The Cres Cor RO151FWUA18DE Quiktherm™ Rethermalization/Convection/Hold Oven AquaTemp™ is a commercial-grade, full-size reach-in oven designed for precise thermal management in professional foodservice environments. Utilizing advanced solid state electric controls, this unit offers accurate temperature and humidity regulation with a user-friendly LED digital display. Its single cavity features adjustable universal angles on 1-1/2" centers, optimized for versatile cargo loading, while the fully insulated stainless steel construction ensures durability and consistent performance. Ideal for applications requiring reliable rethermalization, convection cooking, and temperature holding, the Cres Cor Quiktherm™ model solutions address high operational standards with technical precision and energy efficiency.
Top Cres Cor RO151FWUA18DE Features
The Cres Cor RO151FWUA18DE Quiktherm™ oven offers advanced climate control with integrated humidity management, full stainless steel build for longevity, and field-reversible Dutch doors for flexible installation. Its adjustable slide system enables quick configuration for diverse load types, making it suitable for fast-paced commercial kitchens. The unit's heavy-duty swivel casters (including two braked) facilitate easy mobility, and its insulated design maintains consistent internal temperatures. Designed for medium-volume foodservice operations, it seamlessly integrates into high-efficiency workflows, providing precise thermal regulation with minimal maintenance.
- Temperature & Humidity Control: Precise digital regulation for optimal food safety
- All Stainless Steel Construction: Ensures durability in demanding environments
- Adjustable Universal Angles: Accommodates various rack configurations and load sizes
- Heavy-Duty Swivel Casters: Facilitate mobility in busy kitchens
- Field Reversible Dutch Doors: Offer installation flexibility for diverse setups
Ideal for prepared food rethermalization and holding in medium-volume commercial kitchens.
Cres Cor RO151FWUA18DE Technical Specs
This unit operates on a high-performance electrical system with specifications tailored for professional kitchens. It features a self-contained refrigeration system with air-cooled operation, capable of maintaining precise temperature and humidity controls, aided by its solid state electronic control system. The oven's dimensions are 28.25" wide, 35.25" deep, and 73.69" in height, with a weight of 392 lbs. The exterior is finished in all stainless steel, providing corrosion resistance and hygiene compliance. Its operating temperature range extends up to safe maximums suitable for holding and rethermalization tasks, while the unit’s configuration includes adjustable slides and Dutch doors for accessible maintenance. Designed for durability, it includes four heavy-duty 5" swivel casters (two braked) for mobility. The front is CSA and cCSAus certified, ensuring safety standards are met, and it incorporates antimicrobial latches for sanitation. Power requirements are aligned with commercial standards, with detailed amperage and wattage specifications for utility connections. Proper installation involves sufficient clearance for airflow and mobility, with routine cleaning using accessible disassembly components.
- Electrical Requirements: 208-240V, 60Hz, single-phase, 21.6A, 5,200W
- Cooling Method: Air-cooled, self-contained
- Construction & Finish: Fully stainless steel exterior for hygiene and durability
- Dimensions: 28.25" W x 35.25" D x 73.69" H
- Weight: 392 lbs (product)
- Operating Range: Up to 200°F (93°C), with precise humidity control capabilities
- Temperature & Humidity Control: Solid state electronic controls with LED digital display
- Doors & Access: Dutch hinged doors with antimicrobial latches, field reversible for flexible installation
- Mobility & Maintenance: Four heavy-duty 5" swivel casters, easy disassembly for routine cleaning
Installation & Usage Scenarios:
- Electrical Compatibility: Must connect to dedicated dedicated 208-240V circuits
- Clearance & Ventilation: Require 6" clearance for airflow around unit
- Water & Drainage: Self-contained refrigeration, no external plumbing necessary
- Mobility Needs: Placed on flat, level floors with caster access for repositioning
- Cleaning & Maintenance: Disassemble easily for interior sanitation, replace antimicrobial latches as needed
What is a commercial rethermalization and holding oven?
A commercial rethermalization and holding oven is a specialized kitchen appliance designed for precise temperature and humidity control, aimed at reheating and maintaining food quality during service. These units, exemplified by the Cres Cor RO151FWUA18DE model, typically feature adjustable racks, airtight doors, and digital controls to ensure consistent results. Installed in various settings such as catering operations, buffet lines, and high-volume cafeterias, they support efficient workflow and product presentation by reducing rethermalization time and preventing temperature loss. With robust stainless steel construction and advanced control systems, this oven is optimized for mid-volume foodservice environments where reliability and sanitation are critical. The Cres Cor Quiktherm™ model specifically meets the demands of busy kitchens requiring rapid, controlled rethermalization and holding of prepared dishes.
Top Commercial Rethermalization and Holding Ovens for Healthcare Foodservice
Top commercial rethermalization and holding ovens deliver precise temperature and humidity management, robust construction, and reliable operation for healthcare and hospitality foodservice settings. Cres Cor RO151FWUA18DE exemplifies durable quality and efficient workflow support, ideal for moderate throughput applications.
- Medium-volume workflow — optimized for hospital and institutional kitchens
- Compact footprint — suitable for busy healthcare foodservice areas
- Rethermalization & Holding — ensures food safety and presentation
- Field-reversible doors — flexible installation options
- Easy mobility — heavy-duty casters facilitate repositioning
Why Choose Cres Cor RO151FWUA18DE?
Why choose the Cres Cor RO151FWUA18DE Quiktherm™ oven over similar models is its combination of durable all stainless steel construction, advanced electronic control systems, and flexible installation features. Its field-reversible Dutch doors and adjustable universal racks provide operational versatility, while the built-in humidity control enhances food quality. Designed for consistent performance in demanding environments, this model streamlines rethermalization and holding tasks efficiently, supporting high standards of sanitation and workflow integration.
- Compact footprint: Fits seamlessly into diverse kitchen layouts
- Durable stainless steel: Ensures longevity and easy cleaning
- Advanced digital controls: Precise temperature and humidity regulation
- Field-reversible doors: Adaptable installation for varying spaces
- Heavy-duty mobility: Casters support easy repositioning for operational flexibility
