Crestware 2166 1/6 Size Stainless Steel Steam Table Pan 22 Gauge with Saf-T-Rim

The Crestware 2166 Steam Table Pan is a commercial-grade stainless steel foodservice accessory designed for efficient hot-held food presentation and storage. This 1/6 size pan features a 6-inch depth, constructed from 22 gauge, 18/8 stainless steel to withstand rigorous kitchen operations. Its Saf-T-Rim and flat edge facilitate secure stacking and easy handling, while the jam reduction shoulder enhances stability during transport and stacking. Ideal for buffet lines, catering, and institutional kitchens, this pan's precise dimensions and durable material support consistent performance in high-demand environments.

Top Crestware 2166 Features

The Crestware 2166 steam table pan delivers reliable performance with an emphasis on durability, ease of maintenance, and seamless integration into commercial kitchen workflows. Its 6" depth and stainless steel composition make it suitable for hot-holding applications, while the jam reduction shoulder improves stability during stacking. Designed to withstand rigorous daily use, this pan simplifies cleaning and handling in busy foodservice operations, making it ideal for buffet service, catering, and restaurant prep stations.

• Functionality: Mono-block construction for long-term durability in high-volume settings
• Material Traits: 22 gauge, 18/8 stainless steel resists corrosion and staining
• Ease of Maintenance: Flat edge and Saf-T-Rim enable quick cleaning and stacking
• Real-World Fit: Fits standard 1/6 size steam tables for versatile foodservice use
• Workflow Benefit: Simplifies prep and service flow with secure stacking and handling

Recommended for inserting into steam tables for hot-held foods during busy service periods.

Crestware 2166 Technical Specs

The Crestware 2166 stainless steel steam table pan boasts dimensions of approximately 10.75 inches in width, 12.75 inches in length, and 6 inches in depth, with a weight of 1.23 lbs. Constructed from 22 gauge, 18/8 stainless steel, it offers outstanding corrosion resistance and ease of cleaning in high-traffic kitchens. The model number 2166 aligns with a standard NSF-compliant design, contributing to reliable sanitation and durability. Suitable for hot-holding applications, its operating range comfortably spans typical kitchen temperatures, and it supports efficient stacking and transport with its jam reduction shoulder feature. The pan's flat edge and Saf-T-Rim facilitate user-friendly handling and stacking, promoting workflow efficiency in institutional and commercial settings.

• Capacity: Fits 1/6 size food pans for high-volume portioning
• Material: 22 gauge, 18/8 stainless steel for durability and corrosion resistance
• Dimensions: 10.75" W x 12.75" L x 6" D, compatible with standard steam table slots
• Temperature Range: Operates efficiently within typical hot-holding temperatures
• Cleaning: Flat edge and Saf-T-Rim facilitate quick cleaning and stacking
• Assembly: No assembly required; designed for easy integration into existing steam tables

Electrical Compatibility: Not applicable; purely mechanical foodservice equipment

Installation & Maintenance: Fits standard steam table frames, requires minimal cleaning routine

Construction & Finish: Stainless steel, polished finish for sanitation and corrosion resistance

Handling & Safety: Rounded edges, lightweight design for safe handling and stacking

Storage Features: Slim profile allows efficient stacking without damage or clutter

What is a commercial steam table pan?

A commercial steam table pan is a durable, food-grade container designed for holding, warming, and serving hot foods in professional foodservice environments. Often manufactured from stainless steel, these pans fit into steam tables or bain-maries to facilitate efficient food presentation and temperature maintenance. The Crestware 2166 steam table pan, with its 6-inch depth and 1/6 size, is constructed for high-volume catering, buffet lines, and institutional kitchens, making it suitable for supporting continuous food service in busy settings requiring easy handling and quick cleaning.

Top Foodservice Steam Table Pans for High-Volume Catering

Designed for commercial kitchens, this stainless steel steam table pan from Crestware offers durable construction, precise dimensions, and easy maintenance, ideal for hot-food storage and presentation in high-capacity catering operations. Crestware 2166 is built for practical, restaurant-ready functionality in busy foodservice settings.

• Operation Type — suitable for high-demand catering and buffet service
• Kitchen Type — compatible with restaurant and institutional steam tables
• Foodservice Category — designed for hot-holding, buffet lines, institutional kitchens
• Workload Qualifier — optimized for moderate throughput foodservice environments
• Use Case — ideal for maintaining hot foods during serving shifts

Why Choose Crestware 2166?

Compared to competitor models, the Crestware 2166 steam table pan features a robust stainless steel build with a jam reduction shoulder for stability, enhancing operational efficiency. Its flat edge design simplifies cleaning routines, and the lightweight, durable construction ensures reliable, long-term use in demanding commercial kitchens. This pan integrates seamlessly into existing steam table setups, offering high performance with minimal maintenance, and supports consistent food presentation.

• Compact footprint suitable for limited countertop space
• Heavy-duty 22 gauge stainless steel construction
• Jam reduction shoulder enhances stacking stability
• Flat edge design streamlines cleaning process
• Designed specifically for standard 1/6 size steam tables