The Cres Cor H138NPSCC1MC5Q Cabinet Mobile Heated Pass-thru is a commercial-grade heated holding solution designed for high-volume foodservice environments requiring efficient product presentation and temperature maintenance. This half-size, counter-model unit features an insulated stainless steel construction with a durable steel interior and tempered glass front door for improved visibility. Equipped with a top-mount thermostatic heater assembly and interior halogen lighting, it ensures consistent warmth and optimal product display. Dimensions measure 25" W x 33" D x 39.88" H, enabling versatile installation in various foodservice setups. Its precise temperature control and mobile pass-thru design streamline workflow, making it suitable for buffet lines, catering, and front-of-house serving stations.
Top Cres Cor H138NPSCC1MC5Q Features
The Cres Cor H138NPSCC1MC5Q heated cabinet offers an integrated solution for high-volume food holding, featuring dual adjustable wire shelves and merchandising racks for flexible product organization. Its insulated stainless steel exterior ensures durability and longevity in demanding kitchens, while interior halogen lights enhance product visibility. Designed for mobility, it facilitates efficient workflow across catering, buffet, or service areas. The unit's thermostatic controls maintain precise temperature settings, supporting consistent food quality. Overall, this compact pass-thru cabinet combines durability, ease of maintenance, and versatile use for commercial foodservice operations.
- Capacity: Holds multiple food trays with adjustable racks for versatile storage
- Durability: Constructed from stainless steel and aluminum exterior for corrosion resistance
- Ease of Maintenance: Simplified cleaning with removable shelves and wipe-clean surfaces
- Workflow Integration: Mobile design supports flexible placement in busy service lines
- Performance: Precise thermostatic controls ensure consistent food temperatures
Ideal for high-volume foodservice venues requiring reliable warming and passing through prepared dishes efficiently.
Cres Cor H138NPSCC1MC5Q Technical Specs
The Cres Cor H138NPSCC1MC5Q features a self-contained, air-cooled heating system powered by thermostatic controls operating at standard commercial voltage and amperage, with an approximate power draw of 6078.51 W. Its stainless steel exterior complements a steel interior, designed for durability and ease of cleaning, with an operating temperature range suited for maintaining optimal food safety and quality. The unit’s compact footprint of 25" W x 33" D x 39.88" H makes it suitable for various installation spaces, providing flexible placement in commercial kitchens, buffet lines, or catering setups. Weighing 200 lbs, it offers sturdy, wheeled mobility for convenient repositioning.
- Electrical Requirements: 120V / 60Hz / 1-phase, 20A circuit needed
- Cooling Method: Air-cooled integral system
- Heating Type: Insulated heated cabinet with top-mount heater assembly
- Food Capacity: Designed to hold multiple trays or pans with adjustable wire shelving
- Construction & Finish: Stainless steel and aluminum exterior for durability
- Temperature Range: Operating between 140°F to 200°F for safe holding
- Dimensions: 25" W x 33" D x 39.88" H
- Weight: 200 lbs
- Certifications: NSF and CSA approved for commercial use
- Accessories include: Removable shelves and merchandising racks for easy cleaning and organization
- Electrical Compatibility & Power Supply: 120V outlet with dedicated circuit, no plumbing required
- Clearance & Ventilation: Adequate airflow clearance recommended for optimal performance
- Mobility: Four adjustable legs with casters for flexible placement
- Cleaning & Maintenance: Removable shelves and wipe-clean surfaces streamline sanitation
- Workflow Optimization: Pass-thru design facilitates efficient food transfer between service zones
What is a commercial heated pass-thru cabinet
A commercial heated pass-thru cabinet is a foodservice equipment piece designed to maintain hot food temperatures while allowing seamless transfer between kitchen and serving areas. The Cres Cor H138NPSCC1MC5Q model features insulated stainless steel construction, thermostatic controls, and a pass-thru door setup, making it optimal for front-of-house food display, buffet lines, and catering operations. With adjustable shelving, interior lighting, and mobility, this unit ensures efficient workflow and high-volume capacity for restaurants, cafeterias, and catering services, supporting consistent food safety and presentation standards in demanding environments.
Top commercial heated pass-thru cabinets for high-volume foodservice
Built for reliable performance in busy foodservice settings, the Cres Cor H138NPSCC1MC5Q offers durable stainless steel construction and versatile mobility, ideal for restaurant service and catering. Its precise thermostatic controls and adjustable shelving support mid-volume workflows, ensuring consistent temperature maintenance. Designed for optimal integration into commercial kitchens requiring pass-thru functionality and efficient food transfer, this model supports high standards of sanitation and operational efficiency.
- Medium-volume workflow — suitable for restaurant frontlines
- Commercial kitchen equipment — robust stainless steel design
- Food holding — consistent temperature maintenance
- Restaurant-ready — pass-thru design facilitates quick service
- Compact footprint — fits well in space-constrained environments
Why Choose Cres Cor H138NPSCC1MC5Q?
Compared to similar heated cabinets, the Cres Cor H138NPSCC1MC5Q stands out with its durable stainless steel and aluminum exterior, high-quality insulation, and efficient pass-thru design. Its balanced combination of mobility, precise temperature control, and large interior capacity improves workflow and sanitation standards across foodservice operations. This model’s integration of adjustable shelving and merchandising racks ensures versatile use and easy maintenance, enhancing overall operational efficiency in demanding commercial environments.
- Self-contained, portable design suits flexible kitchen layouts
- Commercial-grade stainless steel construction enhances longevity
- Pass-thru feature enables streamlined food transfer
- Precise thermostatic controls maintain food safety standards
- Compact footprint maximizes space in busy kitchens
