Cres Cor RO151FWUA18DE4803 28 Inch Electric Convection Oven with Humidity Control

The Cres Cor RO151FWUA18DE4803 Oven Full Size Convection is a commercial-grade rethermalization oven designed for high-demand foodservice environments. This countertop appliance features a robust stainless steel exterior and a single cavity with adjustable slides, enabling efficient warming and holding of large quantities of prepared dishes. Equipped with intuitive solid state electric controls, an LED digital display, and precise temperature and humidity regulation via AquaTemp®, it ensures optimal food quality and safety. Its 18" x 26" pan capacity on 1-1/2" centers allows versatile product accommodation, ideal for kitchen applications requiring even heat distribution and controlled ventilation. With a power requirement of 12KW at 480V/60Hz/3-ph, this convection oven delivers reliable, consistent performance suitable for busy commercial kitchens seeking durability and precise workflow integration.

Top Cres Cor RO151FWUA18DE4803 Features

The Cres Cor RO151FWUA18DE4803 convection oven offers advanced temperature and humidity control, field-reversible Dutch doors, and heavy-duty casters for mobility, tailored for high-efficiency food holding in commercial kitchens. Its insulated construction and antimicrobial latches support sanitation and durability during repetitive use. Designed for versatility, it accommodates multiple pan sizes, fitting complex workflows without sacrificing quality or safety.

• Convection technology: Ensures even heat distribution for consistent food warming
• All stainless steel exterior: Provides durability and easy cleaning
• Heavy-duty 5" swivel casters: Facilitate movement and position adjustment
• Temperature and humidity control with AquaTemp®: Maintains precise environmental conditions
• Field reversible Dutch doors: Allow flexible installation and sanitation access

Ideal for hospital kitchen rethermalization, large catering, or high-volume foodservice operations requiring precise temperature regulation and mobility.

Cres Cor RO151FWUA18DE4803 Technical Specs

The Cres Cor RO151FWUA18DE4803 convection oven operates on 480V, three-phase electrical supply at 12KW, suitable for standard commercial kitchen hookup. Its all stainless steel construction supports durable daily use, with an exterior size of 28.25" W x 35.25" D x 73.68" H and a weight of approximately 460 lbs. The unit features adjustable slides for versatile pan accommodation and energy-efficient convection technology for uniform heat distribution. It includes antimicrobial latches, an integral drip trough, and field-reversible Dutch doors to enhance sanitation and maintenance. Designed with a single cavity, it supports a maximum operating temperature compliant with temperature safety standards, offering a reliable solution for high-volume rethermalization and holding tasks. Certified by CSA and cCSAus, it meets industry safety standards.

• Electrical Requirements: 480V, 3-phase, 12KW, 60Hz
• Control Type: Solid state electric with digital LED display
• Construction & Finish: All stainless steel exterior for durability
• Capacity: (18) 18" x 26" pans or (32) 13" x 26" pans on 1-1/2" centers
• Dimensions and Weight: 28.25" W x 35.25" D x 73.68" H; 460 lbs
• Door Type: Dutch reversible doors with antimicrobial latches
• Features: Adjustable slides, integral drip trough, field reversible doors

What is a commercial convection oven

A commercial convection oven is a high-capacity kitchen appliance used for uniform food reheating, baking, or holding, often installed in busy foodservice establishments such as restaurants, cafeterias, and catering operations. The Cres Cor RO151FWUA18DE4803 model features advanced convection technology, large pan capacities, and precise environmental controls, making it suitable for high-volume rethermalization tasks in foodservice applications requiring sanitation and portability.

Top Commercial Convection Ovens for high-volume foodservice operations

Designed for high-demand kitchens, the Cres Cor RO151FWUA18DE4803 combines durable construction with precise control features, making it ideal for large-scale rethermalization and holding tasks in foodservice environments. Its robust design ensures reliable operation during continuous use, suitable for busy commercial kitchens needing efficient workflow integration.

• Operation Type — large-volume food rethermalization
• Kitchen Setting — busy commercial kitchens and cafeterias
• Foodservice Category — high-capacity rethermalization ovens
• Workload Qualifier — moderate to high throughput
• Use Case — efficient food warming and holding in demanding environments

Why Choose Cres Cor RO151FWUA18DE4803

Compared to similar models, this Cres Cor convection oven stands out with its robust stainless steel build, precise humidity control, and field-reversible doors, which enhance sanitation flexibility. Its insulated design and antimicrobial latches improve longevity and hygiene, supporting high-volume kitchen operations with consistent food quality and efficient workflow.

• Self-contained design—eliminates external ventilation needs
• Heavy-duty construction—built for daily intensive use
• Precise environmental control—improves food quality and safety
• Mobility features—easy to reposition with heavy-duty casters
• Versatile pan capacity—fits diverse service needs