The Cres Cor RO151FUA18DE2083 Quiktherm™ Retherm Heat-N-Hold Oven is a commercial-grade reach-in unit designed for precise food holding and rethermalization in professional foodservice environments. Part of the Cres Cor commercial ovens range, this full-size, single cavity oven features advanced solid state electric convection controls and an LED digital display for accurate temperature management. Its all stainless steel exterior enhances durability and sanitation, suitable for high-volume kitchen operations requiring reliable heat retention and holding capabilities. The model incorporates (18) universal adjustable slides on 1-1/2" centers, optimizing product organization and access during busy service periods. Developed for demanding restaurant, cafeteria, or institutional settings, the RO151FUA18DE2083 ensures consistent performance with a 12KW power output at 208V/60Hz/3-phase configuration, making it a dependable choice for professional establishments seeking efficient heat maintenance solutions.
Top Cres Cor RO151FUA18DE2083 Features
The Cres Cor RO151FUA18DE2083 rethermalization and holding cabinet delivers precise control and high durability with stainless steel construction and adjustable universal slides for versatile product organization. Its fully insulated cavity maintains consistent temperatures, while heavy-duty swivel casters facilitate mobility and ease of maintenance in busy commercial kitchens. The unit’s LED digital controls enable accurate temperature setting and monitoring, ideal for mid-volume foodservice workflows. With anti-microbial latches and robust door design, sanitation and longevity are prioritized, supporting seamless integration into high-demand operations.
- Adjustable universal slides: Facilitates rapid loading and unloading of multiple food trays
- Stainless steel construction: Ensures durability and easy cleaning in commercial environments
- Recessed push/pull handles: Provide ergonomic access and prevent accidental damage
- Heavy duty swivel casters: Enable flexible movement and positioning
- Solid state convection controls: Deliver precise and reliable temperature regulation
Designed for establishments requiring reliable heat retention and food holding efficiency, suitable for mid-volume service kitchens.
Cres Cor RO151FUA18DE2083 Technical Specs
This commercial rethermalization and holding cabinet operates with a 12KW power supply at 208V, 60Hz in a three-phase configuration, ensuring robust heating performance for extended holding periods. The all stainless steel exterior and insulated cavity support sanitation and temperature stability, with the unit weighing 460 lbs for sturdy placement in fixed locations. Cooling is air-cooled, and the cabinet features a single cavity design with precise electronic controls and an LED digital display for operational accuracy. Dimensions are 28.75" wide, 37.75" deep, and 73.68" high, making it suitable for integration into existing kitchen layouts. The model includes (18) adjustable sliding racks, anti-microbial latches, and four heavy-duty 5" swivel casters, two with brakes, for mobility and maintenance ease. Its construction adheres to industry standards for food safety, cleaning, and durability, with the exterior finished in stainless steel and equipped with hinged Dutch doors for convenient access. This model is CSA certified, supporting secure and compliant operation in commercial kitchens.
- Electrical requirements: 208V, 60Hz, 3-phase, 12KW
- Cooling method: Air-cooled
- Construction: All stainless steel exterior with insulated cavity
- Production capacity: Suitable for consistent holding and rethermalization of full-size food loads
- Dimensions: 28.75" W x 37.75" D x 73.68" H
- Weight: 460 lbs
- Door type: Reversible Dutch doors
- Control type: Fully insulated with electronic controls and LED display
- Casters: (4) heavy-duty 5" swivel casters (2 with brakes)
What is a commercial rethermalization and holding cabinet
A commercial rethermalization and holding cabinet is a heated enclosure designed to maintain or restore food to serving temperature efficiently and consistently. These units, such as the Cres Cor RO151FUA18DE2083 model, feature insulated stainless steel construction, precise electronic controls, and adjustable racks, making them ideal for mid-volume restaurants, cafeterias, and catering operations. Installed in kitchens or serving areas, they help optimize workflow during high-demand periods by providing reliable heat retention for prepared foods, ensuring quality presentation and food safety throughout service hours.
Top commercial rethermalization and holding cabinets for mid-volume foodservice settings
Designed for mid-volume restaurant and catering operations, Cres Cor RO151FUA18DE2083 offers durable construction, precise temperature control, and versatile capacity for efficient heat retention and product holding in busy commercial environments.
- Operation type — moderate throughput in busy kitchen workflows
- Kitchen space — compact footprint for tight commercial environments
- Foodservice category — suitable for cafeterias and institutional dining
- Workload qualifier — optimized for consistent food holding
- Use case — supports heat rethermalization and food presentation during service
Why Choose Cres Cor RO151FUA18DE2083?
The Cres Cor RO151FUA18DE2083 stands out among commercial rethermalization cabinets with its all stainless steel build, adjustable universal slides, and advanced electronic controls. Its robust design ensures longevity and sanitation, while mobility features like heavy-duty casters support flexible kitchen layouts. This model’s high-performance heating and innovative door design foster operational efficiency and consistent food quality in demanding foodservice settings.
- Compact footprint supports integration into tight kitchen layouts
- Full stainless steel exterior promotes sanitation and durability
- Adjustable racks enable versatile food loading options
- Advanced convection controls ensure precise temperature stability
- Reversible Dutch doors provide convenient access and cleaning
