The Cres Cor H135SUA11R Cabinet Mobile Heated One Compartment is a commercial-grade insulated food holding and warming cabinet designed for efficient temperature management in high-volume foodservice environments. Featuring a bottom-mounted heater assembly and a stainless steel exterior, this unit ensures durable, high-performance operation. The cabinet’s precise specifications include a 1-compartment layout with an adjustable interior height from 67" to 72", and external dimensions of 25.75" width, 33.5" depth, and 69.75" height. Its robust construction supports seamless integration into various workstations requiring mobility and dependable heat retention, making it ideal for establishments with variable kitchen layouts and throughput demands.
Top Cres Cor H135SUA11R Features
The Cres Cor H135SUA11R mobile heated cabinet provides reliable temperature control with insulated walls and a bottom-mounted heater, ensuring consistent warmth. Its stainless steel exterior offers superior durability and ease of cleaning, while the adjustable interior slide centers optimize product positioning. Equipped with (11) chrome-plated wire shelves on 1-1/2" adjustable centers, it accommodates diverse food service loads. The solid Dutch/split doors with recessed push/pull handles and magnetic latch facilitate quick access and security during operation, suitable for medium-volume mobile food holding in cafes, hospital kitchens, and catering setups.
- Functionality: Precise temperature regulation with analog thermometer
- Durability Traits: All stainless steel construction withstands busy environments
- Ease of Maintenance: Magnetic latch and antimicrobial latches simplify cleaning
- Real-World Use Case: Ideal for mobile food stations requiring quick access and reliable heat
- Workflow Benefit: Recessed handles and swivel casters enable streamlined kitchen mobility
Designed for medium-volume foodservice operations requiring portable thermo-safe storage and holding solutions
Cres Cor H135SUA11R Technical Specs
The Cres Cor H135SUA11R operates with a bottom-mounted heater powered by a standard 120V, 60Hz, single-phase electrical supply drawing approximately 4.5 amps and consuming roughly 0.54 kWh per hour. Its all stainless steel exterior, finished in a polished, corrosion-resistant surface, houses an insulated chamber measuring 25.75" W by 33.5" D and 69.75" H. The cabinet has a weight of 225 lbs, and features adjustable slide centers on 1-1/2" centers for shelving, with an interior height adjustable up to 72". The unit includes (11) chrome-plated wire shelves with a 4-1/2" center-to-center spacing, suitable for holding various food items during service. Its temperature range operates efficiently within standard foodholding parameters, with an analog thermometer providing accurate, easy monitoring. Equipped with magnetic, antimicrobial, and stainless steel latches, it supports cleanability and sanitation in commercial kitchens. Certification includes cCSAus and CSA-Sanitation compliance, ensuring safe, sanitary operation.
- Electrical Requirements: 120V, 60Hz, 1 Phase, 4.5A, 0.54 kWh/hr
- Construction & Finish: All stainless steel exterior, insulated interior
- Dimensions: 25.75" W x 33.5" D x 69.75" H
- Weight: 225 lbs
- Temperature Range: Maintains controlled heat within standard foodholding parameters
- Shelving: (11) chrome-plated wire shelf sets, adjustable on 1-1/2" centers
- Mobility Features: Four 5" swivel casters (2 braked) for flexible positioning
- Electrical Compatibility: Ensure outlets support 120V, 60Hz supply for safe operation
- Ventilation Needs: Sufficient airflow around casters and rear panel for proper heat dissipation
- Installation Clearance: Maintain minimum 2" clearance for side and rear ventilation
- Cleaning Routine: Disassemble doors and shelves for thorough sanitation
- Operational Environment: Suitable for ambient temperatures up to 100°F with stable power supply
What is a commercial heated cabinet?
A commercial heated cabinet is a durable, insulated storage solution designed for maintaining hot food temperatures during service in high-volume settings. These units, like the Cres Cor H135SUA11R, typically feature solid doors, adjustable interior shelving, and bottom-mounted heating elements. Installed in cafeterias, catering services, and mobile food stations, they are optimized for reliable, efficient warmth retention, supporting throughput in busy foodservice operations such as hospital kitchens, catering trucks, and buffet lines.
Top food holding equipment for mobile foodservice operations
Mobile heated cabinets like the Cres Cor H135SUA11R are built with robust stainless steel, providing long-term durability and sanitation. Designed for medium throughput, these units support flexible mobility with rotatable casters, perfect for dynamic kitchen environments such as catering, hospital cafeterias, or event spaces. Their precise heating control and adjustable shelving optimize workflow and product presentation, making them essential for mobile foodservice applications requiring reliable warmth and portability.
- Operation Type — suited for mobile catering and event kitchens
- Kitchen Setting — adaptive for fast-paced healthcare and hospitality facilities
- Foodservice Category — optimized for holding hot prepared foods
- Workload Qualifier — supports moderate throughput of food items
- Use Case — effective for temporary holding in mobile or flexible kitchen spaces
Why Choose Cres Cor H135SUA11R
Why Choose Cres Cor H135SUA11R? This model offers a highly durable stainless steel exterior combined with a reliable bottom-mounted heater, providing consistent heat retention for mobile foodservice demands. Its robust construction, antimicrobial latches, and adjustable shelving enhance sanitation, ease of maintenance, and workflow efficiency beyond standard portable units. With specialized features for high-volume, mobile foodholding, it supports operational needs in diverse and demanding environments.
- Compact footprint facilitates versatile placement in tight spaces
- Self-contained heating system ensures uniform warmth distribution
- Stainless steel exterior resists corrosion and simplifies cleaning
- Mobility with four swivel casters enables flexible deployment
- Adjustable interior depth accommodates various food pans and containers
