The Cres Cor RO151FUA18DEL4803 Quiktherm™ Retherm Heat-N-Hold Oven Reach-in Full Size is a commercial-grade rethermalization and holding cabinet designed for precise temperature maintenance and food processing applications in professional foodservice environments. This single cavity oven features advanced fully insulated construction and a solid state electronic control system, ensuring consistent performance. Equipped with (18) adjustable universal slides on 1-1/2" centers, it supports efficient product organization and rapid retrieval. The stainless steel exterior and interior provide durability and hygiene, while the LED digital display offers clear, real-time temperature monitoring. Recessed push/pull handles and a reversible Dutch door facilitate ergonomic operation, making this unit ideal for high-volume kitchens requiring reliable heat retention for prepared foods at precise holding temperatures. Powering this model is a 12KW electric system operating at 480V/60Hz/3-phase, suitable for connection to standard commercial electrical infrastructure.
Top Cres Cor RO151FUA18DEL4803 Features
The Cres Cor RO151FUA18DEL4803 Quiktherm™ Retherm oven is engineered for efficient heat retention and uniform warmholding of prepared foods in commercial kitchens. Its adjustable universal slides allow flexible product placement, while its fully insulated, stainless steel construction ensures durability and ease of cleaning. The advanced solid-state controls and LED display enable precise temperature settings, suitable for restaurant, cafeteria, and catering applications. Heavy-duty casters facilitate mobile positioning, and anti-microbial latches maintain sanitation standards, making it compatible with high-volume operation workflows in institutional foodservice settings.
- Capacity: Full size, 18 slide sets for versatile load management.
- Material: All stainless steel exterior for durability and sanitation.
- Control System: Solid state electronic controls with LED digital display for accurate settings.
- Mobility: Four heavy-duty 5" swivel casters, including two with brakes.
- Door Type: Reversible Dutch doors for flexible installation and maintenance access.
Ideal for medium-volume foodservice operations requiring precise reheating and holding of bulk prepared meals.
{[app.brand] [app.aq_mfg_number]} Technical Specs
The Cres Cor RO151FUA18DEL4803 features a 12KW electric heating system operating at 480V, 60Hz, with three-phase power for robust performance in demanding environments. Its single cavity design measures 28.75" W x 37.75" D x 73.68" H, with a shipping weight of approximately 460 lbs. Constructed from all stainless steel, it offers corrosion resistance and ease of cleaning, complemented by antimicrobial latches for sanitation. The unit utilizes advanced electronic controls with a digital LED display for precise temperature regulation. Its insulation ensures optimal heat retention, supporting consistent holding temperatures up to safe operational limits. Designed with four swivel casters—two with brakes—it provides mobility and stability in busy kitchen layouts, while its Dutch door design supports quick access and workflow efficiency. Suitable for integration into commercial foodservice setups.
- Electrical Requirements: 480V, 60Hz, 3-phase, 12KW power supply.
- Construction & Finish: All stainless steel exterior for durability and sanitation.
- Dimensions: 28.75" W x 37.75" D x 73.68" H.
- Weight: Approximately 460 lbs (product weight).
- Control Type: Fully digital electronic controls with LED display for precision.
- Mobility: Four heavy-duty 5" swivel casters, two with brakes.
- Door Type: Reversible Dutch doors for flexible installation.
What is a commercial rethermalization and holding cabinet?
A commercial retherm and holding cabinet is an industrial appliance designed for reheating and maintaining foods at safe serving temperatures in high-volume foodservice environments. This equipment typically features adjustable racks, temperature control systems, and insulation to ensure consistent heat retention. The Cres Cor RO151FUA18DEL4803 Quiktherm™ model is a full-size reach-in unit with 18 slide sets, ideal for restaurants, cafeterias, and catering operations that require efficient food holding and rapid reheating. Its durable stainless steel construction and precise electronic controls make it suitable for continuous operation in demanding kitchens, supporting large-scale meal service with reliable temperature stability.
Top Commercial Retherm and Holding Cabinets for Foodservice Operations
Designed for medium-volume food preservation and reheating, Cres Cor's RO151FUA18DEL4803 delivers robust build quality and flexible workflow integration, suitable for institutional kitchens and catering. The model’s durable stainless steel build and advanced electronic controls support consistent performance during high-demand operations, making it an ideal component in commercial kitchen equipment arrays.
- Operation Type — suitable for high-volume institutional kitchens
- Kitchen Type — compact commercial spaces with intensive food holding needs
- Foodservice Category — cafeteria, hospital, and catering facilities
- Workload Qualifier — moderate throughput with continuous operation capacity
- Use Case — effective reheating and hot holding for prepared meals
Why Choose Cres Cor RO151FUA18DEL4803?
The Cres Cor RO151FUA18DEL4803 stands out among commercial rethermalization units with its full stainless steel construction, precise electronic controls, and adjustable slide system. Its integrated mobility with heavy-duty casters and antimicrobial latches enhance sanitation and workflow efficiency, making it a restaurant-ready solution that supports high-volume foodservice operations without compromising durability or temperature consistency.
- Self-contained design simplifies installation and maintenance routines
- Reversible Dutch door maximizes kitchen workflow flexibility
- Robust stainless steel exterior ensures longevity and sanitation
- Adjustable universal slides enhance product versatility
- High-performance 12KW electric system supports demanding kitchen schedules
