The Cres Cor H138NPSCC3MQ Cabinet Mobile Heated Pass-thru is a professional-grade heated cabinet designed for commercial foodservice environments, specifically for holding and passage of hot items such as pizzas. This model features all stainless steel construction with insulated walls and a top-mounted heater assembly, ensuring consistent temperature maintenance. Its full-height design includes clear doors with hinged access, tempered glass viewing windows on the top and rear doors, and universal slide interior configuration, making it suitable for high-volume passage and holding applications. With dimensions of 25" width, 33" depth, and 74.5" height, it provides substantial capacity for food transport and storage, while the stainless steel exterior ensures durability in demanding kitchen settings. The unit is ideal for use in restaurants, pizzerias, and catering operations requiring reliable pass-thru service and precise temperature control.
Top Cres Cor H138NPSCC3MQ Features
The Cres Cor H138NPSCC3MQ heated cabinet offers expert-level features tailored for commercial kitchens, including insulated walls for energy efficiency, a full-height stainless steel design for durability, and universal slides for versatile food loading. Its mobile design with swivel casters supports flexible workflow and easy cleaning, while the pass-thru setup simplifies food passage between prep and service areas. The top-mount heater assembly maintains targeted temperatures, optimized for medium-volume pizza and hot food holding tasks, with convenient hinged doors for quick access and inspection.
- Insulated construction for energy-efficient temperature retention
- All stainless steel exterior for corrosion resistance and durability
- Includes (4) 5" swivel casters for mobility and stability
- Pass-thru design streamlines workflow in busy kitchens
- Top-mounted heater assembly ensures consistent heat distribution
Ideal for foodservice facilities requiring reliable hot holding and efficient passage of prepared foods.
H138NPSCC3MQ Technical Specs
This Cres Cor heated cabinet utilizes a self-contained, all stainless steel construction with insulated walls and a full-height design. The unit operates with a 120V electrical supply, utilizing a 60Hz frequency and a single-phase power setup, drawing approximately 15 amps and consuming around 1.8 kW. Its internal configuration includes universal slides compatible with standard 14-1/8" pizza boxes, holding up to 24 units. The passive, top-mounted heater assembly provides uniform heat distribution, with a temperature operating range ideally suited for hot food holding. It weighs approximately 365 lbs and measures 25" wide, 33" deep, and 74.5" high, making it suitable for installation in commercial kitchens, catering operations, and food processing facilities. The exterior finished in stainless steel offers long-term resistance to corrosion, while the tempered glass windows facilitate quick visual checks and efficient workflow. The unit complies with sanitation standards including CSA-Sanitation and cCSAus approval.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1.8kW
- Cooling Method: N/A (Heating only, self-contained)
- Refrigeration Type: Not applicable
- Production Capacity: Holds 24 pizza boxes (14-1/8" size)
- Construction & Finish: All stainless steel exterior with tempered glass windows
- Dimensions: 25" W x 33" D x 74.5" H
- Weight: 365 lbs (shipping weight included)
- Temperature Resistance: Operating range suited for hot food storage, safe for holding dishes at consistent temperature
- Food Safety: Stainless steel interior for sanitation, with easy cleaning and maintenance access
- Technology & Features: Fully insulated, top-mount heating with tempered glass viewing windows
- Cleaning & Maintenance: Disassembly of doors and glass panels for routine sanitation
- Electrical Compatibility: 120V, 60Hz, 15A outlet with dedicated circuit
- Airflow and Air Circulation: Insulated walls support stable internal temperatures
- Clear Door Access: Hinged doors for quick food removal and inspections
- Mobility and Placement: Includes four swivel casters for flexible positioning
- Installation Requirements: Sufficient clearance for maintenance and airflow around unit
What is a commercial heated pass-thru cabinet?
A commercial heated pass-thru cabinet is a specialized foodservice equipment unit designed for hot food transportation and holding within professional kitchens. It features insulated walls, a built-in heating system, and pass-thru doors that facilitate efficient food movement between prep and service areas, improving service flow and temperature consistency. Typically installed in restaurants, pizzerias, and catering setups, this equipment maintains optimal temperature ranges for pre-cooked or prepared hot foods, such as pizzas and plated dishes, ensuring product quality and operational efficiency. The Cres Cor H138NPSCC3MQ model exemplifies these features with a durable stainless steel exterior, expansive capacity, and mobility for versatile kitchen placement, making it well-suited for varied high-volume foodservice environments.
Top commercial heated pass-thru cabinet for foodservice operations
Designed for moderate throughput, the Cres Cor H138NPSCC3MQ offers robust build quality and precise temperature control, ideal for restaurant kitchens and catering services requiring efficient hot food passage and holding. Its compact footprint and mobility support flexible workflows, with durable stainless steel surfaces supporting sanitation and longevity. Perfect for medium-volume foodservice settings, it enhances workflow and product presentation while maintaining consistent heat.
- Moderate-volume foodservice — supports busy restaurant operations
- Kitchen space optimization — compact footprint with mobility
- Food holding efficiency— reliable temperature maintenance
- Durable stainless steel build — withstands commercial washdowns
- Designed for pass-thru applications — simplifies meal service flow
Why Choose Cres Cor H138NPSCC3MQ?
Why choose the Cres Cor H138NPSCC3MQ over comparable heated cabinets? Its all stainless steel construction offers superior durability and sanitation, while the full-height full-service pass-thru design improves operational efficiency. Equipped with a top-mounted heater and mobility casters, it ensures consistent hot holding with flexible placement options. This model’s robust build and user-friendly features cater specifically to mid-volume foodservice environments seeking reliable performance and longevity.
- All stainless steel for enhanced durability and sanitation
- Mobility with four swivel casters supports flexible kitchen layouts
- Full-height pass-thru doors streamline workflow and service
- Top-mounted heater ensures uniform heat distribution
- Comprehensive stainless steel construction reduces maintenance and repairs
