The Cres Cor RO151FWUA18DX2403 Oven Full Size Convection is a commercial-grade rethermalization and holding cabinet engineered for high-performance foodservice operations. This unit features a solid stainless steel exterior and a single cavity design with adjustable slides for precise positioning. Equipped with programmable controls, including 18 menu options and a food probe, it ensures accurate temperature and humidity regulation. Its convection capability facilitates uniform heat distribution, aiding in efficient rethermalization of prepared foods. The 18" x 26" pan capacity on 1-1/2" centers, combined with a robust 12 KW, 240V power supply, makes it suitable for mid-volume kitchens seeking reliable heat retention and rapid rewarming solutions. The non-venting AquaTemp system optimizes humidity control, supporting food quality and safety during holding processes.
Top Cres Cor RO151FWUA18DX2403 Features
The Cres Cor RO151FWUA18DX2403 convection oven is designed for commercial foodservice environments requiring precise temperature and humidity management. It integrates programmable solid state controls with 18 customizable menu options, a food probe for accurate internal temperature monitoring, and adjustable slides for versatile load arrangements. The unit’s stainless steel construction ensures durability and sanitation, while the field-reversible Dutch door and antimicrobial latches facilitate maintenance. Its capacity supports (18) 18" x 26" pans or (32) 13" x 26" pans, ideal for medium-volume food holding and rethermalization tasks in busy kitchens. Equipped with heavy-duty swivel casters, it offers mobility and operational flexibility for demanding service scenarios.
- Flexible capacity: Supports 18 full-size sheet pans on 1-1/2" centers
- High durability construction: All stainless steel exterior withstands heavy use
- Precise temperature control: Solid state convection with AquaTemp humidity regulation
- Ease of maintenance: Field reversible Dutch door with antimicrobial latches
- Optimized workflow: Programmable controls with 18 menu options for quick operation
Best suited for medium-volume, fast-paced foodservice kitchens needing reliable rethermalization and holding solutions
Electrical and Technical Specs
The Cres Cor RO151FWUA18DX2402403 model operates with a 240V electrical supply at 60Hz, three-phase configuration, drawing approximately 12 KW of power. Its air-cooled design integrates a self-contained refrigeration system with a water-cooled condenser for temperature stability. Constructed with a stainless steel exterior and interior, it features a weight of 460 lbs and dimensions of 28.25" W x 35.25" D x 73.68" H, making it suitable for installations requiring substantial capacity. The unit maintains operating temperatures within a typical rethermalization range, ensuring food safety and quality. It includes integrated antimicrobial latches and an integral drip trough for sanitation, with cleaning compatible with standard procedures. Certification for CSA and cCSAus standards affirms compliance for commercial application.
- Electrical requirements: 240V, 60Hz, three-phase, 12KW load
- Cooling method: Air-cooled with self-contained refrigeration system
- Production capacity: Supports high-volume rethermalization for large quantities
- Construction: All stainless steel exterior and interior finish
- Dimensions: 28.25" W x 35.25" D x 73.68" H; weight 460 lbs
- Food safety features: Antimicrobial latches, integral drip trough for sanitation
- Temperature range: Designed for safe and consistent rewarming within operational limits
What is a commercial rethermalization and holding cabinet
A commercial rethermalization and holding cabinet is a specialized kitchen appliance designed for the safe, efficient warming and holding of pre-cooked foods. It typically features convection heating, humidity control systems, and programmable controls for precise operation. The Cres Cor RO151FWUA18DX2403 model offers a single cavity, adjustable slides, and a stainless steel build to support high-volume foodservice environments. Installed in medium-volume kitchens, it ensures consistent food quality during holding and rapid rethermalization of prepared dishes, making it ideal for hospital cafeterias, catering services, and institutional settings.
Top commercial rethermalization units for mid-volume foodservice
Designed for efficient food warming during medium- to high-volume operations, the Cres Cor RO151FWUA18DX2403 features durable stainless steel construction, precise programmable controls, and ample capacity for sheet pans. It is suitable for busy cafeterias, catering kitchens, and institutional facilities that require reliable, time-efficient heat retention and food safety management. Cres Cor’s model RO151FWUA18DX2403 caters to kitchens with moderate throughput and operational demands, ensuring food quality and sanitation are maintained during service.
- Operation Type — suitable for medium-volume foodservice equipment
- Kitchen Setting — ideal for institutional or catering environments
- Foodservice Category — employed in rethermalization and holding applications
- Workload Qualifier — handles moderate throughput efficiently
- Use Case — supports rapid rewarming and consistent food presentation
Why Choose Cres Cor RO151FWUA18DX2403
Selection of the Cres Cor RO151FWUA18DX2403 over similar rethermalization cabinets offers enhanced durability with stainless steel construction, advanced programmable controls, and larger capacity for high-volume food holding. Its non-venting AquaTemp humidity system improves food quality while simplifying sanitation. The model’s field-reversible Dutch door and antimicrobial latches streamline maintenance, providing operational flexibility and sanitation advantages not always present in competitor units.
- Built with full stainless steel exterior for durability and sanitation
- Features programmable controls with 18 menu options for precision operation
- Includes adjustable slides supporting comprehensive pan capacities
- Equipped with antimicrobial latches and integral drip trough for hygiene
- Offers mobility with heavy-duty swivel casters for flexible kitchen placement
