The Cres Cor H339X12188C Cabinet Mobile Heated Under Counter is a commercial-grade heated cabinet designed for efficient food holding and warming in foodservice environments. Featuring a durable all-aluminum exterior and insulated interior, this model provides consistent heat retention. Its lift-out interior facilitates quick cleaning and ease of maintenance, while channel slides accommodate up to 8 standard 18" x 26" or 12" x 20" pans on 2-3/4" centers. With a side-mounted heater for uniform heat distribution, it is optimized for undercounter installation in high-volume kitchens, catering operations, and hospitality venues requiring reliable temperature control and rapid access. The unit’s robust construction ensures long-term durability in busy foodservice settings, making it ideal for managing prepared foods, side dishes, and ready-to-serve menu items with precision.
Top Cres Cor H339X12188C Features
The Cres Cor H339X12188C Heated Cabinet offers precise temperature control with an analog thermometer, durable aluminum construction for corrosion resistance, and a lift-out interior for quick cleaning. Its powered movable design with heavy-duty swivel casters enhances operational flexibility, particularly in high-traffic commercial kitchens. The insulated design ensures consistent heat, while channel slides enable efficient pan organization for moderate-volume foodholding. These features support high standards of sanitation and workflow efficiency, especially in busy foodservice operations handling multiple dish components. Designed for ease of use and reliability, this mobile heated cabinet simplifies the process of maintaining optimal food temperatures during preparation and service.
- Capacity: Holds (8) 18" x 26" or 12" x 20" pans securely
- Material: All aluminum exterior and interior for corrosion resistance
- Mobility: (4) heavy-duty 3" swivel casters with 2 braked for stability
- Ease of Maintenance: Lift-out interior simplifies cleaning and sanitation
- Temperature Control: Analog thermometer for precise heat monitoring during service
Ideal for undercounter foodholding needs in busy kitchens requiring mobile, reliable heat retention for prepared dishes.
H339X12188C Technical Specs
The Cres Cor H339X12188C heated cabinet operates with a standard electrical supply, featuring a fixed heater mounted on the side for efficient heat distribution. Its specifications include a width of 27.63 inches, a depth of 32.25 inches, and a height adjustable between 31 to 36 inches, with an overall weight of 149 lbs. The unit’s construction comprises all aluminum components with thermal insulation to ensure energy efficiency and temperature consistency. The interior accommodates up to eight full-size standard pans, making it suitable for moderate throughput environments such as catering, cafeterias, and concession stands. It includes CSA and cCSAus approvals, confirming compliance with industry safety standards. The insulated design and reliable channel slide system support uniform warming, while the heavy-duty casters facilitate flexible positioning within crowded kitchens. Maintenance involves straightforward disassembly for cleaning, with no complex plumbing or ventilation requirements beyond standard clearance for safe operation.
- Electrical Requirements: Standard voltage, frequency, phase, and wattage (specifications based on model)
- Construction: All aluminum exterior and interior for corrosion resistance
- Dimensions: 27.63" W x 32.25" D x 31"-36" H (adjustable height)
- Weight: 149 lbs
- Insulation: Thermally insulated for consistent heating
- Storage Capacity: Supports up to (8) full-size pans on channel slides
What is a commercial heated cabinet?
A commercial heated cabinet is a piece of foodservice equipment used to maintain the temperature and quality of prepared foods during service, typically installed in kitchens, catering, and buffet settings. The Cres Cor H339X12188C model features a mobile design with channel slides for organized pan storage, a durable aluminum frame, and insulation for consistent heat. Used primarily for holding pre-cooked or bulk prepared foods, it ensures product safety and presentation in high-volume environments like restaurants, cafeterias, or catering operations, supporting workflow efficiency during busy periods.
Top mobile heated cabinets for foodservice environments
Top mobile heated cabinets deliver reliable heat retention with durable construction, essential for quality foodholding in commercial kitchens. Cres Cor H339X12188C, with its all aluminum build and effective insulation, supports medium-volume operations, especially in catering and food prep areas, ensuring consistent temperature control during transport or temporary holding. Designed for operation in high-use foodservice settings, it offers mobility, organization, and sanitation advantages crucial for restaurant-ready performance.
- Flexible for catering and banquet service operations
- Compact footprint ideal for tight kitchen spaces
- Built for moderate throughput in institutional settings
- Designed to enhance workflow efficiency during peak periods
- Robust, corrosion-resistant aluminum construction
Why Choose Cres Cor H339X12188C?
Compared to similar mobile heated cabinets, the Cres Cor H339X12188C combines a sturdy all-aluminum construction with a reliable heat system, supporting consistent food temperatures and sanitation standards. Its channel slide system promotes efficient pan organization, while its mobility on heavy-duty casters simplifies repositioning within dynamic kitchen environments. Engineered for durability and ease of maintenance, this model enhances operational efficiency and food safety in mid-volume foodservice applications.
- All aluminum design ensures long-term durability and corrosion resistance
- Features channel slides for efficient pan organization
- Heavy-duty swivel casters provide easy mobility
- Insulation maintains consistent internal temperature
- Simple lift-out interior simplifies cleaning routines