The Cres Cor H135WSUA6R Cabinet Mobile Heated With Humidity is a professional-grade food holding and warming cabinet designed for precise temperature and humidity control in commercial kitchen environments. This half-size, one-compartment unit features all stainless steel construction, providing durability and ease of sanitation. Equipped with a bottom-mounted heater assembly and insulated walls, it maintains consistent internal conditions for optimal food preservation during service. The field-reversible door with recessed push/pull handles enhances workflow efficiency, while the ambient analog thermometer ensures accurate monitoring. Fit for institutions requiring reliable mobile transport and consistent holding, this model combines mobility with performance for high-volume restaurant service and catering operations.
Cres Cor H135WSUA6R Features
The Cres Cor H135WSUA6R mobile heated cabinet offers key benefits for foodservice establishments through its precise humidity and temperature management. It includes six chrome plated wire universal slides on adjustable centers for versatile food presentation. The unit’s adjustable 1 1/2" slide centers facilitate customization for various sized food pans, ensuring efficient workflow. Its durable aluminum interior resists corrosion and simplifies cleaning, while the four swivel casters (two braked) provide easy maneuverability in busy commercial kitchens. The ergonomic design with antimicrobial latches maintains sanitation standards, and the unit’s compact dimensions optimize space without compromising capacity. Ideal for transport, holding, and browning applications in moderate-volume settings, it is built for ease of maintenance and consistent performance.
- Capacity: 1 compartment with adjustable slides for versatile pan arrangement
- Material: Aluminum interior resists corrosion and simplifies cleaning
- Mobility: Four swivel casters with two brakes for easy transport
- Temperature & Humidity Control: Precise regulation with built-in humidity feature
- Design: All stainless steel exterior with field-reversible solid doors
Optimal for foodservice operators needing reliable mobile holding with humidity control in commercial kitchens.
Cres Cor H135WSUA6R Technical Specs
The Cres Cor H135WSUA6R operates with a single-phase electrical supply, featuring a voltage of 120V, a frequency of 60Hz, and an amperage of approximately 10A, consuming around 1.2 kWh daily based on typical use. It is a self-contained, air-cooled unit with a bottom-mounted heater assembly that provides consistent heat, complemented by its insulation for energy efficiency. Designed with all stainless steel exterior and aluminum interior, the unit measures 25.75" wide, 33.5" deep, and stands at an adjustable height range of 67" to 72". Its weight is 225 lbs, optimized for mobility with four 5" swivel casters, including two with brakes. The cabinet offers a temperature operating range suitable for holding foods at safe, controlled conditions, and it features an analog thermometer for precise monitoring. The humidity feature is integral, supporting food presentation and freshness. Built to meet sanitation standards with antimicrobial latch hardware, it ensures cleanliness and longevity in demanding foodservice environments.
- Electrical Requirements: 120V, 60Hz, single-phase, 10A
- Cooling Method: Air-cooled, self-contained system
- Refrigeration Type: N/A (heating unit)
- Production Capacity: Maintains food for moderate throughput in hospitality settings
- Construction & Finish: All stainless steel exterior with aluminum interior
- Dimensions: 25.75” W x 33.5” D x 67–72” H (adjustable)
- Weight: 225 lbs
- Technology & Features: Analog thermometer, antimicrobial latches, humidity control
- Cleaning & Maintenance: Easy disassembly with corrosion-resistant interior surfaces
- Usage Compatibility: Compatible with food pans and standard holding configurations
- Electrical setup: Ensure dedicated circuit for optimal operation
- Space clearance: Maintain 2-inch clearance for airflow and safe operation
- Mobility needs: Position on level, stable surface for smooth transportation
- Drainage considerations: No drain required for humidity control but plan for mobility access
- Cleaning routine: Wipe with non-abrasive cleaner; interior disassembly for thorough sanitation
What is a commercial heated cabinet?
A commercial heated cabinet is a foodservice equipment piece designed to maintain cooked or prepared foods at safe, controlled temperatures while enabling mobility within a kitchen or catering operation. These units typically feature insulated walls, integrated heating elements, and sometimes humidity controls, making them suitable for holding, transport, or presentation of hot foods. The Cres Cor H135WSUA6R features a single compartment, all stainless steel exterior, adjustable slides, ambient thermometer, and humidity control, installed in various settings such as catering, banquet halls, and quick-service restaurants. It is optimized for moderate throughput applications requiring reliable temperature consistency and versatile food pan arrangements, exemplifying high-quality construction and operational efficiency in professional kitchens.
Top commercial mobile heated cabinets for hospitality operations
The Cres Cor H135WSUA6R offers durable, efficient, and temperature-precise mobile food holding suitable for mid-volume hospitality kitchens. Its robust stainless steel structure and humidity features support consistent food presentation and safety during service, ideal for moderate throughput environments when transportation flexibility is needed.
- Moderate-volume operations — suitable for mid-sized restaurants
- Compact commercial kitchen — optimized space for mobility
- Food holding and presentation— maintains temperature and humidity
- Operationally efficient— designed for ease of cleaning and maintenance
- Mobility-focused— equipped with four swivel casters for quick repositioning
Why Choose Cres Cor H135WSUA6R?
The Cres Cor H135WSUA6R stands out among mobile heated cabinets with its all-stainless steel exterior, adjustable interior slides, and built-in humidity control, ensuring effective food preservation in demanding environments. Its durable construction and ergonomic features enhance sanitation and workflow efficiency, supporting consistent performance across diverse foodservice operations.
- Reinforced stainless steel exterior for longevity in busy kitchens
- Adjustable slide centers for customized food pan setups
- Humidity feature promotes food moisture retention during holding
- Mobility optimized with four sturdy swivel casters
- Easy-to-clean aluminum interior reduces sanitation time
