Cres Cor H138PS1834DLR 28 Inch Insulated Hot Cabinet Pass-Thru Mobile Stainless Steel

The Cres Cor H138PS1834DLR Insulated Hot Cabinet Pass-Thru is a professional-grade food holding and warming equipment designed for high-efficiency pass-thru operations in commercial kitchens. This heated cabinet features robust stainless steel construction and offers a capacity to hold (32) 18" x 26" pans, with (32) universal angles on adjustable 1-1/2" centers for versatile configuration. Equipped with solid state electronic control of time and temperature, it ensures precise thermal management, suitable for mid-volume foodservice environments such as hospitals, catering kitchens, and large-scale catering operations. The unit’s vented stainless steel structure maintains optimal heat retention, enhancing workflow and product presentation in busy culinary settings, while its design facilitates straightforward cleaning and maintenance routines.

Cres Cor H138PS1834DLR Features

The Cres Cor H138PS1834DLR Insulated Hot Cabinet Pass-Thru provides a durable, food-safe solution for continuous operation in commercial foodservice. Its insulated stainless steel body ensures energy efficiency and consistent temperature control, while the adjustable universal angles maximize flexibility in pan configurations. The pass-thru design streamlines workflow by allowing easy access from both sides, reducing handling time in high-volume foodholding. Equipped with solid state electronic controls, it offers reliable regulation of time and temperature, suited for medium throughput applications like hospitals and institutional kitchens. Mounted on (4) 5" swivel casters, the unit ensures mobility for versatile kitchen layouts and cleaning access, with an overall power draw of 2000W at 120V/60Hz/1-ph for dependable performance.

• Capacity: Accommodates (32) 18" x 26" pans for large-volume holding
• Material: Heavy-duty stainless steel construction for durability and sanitation
• Control System: Solid state electronic time and temperature regulation
• Mobility: Four 5" swivel casters for easy repositioning in busy kitchens
• Design: Field-reversible dutch doors with magnetic latches enhance workflow and sanitation

Ideal for institutions requiring efficient pan access and reliable heat retention in a mobile footprint.

Cres Cor H138PS1834DLR Technical Specs

The Cres Cor H138PS1834DLR Insulated Hot Cabinet operates on 120 volts, 60 Hz, single-phase power with a total wattage of 2000W, ensuring sufficient heating capacity for consistent operation. Its insulated stainless steel shell provides excellent heat retention, while the overall dimensions of 28.75" W x 32.75" D x 73" H support compact yet capacious installation in various kitchen setups. Weighing 376 lbs, the unit offers solid durability combined with mobility via four 5" swivel casters. The cabinet is CSA and cCSAus listed for safety and compliance. Constructed with premium stainless steel, it features a cleanable interior, easy disassembly for maintenance, and a temperature range suitable for holding hot foods at safe service levels. Its pass-thru design is optimized for high-traffic kitchen environments, facilitating smooth workflow and minimized product handling.

• Electrical Requirements: 120V, 60Hz, single-phase, 2000W
• Construction & Finish: Stainless steel exterior and interior for hygiene and longevity
• Dimensions: 28.75" W x 32.75" D x 73" H
• Mobility: Four 5" swivel casters for versatile positioning
• Temperature Range: Designed for precise heat retention and food safety
• Certification: CSA and cCSAus listed for safety compliance

• Installation: Requires minimal clearance for door swing and airflow
• Power Use: Consumes 2000W; suitable for standard 120V outlets
• Cleaning: Removable panels and smooth stainless steel surfaces facilitate maintenance
• Usage Area: Designed to integrate seamlessly into large kitchens or catering operations
• Workflow: Pass-thru configuration supports streamlined hot-food transfer

What is a commercial heated cabinet pass-thru?

A commercial heated cabinet pass-thru is a heated food storage unit designed for efficient transfer of hot foods between kitchen stations. Constructed from durable stainless steel, it features insulated walls for energy retention, electronic controls for precise temperature management, and a pass-thru design for seamless workflow. Typically installed in institutional and catering kitchens, these units support holding multiple pans—such as the Cres Cor H138PS1834DLR, with capacity for (32) 18" x 26" pans—making them ideal for mid-volume foodservice operations requiring reliable hot holding and quick product transfer.

Top commercial heated cabinets for institutional foodservice environments

The Cres Cor H138PS1834DLR heated cabinet pass-thru features robust stainless steel construction, precise electronic controls, and versatile pan capacity, suitable for medium-volume kitchens such as hospitals and catering services. Its durable design and mobility ensure efficient workflow and sanitation in demanding foodservice operations.

• Medium-volume operations — optimal for hospitals and catering kitchens
• Compact footprint — fits seamlessly into large institutional kitchens
• Pass-thru design — facilitates efficient workflow and food transfer
• Reliable heating — electronic control ensures consistent holding temperatures
• Mobility and durability — stainless steel build with swivel casters for ease of repositioning

Why Choose Cres Cor H138PS1834DLR?

Compared to standard heated cabinets, the Cres Cor H138PS1834DLR offers superior insulation, field-reversible Dutch doors, and customizable pan capacity with universal angles, enhancing operational flexibility and sanitation. Its stainless steel construction and electronic controls ensure reliable performance in demanding commercial settings. Designed for portability with swivel casters, it integrates effortlessly into diverse kitchen layouts, improving workflow and food safety while maintaining energy efficiency.

• Self-contained, robust stainless steel design for longevity
• Pass-thru configuration reduces handling and improves throughput
• Flexible universal angle mounting for custom pan arrangements
• Field-reversible doors facilitate ergonomic access on tight layouts
• Energy-efficient insulation minimizes heat loss and operational costs