaurant-worthy tools. No electrical requirements or cooling systems are involved, making it a straightforward manual portioning tool suited for various foodservice applications. Overall, this disher’s design emphasizes ease of handling, sanitation, and consistent portioning for bakery, catering, and cafeteria operations.
- Materials: 18/8 stainless steel with plastic handle finish
- Dimensions: Compact and lightweight at 0.58 lbs
- Handle Color: White color-coded handle for easy identification
- Cleaning & Maintenance: Dishwasher safe, corrosion-resistant surface
- Usage Compatibility: Suitable for scooping dough, toppings, or prepared foods
- Ergonomics & Safety: Thumb lever for smooth, controlled portion release
What is a commercial disher?
A commercial disher is a professional portioning tool used in high-volume foodservice environments to ensure consistent serving sizes. The Crestware D06 Disher, designed as a standard round bowl model, is constructed from durable stainless steel and features a thumb lever for efficient operation. It is typically employed in bakeries, cafeterias, and catering operations where precise food portions are critical for presentation and cost control. This model's ergonomic handle and robust build make it suitable for continuous use in busy kitchens, supporting accurate and uniform servings of baked goods, toppings, and prepared ingredients.
Top disher for high-volume foodservice environments
Professional-grade manual portioning tools with robust stainless steel construction, ideal for bakery, catering, and cafeteria operations requiring consistent food servings. The Crestware D06 allows precise portion control during high throughput, supporting efficient workflow and food safety standards in commercial kitchens.
- Operation Type — high-volume restaurant kitchens
- Kitchen Setting — medium to large commercial food preparation spaces
- Foodservice Category — bakery, catering, institutional dining
- Workload Qualifier — moderate throughput with frequent use
- Use Case — precise and consistent food portioning
Why Choose Crestware D06 Disher #6 Thumb Lever?
Crafted from premium 18/8 stainless steel, the Crestware D06 Disher features a durable and corrosion-resistant design that withstands demanding kitchen environments. Its ergonomic thumb lever mechanism ensures effortless portioning, reducing operator fatigue. The white color-coded handle enhances efficiency in busy settings, enabling quick identification. Compared to similar models, it combines high-quality materials with a lightweight profile for ease of handling and maintenance, streamlining food portioning operations in commercial kitchens and cafeterias.
- Self-contained, durable design optimizes workflow in busy kitchens
- Corrosion-resistant stainless steel enhances longevity and sanitation
- Lightweight at 0.58 lbs for easy handling during repetitive tasks
- Color-coded handle improves identification among multiple dishers
- Thumb lever operation supports one-handed, precise portion release
