The Crestware CP103 Cake Pan 10" x 3" Round is a commercial-grade baking vessel designed for professional kitchen environments requiring precise consistency and durability. Crafted from thick aluminum alloy, this round cake pan features a 10-inch diameter with a 3-inch depth, offering reliable heat conduction and even baking performance. Suitable for high-volume bakeries and culinary establishments, the pan's sturdy construction supports repeated use under rigorous conditions, ensuring uniform cake production in various foodservice settings.
Top Crestware CP103 Features
The Crestware CP103 Cake Pan provides essential features for commercial confectionery and baking workflows. Its aluminum alloy construction ensures excellent thermal conductivity, facilitating consistent baking times. The 10" diameter and 3" depth cater to standard cake sizes, while the lightweight metal promotes ease of handling. Designed for durability, it withstands frequent cleaning and use in busy kitchens. The smooth finish simplifies cleaning, and its stackability optimizes storage in high-capacity foodservice operations.
- Functionality: Precisely baked cakes with even heat distribution
- Durability traits: Heavy-gauge aluminum resists warping under thermal stress
- Ease-of-use or maintenance: Non-stick surface allows quick cleaning and reuse
- Real-world use case: Ideal for large-scale bakery production and catering
- Workflow benefit: Compatible with standard oven racks and baking sheets
Suitable for high-volume baking in professional commercial kitchens requiring consistent results
Crestware CP103 Technical Specs
The Crestware CP103 Cake Pan features a robust aluminum pan body with a 10-inch diameter and 3-inch depth, weighing approximately 0.83 lbs. Its material is optimized for uniform heat conduction, making it suitable for commercial baking applications. The pan maintains safe operating temperatures well within typical oven ranges, with a durable finish that withstands frequent cleaning routines. Designed without certifications, it meets general safety standards for culinary equipment. The pan's dimensions support standard baking procedures, and its lightweight build enhances ergonomic handling during busy bakery operations. The product's construction ensures consistent performance over extended use, with easy maintenance routines compatible with standard dishwashing methods.
- Dimensions: 10 inches diameter, 3 inches depth
- Material: Aluminum alloy for effective heat transfer
- Weight: 0.83 lbs (pan only)
- Temperature Tolerance: Suitable for oven use within standard baking temperatures
- Construction: Smooth, easy-to-clean aluminum finish
- Product Compatibility: Oven-grade, stackable for space efficiency
- Cleaning & Maintenance: Dishwasher safe, corrosion-resistant surface
- Storage & Handling: Lightweight, stackable design supports efficient storage
- Usage Requirements: Compatible with standard commercial baking oven racks and utensils
What is a commercial cake pan
A commercial cake pan is a professional-grade baking vessel designed for high-volume and consistent cake production in culinary environments such as bakeries, catering kitchens, and hotels. Made from durable materials like aluminum, these pans feature precise dimensions, including diameter and depth, to ensure uniform baking and easy portioning. The Crestware CP103 Cake Pan, with its 10-inch diameter and 3-inch depth, is optimized for large-scale bakery operations, supporting rapid baking cycles and ease of handling in demanding foodservice settings. Its construction promotes even heat distribution, making it suitable for producing professional-quality cakes in high-traffic kitchens.
Top commercial cake pans for bakery and catering operations
Designed for moderate workload bakery environments, the Crestware CP103 Cake Pan offers durable aluminum construction and precise sizing for efficient high-volume baking. Its lightweight, stackable design makes it suitable for professional kitchens and catering services that require consistent, reliable results in cake production. Ideal for bakery production lines, it supports precise baking workflows and easy cleaning, ensuring operational efficiency. Crestware CP103 enhances foodservice operations with its robust build and functional design suited for bakery, catering, and large-scale culinary applications.
- Operation Type — ideal for bakeries and catering kitchens
- Kitchen Type — suitable for compact commercial baking spaces
- Foodservice Category — used in bakery and pastry production
- Workload Qualifier — supports moderate throughput baking requirements
- Use Case — for professional cake preparation and high-capacity baking
Why Choose Crestware CP103?
Designed with heavy-gauge aluminum, the Crestware CP103 Cake Pan delivers consistent baking performance with superior durability in demanding culinary environments. Its lightweight profile simplifies handling and stacking, reducing operator fatigue and maximizing storage efficiency. Unlike standard pans, it features smooth edges and a corrosion-resistant finish that facilitates quick cleaning and extended lifespan. Its trusted brand, Crestware, ensures high-quality manufacturing standards, making it a reliable choice for commercial bakeries and catering establishments seeking restaurant-ready bakeware with precise dimensional quality.
- Compact footprint suits space-constrained commercial kitchens
- Heavy-gauge aluminum construction offers excellent heat conduction
- Stackable design enhances storage efficiency in busy bakeries
- Consistent baking results across large batches improves workflow
- Robust build reduces replacement frequency, lowering lifecycle costs
