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Why you’ll love it

RestaurantSupply.com is your trusted source for Cres Cor rethermalization and holding cabinets.

  • Authorized Cres Cor dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cres Cor RO151FWUA18DXM4803 rethermalization and holding cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Cres Cor RO151FWUA18DXM4803 28 Inch Full Size Electric Convection Oven with Humidity Control

Cres Cor  |  MFG #: RO151FWUA18DXM4803  |  Item #: 1862684
Item: #1862684

Technical details
Manufacturer Cres Cor
Model Number RO151FWUA18DXM4803
Manufacturer Part # RO151FWUA18DXM4803
Door Type Dutch Door(s)
Control Type Programmable Controls
Slides Adjustable Slides
Exterior Finish All Stainless Steel Exterior
Cavity Single Cavity
Height 73.68"
Width 28.25"
Depth 35.25"
Weight 460 lbs
CSA Yes
cCSAus Yes

About this item

Product Details

The Cres Cor RO151FWUA18DXM4803 Oven Full Size Convection is a commercial-grade rethermalization oven designed for professional kitchen environments requiring precise temperature and humidity control. This high-capacity, all-stainless-steel convection oven features programmable controls with 18 menu options, a 3" food probe, and advanced QuikTherm® technology, facilitating efficient rethermalization and holding processes. Its robust construction, integrated humidity management, and field-reversible Dutch door make it ideal for large-scale foodservice operations aiming for consistent product quality and operational reliability. With an 18" x 26" pan capacity, it supports extensive tray loads on 1-1/2" centers, accommodating diverse culinary workflows with precise environmental control. This unit operates on 12KW, 480V/60Hz/3-phase power input, ensuring suitability for demanding commercial applications focused on speed and consistency in food reheating and holding tasks.

Top Cres Cor RO151FWUA18DXM4803 Features

This convection rethermalization oven offers a combination of multifunctional controls, high durability, and user-friendly maintenance tailored for commercial kitchens. It supports dual pan sizes, programmable menu options, and integrated humidity control with AquaTemp® technology, optimizing food quality. Its NSF-compliant construction enhances sanitation, while heavy-duty swivel casters provide mobility for versatile kitchen layouts. Designed for high-volume rethermalization, it seamlessly integrates into foodservice workflows with field-reversible Dutch doors and antimicrobial latches that simplify cleaning and food safety management.

  • Programmable controls with 18 menu options optimize repetitive cooking tasks
  • All-stainless steel exterior ensures durability and corrosion resistance
  • Heavy-duty 5" swivel casters facilitate flexible installation and cleanup
  • Temperature and humidity control with AquaTemp® maintains precise food environments
  • Supports 18 full-size 18" x 26" pans on 1-1/2" centers for high-capacity operation

Ideal for large-scale rethermalization, holding, and rapid reheating in commercial foodservice settings.

Cres Cor RO151FWUA18DXM4803 Technical Specs

The Cres Cor RO151FWUA18DXM4803 is equipped with 12KW power rated for 480V/60Hz/3-phase operation, providing robust thermal performance for high-volume rethermalization tasks. Its construction features an all-stainless-steel exterior and single cavity design, supporting consistent sanitation and longevity. The unit’s dimensions are 28.25" wide, 35.25" deep, and 73.68" high, with a weight of approximately 460 lbs, suitable for installation in busy commercial kitchens. The programmable controls include a solid-state interface with 18 menu options, food probe cooking, and field-reversible Dutch doors for operational flexibility. It operates effectively within a broad temperature range, with a maximum operating temperature well-suited for rapid reheating needs. The unit's design incorporates antimicrobial latches, integral drip trough, and adjustable slides, simplifying cleaning routines and maintenance tasks. It is cCSAus and CSA listed for safety and compliance, supporting installation in diverse foodservice environments.

