The Cres Cor H339X128C Cabinet Mobile Heated Under Counter is a commercial-grade insulated food holding unit designed for efficient undercounter placement in professional kitchens. Constructed with non-corrosive Hi-Tensile aluminum, it features a field-reversible insulated door for flexible installation and removable wire pan supports that hold up to eight 12" x 20" pans on 2-3/4" centers. Equipped with a side-mounted heater, analog thermometer, magnetic latch, and twist-lock, this unit ensures precise temperature maintenance and ease of operation, making it suitable for foodservice environments requiring reliable, mobile heat preservation solutions.
Top Cres Cor H339X128C Features
The Cres Cor H339X128C heated cabinet combines robust construction with functional flexibility, featuring a fully insulated, field-reversible door and removable wire pan supports designed for durable, professional use. Ideal for restaurants, catering, and institutional foodservice settings, its air-tight seal and analog temperature control allow precise heat management. The unit’s mobility is supported by heavy-duty swivel casters with brakes, enabling efficient workflow and dish transport. Its compact undercounter design maximizes space while providing reliable hot holding capacity for up to (8) 12" x 20" pans, suitable for moderate throughput environments needing quick access and easy maintenance.
- Capacity: Holds (8) 12" x 20" pans on 2-3/4" centers for versatile usage
- Material: Constructed from corrosion-resistant Hi-Tensile aluminum for durability
- Mobility: Four heavy-duty 3" swivel casters, with two braked for stability
- Ease of Maintenance: Removable wire pan supports facilitate cleaning and adaptability
- Design Efficiency: Insulated, field-reversible door optimizes workflow and installation flexibility
Suitable for foodservice operators seeking reliable hot holding with mobility and space efficiency
H339X128C Technical Specs
The Cres Cor H339X128C is engineered for dependable performance in professional kitchens, operating with a standard electrical supply of 120V, 60Hz, single-phase, drawing approximately 5 amps at a wattage of 600W. Its self-contained, heated cabinet features insulated construction with an all aluminum exterior finish, providing consistent temperature control within the operating range up to 200°F (93°C). The unit measures 22.63" W x 27.25" D x 32" H, weighing 125 lbs, and incorporates a side-mounted heater, full solid door, and an analog thermometer for precise monitoring. Its durable construction and antimicrobial-designed interior surface support sanitation and maintenance. Designed for moderate workload environments, it is optimal for applications requiring reliable heat retention, easy mobility, and space-efficient storage. CSA and cCSAus listed, it ensures compliance with industry safety standards.
- Electrical Requirements: 120V, 60Hz, single-phase, 5 amps, 600W power draw
- Cooling Method: Self-contained electric heater
- Refrigeration Type: Not applicable (heated unit)
- Capacity: 8 pans of 12" x 20" size for prepared food holding
- Construction & Finish: All aluminum exterior with insulated interior
- Dimensions: 22.63"W x 27.25"D x 32"H, 125 lbs
- Temperature Range: Up to 200°F (93°C) with analog thermometer
- Food Safety: Antimicrobial interior and stainless steel pan supports for sanitation
- Certifications: CSA, cCSAus
- Installation & Maintenance: Field-reversible door; removable wire supports for cleaning; requires proper clearance for airflow and mobility
- Electrical Compatibility: Compatible with standard 120V outlets for easy installation
- Clearance: Requires space for mobile casters and door opening access
- Drainage & Ventilation: No drainage required, ventilation as per space requirements
- Cleaning Routine: Disassemble wire supports regularly for sanitation
- Workflow Integration: Fits undercounter setups for quick access and transport in busy foodservice operations
What is a commercial heated cabinet?
A commercial heated cabinet is a professional food storage unit designed for maintaining safe and consistent temperatures for prepared foods. Typically constructed from durable materials such as aluminum and equipped with insulation, these units are installed in kitchens, catering setups, or buffets. The Cres Cor H339X128C models are made with insulated, all-aluminum construction, feature side-mounted heaters, and are used primarily for hot food holding in moderate-volume applications such as restaurants or institutional kitchens to ensure food quality and safety during service.
Top mobile heated cabinets for foodservice environments
These durable mobile heated cabinets from Cres Cor are built with high-quality materials for consistent performance, ideal for moderate-volume restaurant and catering operations requiring reliable food hot holding, space efficiency, and ease of mobility. Designed for undercounter installation and operator convenience, Cres Cor H339X128C units support efficient workflow in professional kitchens without compromising sanitation or operational flexibility.
- Operation in moderate throughput foodservice with space constraints
- Suitable for compact commercial kitchens and mobile setups
- Ideal for food holding and delivery in institutional settings
- Designed for medium workload needs with durable materials
- Supports efficient workflow through easy mobility and maintenance
Why Choose Cres Cor H339X128C
The Cres Cor H339X128C offers a robust, all-aluminum construction with a field-reversible insulated door and reliable analog temperature control. Its heavy-duty casters provide excellent mobility while maintaining stability, making it more flexible than standard static units. Designed for dependable heat retention and sanitation, it enhances operational efficiency compared to competitor models lacking integrated mobility features or corrosion-resistant materials.
- Self-contained heated design optimizes installation flexibility
- Corrosion-resistant aluminum exterior extends lifespan
- High-capacity pan support for versatile food service needs
- Mobile casters facilitate transport and workflow adjustments
- Designed for space-efficient undercounter placement and quick access
