The Cres Cor RO151FUA18DE8K2083 Quiktherm™ Retherm Heat-N-Hold Oven is a commercial-grade, full-size reach-in appliance designed for efficient food reheating and holding in professional kitchens. As a key component of Cres Cor's line of rethermalization and holding cabinets, this model features a single cavity equipped with (18) sets of universal adjustable slides on 1-1/2" centers, enabling flexible accommodation of various food pans. Fully insulated construction and solid-state electronic convection controls provide precise temperature management, while the LED digital display ensures easy monitoring. Crafted with all stainless steel exterior surfaces, the oven delivers durability and sanitation, suited for high-demand foodservice environments requiring consistent heat retention and efficient workflow integration.
Top Cres Cor RO151FUA18DE8K2083 Features
This retherm oven incorporates advanced convection technology with fully adjustable universal slides for versatile loading, making it ideal for bulk reheating in moderate-volume kitchens. Its stainless steel construction guarantees long-term durability, while electronic controls facilitate straightforward operation and maintenance. The unit's heavy-duty swivel casters enable mobile flexibility, supporting quick repositioning within commercial foodservice settings. Designed to optimize workflow, this oven is well-suited for institutions requiring reliable heat retention and consistent product presentation.
- Capacity: Full-size reach-in with 18 adjustable slide sets
- Material: All stainless steel exterior for durability and sanitation
- Control: Solid-state convection with LED digital display for precise temperature control
- Mobility: Equipped with four heavy-duty 5" swivel casters, including two with brakes
- Design: Recessed push/pull handles and reversible Dutch door for ergonomic access and versatility
Optimal for foodservice operations requiring reliable reheating and holding in mid-volume facilities
{[app.brand] [app.aq_mfg_number]} Technical Specs
The Cres Cor RO151FUA18DE8K2083 operates on a three-phase electrical system at 208V, with an 8KW power rating and a frequency of 60Hz, supporting robust performance suitable for demanding commercial environments. It features a self-contained refrigeration system primarily designed for heat retention and hygiene, with a maximum operating temperature ideal for holding hot foods. The interior includes a single cavity with adjustable universal slides, accommodating various food pans for flexible workflow. Constructed with full stainless steel exterior, it offers long-term durability, with dimensions of 28.75" width, 37.75" depth, and 73.68" height, weighing approximately 460 lbs. The unit actively supports ETL and CSA safety standards, ensuring compliance with professional kitchen requirements. Maintenance involves straightforward cleaning routines, with disassembly accessible for sanitation purposes. The unit is suited for installation in environments where efficient, room-temperature-controlled reheating and holding are critical, especially in institutions requiring mobility or frequent repositioning.
- Electrical Requirements: 208V, 3-phase, 8KW, 60Hz
- Cooling Method: Self-contained
- Production Capacity: Suitable for high-volume hot holding over extended periods
- Construction & Finish: Full stainless steel exterior
- Dimensions: 28.75" W x 37.75" D x 73.68" H; 460 lbs weight
- Temperature Range: Designed for heat retention, precise control via electronic thermostat
- Certifications: CSA and cCSAus listed
- Cleaning/Maintenance: Disassembly for cleaning, durable materials for easy sanitation
- Mobility: Four 5" heavy-duty swivel casters (2 with brakes) for repositioning
- Usage Compatibility: Suitable for heat and hold applications across various foodservice operations
What is a commercial rethermalization and holding cabinet
A commercial rethermalization and holding cabinet is designed for heated food storage and reheating in professional kitchens. This unit maintains optimal temperatures for prepared dishes, ensuring freshness and compliance with food safety standards. The Cres Cor RO151FUA18DE8K2083 model features robust stainless steel construction, electronic convection controls, and adjustable slide racks, making it ideal for institutions like cafeterias, hospitals, and catering services aiming for high efficiency and consistent food quality. Its capacity and features support moderate throughput needs, fitting seamlessly into diverse foodservice workflows where reliable heat retention and mobility are essential.
Top Rethermalization & Holding Cabinets for Moderate Foodservice Operations
Designed for medium-volume kitchen environments, the Cres Cor RO151FUA18DE8K2083 offers precise temperature control, durable construction, and flexible loading capacity, suitable for hospitality, healthcare, and institutional settings. Cres Cor RO151FUA18DE8K2083 ensures functional reliability in support of efficient food reheating and holding processes in commercial kitchens.
- Operation Type — suitable for institutional and hospital kitchens
- Kitchen Setting — ideal for medium-volume foodservice environments
- Foodservice Category — tailored for heat retention and reheating applications
- Workload Qualifier — supports moderate throughput demands
- Use Case — effective for bulk hot holding and retherm processes
Why Choose Cres Cor RO151FUA18DE8K2083?
Compared to similar models, the Cres Cor RO151FUA18DE8K2083 distinguishes itself through stainless steel durability, advanced electronic convection controls, and mobility features. Its full-sized reach-in design offers versatile loading, while the fully insulated structure ensures consistent temperature performance with minimized energy loss. Designed for demanding foodservice operations, this model streamlines reheating workflows and enhances sanitation, making it a reliable choice for busy commercial kitchens seeking robust, restaurant-ready equipment.
- Self-contained design simplifies installation and reduces setup time
- Heavy-duty swivel casters promote mobility within busy kitchen layouts
- All stainless steel exterior for maximum durability and sanitation
- Adjustable universal slides optimize food capacity and flexibility
- Convection controls provide precise temperature maintenance for consistent food quality
