Crestware ABPR20 26 Inch 20 Tier Bun Pan Rack Aluminum with Casters
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- Supports high-volume bakery operations efficiently
- Aluminum construction ensures corrosion resistance and lightness
- 20-tier design maximizes storage capacity and accessibility
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The Crestware ABPR20 Bun Pan Rack is a commercial-grade storage solution designed for high-capacity bakery, catering, and foodservice operations. Crafted from lightweight yet durable aluminum, this 20-tier rack measures 26 inches by 20 inches and stands 69 inches high, providing extensive capacity for bun pans and sheet trays. The reinforced uprights and heavy-duty casters facilitate robust performance and effortless mobility, while the knocked-down shipping method simplifies installation and maintenance. This open-top, end-loading pan rack is optimized for efficient airflow and accessibility, making it a reliable component in high-volume bakery production lines, restaurant kitchens, and catering setups seeking organized, space-efficient storage.
The Crestware ABPR20 Bun Pan Rack offers a high-density storage solution with 20 aluminum tiers, supporting large batch operations. Its open sides and top enable quick access, while reinforced uprights and heavy-duty casters ensure durability and ease of movement. Engineered for versatile use in commercial kitchens, it withstands rigorous daily handling and cleaning routines, fitting seamlessly into workflow management for bakery and catering environments.
Ideal for bakery production lines or catering services with medium-volume storage needs
The Crestware ABPR20 bun pan rack features an aluminum build with open sides and an open top, measuring 26 inches by 20 inches and standing approximately 69 inches tall, with an overall weight of 33 pounds. Designed for end loading with reinforced uprights, it ships knocked down for straightforward assembly. Suitable for high-volume bakery environments, it supports substantial storage capacity with 20 tiers, balancing ease of movement with durability. The open construction promotes efficient airflow, aiding in baking and cooling workflows, and its lightweight aluminum minimizes handling strain. The rack's design accommodates the typical use of bun pans and sheet trays across various restaurant and commercial bakery settings, making it a reliable, long-lasting storage fixture.
A commercial bun pan rack is a high-capacity storage unit designed for organized handling of sheet pans and baking trays in foodservice settings. Constructed from durable materials such as aluminum, these racks typically feature multiple tiers and open sides to maximize airflow and accessibility. The Crestware ABPR20 Bun Pan Rack, in particular, is configured with 20 tiers, measures 26 inches by 20 inches, and stands 69 inches high. It is installed in bakery operations, restaurant kitchens, and catering facilities to streamline workflow, improve storage efficiency, and support high-volume baking or food preparation tasks, making it ideal for medium-volume bakery or catering environments.
Designed for medium-capacity bakery and catering workflows, the Crestware ABPR20 bun rack provides a durable, space-efficient storage solution with 20 aluminum tiers. Built to support repetitive handling and heavy loads, it facilitates rapid access and airflow—key for high-volume baking, cooling, and product organization. Crestware ABPR20 exemplifies reliable commercial kitchen equipment suited for production environments with moderate throughput.
Compared to standard storage racks, the Crestware ABPR20 offers a robust aluminum build with reinforced uprights and a 20-tier capacity, supporting demanding bakery operations. Its open design enhances airflow and accessibility, while heavy-duty casters ensure mobility across commercial kitchen floors. This rack provides an optimal combination of durability, ease of handling, and kitchen workflow integration, setting it apart from typical storage solutions.
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