The Cres Cor RO151FWUA18DE2403 Oven Full Size Convection is a commercial-grade conduction cooking appliance designed for precise rethermalization and holding applications. This full-size convection oven features advanced electronic controls with an LED digital display, allowing accurate temperature and humidity management. Its all stainless steel exterior ensures durability and sanitation. Capable of accommodating up to 18 standard 18" x 26" pans or 32 half-size 13" x 26" pans on 1-1/2" centers, it offers versatile capacity for high-demand foodservice environments. The integrated AquaTemp® humidity control and QuikTherm® rethermalization technology optimize cooking efficiency. With a solid state electric control system, insulated construction, and field-reversible Dutch door, this model provides both operational flexibility and longevity in professional kitchens requiring reliable rethermalization and holding solutions.
Cres Cor RO151FWUA18DE2403 Features
This convection oven is engineered for medium-volume foodservice operations, combining high capacity with precise environmental controls. Equipped with adjustable slides and durable stainless steel construction, it ensures consistent performance and ease of maintenance. Its universal angles optimize pan organization, while heavy-duty swivelcasters facilitate mobility in busy kitchens. The compact, standard control interface simplifies operation in moderate throughput environments, making it suitable for cafeterias, catering, and hospital kitchens.
- High-capacity storage: Holds up to 18 full-size pans or 32 half-size pans on 1-1/2" centers.
- Robust stainless steel construction: Ensures durability and sanitation in demanding settings.
- Precise humidity control with AquaTemp®: Maintains optimal rethermalization conditions for food safety.
- Adjustable slides & field-reversible Dutch door: Facilitates ergonomic access and flexible installation.
- Heavy-duty 5" swivelcasters with brakes: For easy mobility and stability during operation.
Ideal for institutional kitchens requiring reliable rethermalization capability with flexible capacity management.
Cres Cor RO151FWUA18DE2403 Technical Specs
This convection rethermalization oven operates with a dedicated electrical setup: 240V, 60Hz, 3-phase, drawing approximately 12KW. Its air-cooled system ensures efficient heat dissipation within its all stainless steel exterior. Capable of producing consistent heating, it supports up to a specific capacity of holding food at safe serving temperatures across 24 hours. The unit's insulated cavity maintains temperature stability and conserves energy, while its comprehensive features include adjustable stainless steel slides, field-reversible Dutch doors, and an LED digital control panel. Weighting 460 lbs, the oven measures 28.25" wide, 35.25" depth, and 73.68" high, suitable for built-in or free-standing applications in professional kitchens. The unit is CSA and cULus certified, with antimicrobial latch covers and integral drip trough for safe, sanitary operation.
- Electrical Requirements: 240V, 60Hz, 3-phase, 12KW power supply.
- Cooling Method: Air-cooled system for efficient heat management.
- Construction & Finish: All stainless steel exterior for durability and sanitation.
- Dimensions: 28.25" W x 35.25" D x 73.68" H; 460 lbs weight.
- Control Features: Solid state controls with LED digital display for precise operation.
- Capacity & Performance: Supports 18 full-size or 32 half-size pans, maintaining even heat distribution.
- Electrical connection: Needs 240V, 3-phase wiring and dedicated circuit.
- Clearance & ventilation: Requires adequate airflow and drainage for safe operation.
- Installation setup: Suitable for free-standing placement or built-in integration.
- Cleaning & maintenance: Accessible drip trough and antimicrobial latch design simplify sanitation.
- Operational environment: Operates within a temperature range suitable for rethermalization tasks in commercial kitchens.
What is a commercial rethermalization and holding cabinet?
A commercial rethermalization and holding cabinet is a specialized kitchen appliance designed for efficiently reheating and maintaining foods at safe serving temperatures. It typically features precise humidity and temperature controls, insulated construction, and large capacity for holding multiple pans. The Cres Cor RO151FWUA18DE2403 model is installed in high-volume foodservice environments such as cafeterias, catering, and hospital kitchens, providing reliable performance for medium throughput needs. This all stainless steel unit supports both full and half-size pans, making it suitable for diverse operational requirements in professional food preparation and holding.
Top Rethermalization & Holding Cabinets for Hospital Foodservice
Designed for medium-volume hospital and institutional kitchens, the Cres Cor RO151FWUA18DE2403 offers durable, precise rethermalization functionality with a focus on safety and sanitation, ideal for maintaining food quality during service. This model supports efficient workflow in institutions requiring reliable holding capacity and environmental control, ensuring consistent food temperature and moisture levels.
- Operation Type — suitable for medium throughput hospital kitchens
- Kitchen Setting — optimized for institutional foodservice environments
- Foodservice Category — effective in hospital and cafeteria operations
- Workload Qualifier — designed for moderate-volume rethermalization needs
- Use Case — maintaining hot holding of prepared meals in high-demand settings
Why Choose Cres Cor RO151FWUA18DE2403?
Superior in construction and functionality, the Cres Cor RO151FWUA18DE2403 distinguishes itself with robust stainless steel durability, advanced humidity control, and versatile capacity suitable for varied commercial kitchen workflows. Its integrated rethermalization technology and field-reversible Dutch door maximize operational flexibility, making it a reliable choice for professional foodservice environments aiming for consistent food presentation and efficiency.
- Self-contained design with robust stainless steel exterior enhances longevity
- Field-reversible Dutch door for flexible installation options
- Advanced AquaTemp® humidity control supports optimal food quality
- Large capacity accommodates diverse pan configurations efficiently
- Heavy-duty swivelcasters facilitate mobility and workspace adaptability
