The Crestware 4124 Steam Table/Holding Pan is a commercial-grade stainless steel foodservice pan designed for professional kitchen environments. Specifically, it is a 1/2 size, 4-inch deep pan constructed from 24-gauge 18/8 stainless steel, offering durability and resistance to corrosion. Its features include a Saf-T-Rim for safety and a flat edge for secure stacking and placement, making it suitable for steam tables, buffet lines, and hot holding stations. This pan provides precise dimensional specifications for optimal fit in standard steam table units, facilitating efficient heat retention and easy cleaning with its uniform construction. Engineered for high-volume service, it addresses the needs of busy foodservice operations requiring reliable, food-safe heating and holding solutions.
Top Crestware 4124 Features
The Crestware 4124 Steam Table Pan is engineered for commercial foodservice applications that demand durability and precise fit. Its 24-gauge stainless steel construction ensures long-lasting performance under constant use, while the jam reduction shoulder simplifies stacking and cleaning. Designed for steam table and countertop setups, it facilitates quick food transfer and uniform heating. The flat edges enable easy integration into buffet lines, and its depth supports ample hot hold capacity, making it ideal for high-volume catering and restaurant operations.
- Functionality: Fits standard steam table units with precise dimensions
- Durability: Crafted from corrosion-resistant 18/8 stainless steel
- Ease of Maintenance: Seamless construction simplifies cleaning routines
- Operational Fit: Suitable for hot holding, buffet presentation, and prep stations
- Workflow Optimization: Stackable design minimizes storage space requirements
Ideal for setup in commercial steam tables, chafing stations, or banquet service lines
Crestware 4124 Technical Specs
The Crestware 4124 Steam Table Pan features a robust 24-gauge stainless steel construction, combining strength with corrosion resistance. It measures 1/2 size with a depth of 4 inches, offering a weight of 1.83 pounds for easy handling without sacrificing durability. This model is NSF-listed for food safety and designed to operate reliably in high-volume foodservice environments. Its dimensions are optimized for standard steam table inserts, providing consistent heat retention and easy stacking. The unit typically ships within 1 to 2 days, with straightforward cleaning and maintenance routines. It is suitable for use in hot holding and buffet setups, supporting efficient workflow in commercial kitchens.
- Dimensions: 1/2 size, 4-inch depth, precise fit for standard steam tables
- Material: 24-gauge 18/8 stainless steel for durability and corrosion resistance
- Weight: 1.83 lbs; lightweight for quick handling and repositioning
- Certification: NSF listed for food safety compliance
- Design Features: Jam reduction shoulder and flat edge for stacking and safety
- Operational Range: Designed for hot holding, with maximum temperature resistance up to standard foodservice conditions
- Cleaning: Seamless, easy to sanitize for quick turnaround
Electrical Requirements: Not applicable
Refrigeration & Cooling: Not applicable
Application Environment: Compatible with standard steam, hot holding, and buffet line equipment
Dimensions & Weight: 7.6" W x 12.3" D x 4" H, 1.83 lbs
Construction & Finish: Stainless steel, polished surface, NSF certified
Cleaning & Maintenance: Compatible with standard commercial dishwashing routines
What is a commercial steam table pan?
A commercial steam table pan is a foodservice accessory designed for hot food holding and presentation in high-volume settings. Made from durable stainless steel, it allows for uniform heat distribution and easy cleaning. The Crestware 4124 model, designated as a 1/2 size, with 4-inch depth, is optimized for insertion into steam tables, buffet lines, or prep stations. Its construction supports sustained hot holding of pre-cooked foods, making it ideal for catering, banquets, and restaurant service where efficient food management and sanitation are critical for operational success.
Top Steam Table Pans for Commercial Foodservice Settings
Designed for moderate throughput kitchens, the Crestware 4124 provides reliable, commercial-grade performance with a durable stainless steel build. Its precise sizing fits standard steam tables and buffet setups, supporting efficient hot food display and holding in busy restaurant or catering environments. Crestware 4124 is ideal for applications requiring consistent heat retention and easy maintenance in foodservice operations.
- Operation Type — suitable for buffet lines and hot holding stations
- Kitchen Type — ideal for compact commercial kitchens and catering setups
- Foodservice Category — suitable for steam table and hot food displays
- Workload Qualifier — supports moderate to high-volume foodservice throughput
- Use Case — effective for hot holding and food presentation in restaurants and catering
Why Choose Crestware 4124
Compared to similar stainless steel steam table pans, the Crestware 4124 stands out with its durable 24-gauge construction, jam reduction shoulder for seamless stacking, and NSF certification, ensuring safety and sanitation. Its flat-edged design optimizes storage and handling, while its precise dimensions enable seamless integration into standard steam table setups. This model enhances operational efficiency, simplifies cleaning, and maintains consistent heat retention, supporting high-volume foodservice environments efficiently.
- Compact footprint ideal for space-efficient commercial kitchens
- Self-contained design supports consistent heat retention
- Heavy-duty stainless steel enhances longevity and sanitation
- Flat edge facilitates easy stacking and storage
- Optimized for quick food transfer and hot holding