  • Electrical Requirements: 480V, 60Hz, 3-phase, 12KW power input
  • Construction & Finish: All stainless steel exterior with antimicrobial latches
  • Dimensions and Weight: 28.25" W x 35.25" D x 73.68" H, approximately 460 lbs
  • Capacity: Supports (18) 18"x26" pans at 1-1/2" centers
  • Operating Range: Wide temperature range with maximum safe temperature suitable for rapid reheating
  • Cleaning & Maintenance: Disassemblable components, integral drip trough, antimicrobial exterior finish
  • Usage Compatibility: Supports high throughput, compatible with large tray loads & diverse kitchen workflows
  • Food Safety: Designed with durable stainless steel, antimicrobial features, CSA and cCSAus listed
  • Mobility: (4) heavy-duty 5" swivel casters, (2) with brakes for stability

What is a commercial rethermalization oven

A commercial rethermalization oven is a large-capacity kitchen appliance designed to rapidly reheat prepared foods while maintaining consistent temperature, humidity, and food quality. Typically installed in foodservice operations such as cafeterias, catering kitchens, and high-volume restaurants, this type of oven offers precise environmental controls for optimal food safety and presentation. The Cres Cor RO151FWUA18DXM4803 model, classified as a rethermalization and holding cabinet, features advanced programmable controls, a stainless steel build, and high-capacity pan support, making it suitable for delivering uniform heating in busy foodservice environments, especially where consistency and operational efficiency are critical.

Top Rethermalization & Holding Cabinets for Foodservice Settings

Designed for high-volume foodservice operations, the Cres Cor RO151FWUA18DXM4803 offers reliable rethermalization performance in restaurant kitchens, cafeterias, and catering facilities. Its precise humidity and temperature controls ensure consistent food quality during holding and reheating, supporting medium workload environments. This model, part of Cres Cor commercial ovens, is ideal for facilities requiring a robust, integrated solution for rapid warming and holding while maintaining sanitation standards and operational flow.

  • Operation Type — moderate-volume foodservice kitchens
  • Kitchen Type — large-scale commercial establishments
  • Foodservice Category — rethermalization and holding solutions
  • Workload Qualifier — supporting high-capacity tray loading
  • Use Case — efficient food reheating and holding in busy kitchens

Why Choose Cres Cor RO151FWUA18DXM4803?

The Cres Cor RO151FWUA18DXM4803 stands out through its durable stainless steel construction, advanced programmable controls, and high-capacity support for (18) full-size pans. Its integration of humidity control and antimicrobial latches enhances food safety and sanitation, while the field-reversible Dutch doors add operational flexibility. Compared to similar models, it offers superior temperature regulation, mobility with heavy-duty casters, and a robust power profile, making it a highly reliable choice for demanding commercial kitchens seeking efficiency, sanitation, and consistent product quality.

  • Enhanced environmental control for consistent reheating
  • Field-reversible doors for flexible installation
  • All stainless steel durability and sanitation compliance
  • High-capacity tray support optimized for large-volume kitchens
  • Robust 12KW power with compatible 480V supply ensures performance

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

Certifications

Customer reviews

Cres Cor RO151FWUA18DXM4803 Oven Full Size Convection
Cres Cor

Cres Cor RO151FWUA18DXM4803 28 Inch Full Size Electric Convection Oven with Humidity Control

$15,076.00 $30,152.00

Cres Cor, RO151FWUA18DXM4803, Oven, full size, convection, rethermalization, non-venting, QuikTherm™, temperature and humidity control with AquaTemp™, insulated, capacity (18) 18" x 26" pans or (32) 13" x 26" pans on 1-1/2" centers, (18) universal angles, solid state electric control convection oven, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 3" probe), field reversible Dutch door, anti-microbial latches, integral drip trough, (4) heavy duty 5" swivel casters (2 with brakes), 12KW, 480v/60Hz/3-ph, Standard Warranty: 2-Year Parts/1-Year Labor warranty, cCSAus, CSA