The Crestware 2334 Stainless Steel Steam Table Pan is a commercial-grade foodservice component designed for precise temperature management and durability in busy kitchen environments. Featuring a 2/3 size format with a 4-inch depth, this pan provides optimal capacity for holding hot foods in steam tables and buffet lines. Constructed from 22-gauge, heavy-duty 18/8 stainless steel, it offers superior corrosion resistance and long-term performance. Its Saf-T-Rim and flat edge facilitate secure stacking and easy handling, while the jam reduction shoulder enhances food presentation and reduces spillage risks. This pan's robust construction ensures reliable operation in high-volume settings, with dimensions tailored for seamless integration into standard steam table assemblies, making it ideal for commercial kitchens requiring consistent food retention and sanitation.]
Crestware 2334 Features
The Crestware 2334 stainless steel steam table pan is engineered for commercial foodservice applications, offering a 2/3 size capacity ideal for hot food holding, with a 4-inch depth supporting extended food retention. Its flat, smooth edges enable quick cleaning and stacking, while the jam reduction shoulder prevents food spillage during operations. Designed for durability, the pan’s 22-gauge, corrosion-resistant stainless steel ensures longevity in high-usage environments, and its compatibility with standard steam table rails simplifies setup and workflow. Suitable for busy cafeteria lines, catering setups, and buffet service, this pan enhances operational efficiency with its sturdy design and precise dimensions.
- Capacity: 2/3 size sheet pan for balanced food volume
- Material Grade: 18/8 stainless steel for corrosion resistance
- Construction: 22-gauge steel with a flat edge for ease of cleaning
- Design Feature: Saf-T-Rim and jam reduction shoulder improve handling and presentation
- Usage Compatibility: Fits standard steam table inserts for streamlined workflow
This pan is suitable for hot food holding, buffet lines, and catering operations requiring consistent durability and food safety.
Technical Specifications of Crestware 2334
The Crestware 2334 stainless steel steam table pan operates as a durable, food-safe component made from 22-gauge, 18/8 stainless steel, ensuring longevity and corrosion resistance. It measures 2/3 size, fitting seamlessly into standard steam table rails, with a depth of 4 inches supporting extended hot holding. The pan’s construction features flat edges for easy cleaning and stacking, with a weight of approximately 2.92 pounds for manageable handling on busy service lines. Designed for robust commercial use, it withstands high temperatures and frequent cleaning cycles without compromising structural integrity. This model is ideal for busy foodservice settings like cafeterias and buffet lines, where consistent food presentation and sanitation are paramount.
- Dimensions: Fits standard steam table rails; size adapted for efficient hot holding
- Weight: 2.92 lbs (product weight) for easy handling and stacking
- Material: 18/8 stainless steel for durability and easy sanitation
- Temperature Range: Suitable for hot food service within safe temperature limits
- Cleaning: Dishwasher compatible with flat, smooth edges for ease of maintenance
- Electrical Requirements: Not applicable
- Installation & Maintenance: Fits into standard steam tables with minimal clearance needed
- Flow and Drainage: Designed for efficient drainage within steam table setups
- Food Compatibility: Compatible with hot food holding equipment for consistent temperature control
- Storage & Handling: Stackable design facilitates space-efficient storage and quick setup
What is a commercial steam table pan?
A commercial steam table pan is a durable, food-grade container used for holding and serving hot foods in professional kitchens, buffet lines, and catering settings. Typically constructed from stainless steel, these pans are designed for high-volume use, supporting efficient food service through features like flat edges for easy cleaning and stacking, and precise sizes for compatibility with standard steam table inserts. The Crestware 2334 model exemplifies these qualities, offering a 2/3 size capacity with a 4-inch depth, making it suitable for managing hot food storage and presentation in busy foodservice environments. Its robust construction and ergonomic design support long-term operation in institutions, ensuring quality and sanitation in hospital, cafeteria, and catering applications.
Top commercial steam table pans for hospital foodservice operations
Designed for hospital and institutional dining, the Crestware 2334 steam table pan provides a reliable, heavy-duty solution for hot food storage with a seamless stainless steel build and precise 4-inch depth. With Crestware’s focus on durability and ease of maintenance, this model supports high-volume throughput while ensuring food safety. Ideal for moderate workload hospital kitchens or catering services requiring consistent performance in busy foodservice settings.
- Operation_type — moderate-volume hospital and catering kitchens
- Kitchen_type — institutional and healthcare foodservice spaces
- Foodservice_category — hospital cafeteria and buffet service
- Workload_Qualifier — moderate throughput catering and meal prep
- Use_case — hot food retention and presentation in busy facilities
Why Choose Crestware 2334 Steam Table Pan
Why choose the Crestware 2334 over competing models? Its thick 22-gauge stainless steel construction offers superior durability and corrosion resistance, ensuring long-lasting performance in demanding environments. The flat, smooth edges facilitate quick cleaning and stacking, reducing maintenance time. Additionally, its precise fit with standard steam table rails guarantees seamless workflow integration, enhancing operational efficiency and sanitation. This model provides a restaurant-ready solution built for demanding foodservice operations, delivering consistent performance and ease of use.
- Self-contained design for reliable hot food retention in busy settings
- Compact footprint fits into standard steam table units efficiently
- Heavy-duty construction withstands high-temperature and frequent cleaning cycles
- Integrated jam reduction shoulder enhances presentation and stability during handling
- Corrosion-resistant stainless steel ensures long-term performance in commercial kitchens
