Cres Cor H135SUA11 26 Inch Mobile Heated Cabinet Insulated Stainless Steel with Swivel Casters

The Cres Cor H135SUA11 Cabinet Mobile Heated One Compartment is a commercial-grade food holding solution designed for precise temperature maintenance and optimal workflow integration. Crafted from stainless steel, this insulated mobile cabinet features a bottom-mount heater assembly for consistent heat distribution across a single compartment. The unit includes field-reversible Dutch / Split doors with recessed push/pull handles, facilitating ergonomic operation in busy foodservice environments. Its capacity is suited for holding pre-cooked or prepared foods while ensuring sanitation compliance, making it ideal for catering services, buffet lines, and quick-serve restaurants. With detailed technical construction, it offers a reliable, durable solution for maintaining food safety and presentation standards in demanding commercial kitchens.

Top Cres Cor H135SUA11 Features

The Cres Cor H135SUA11 mobile heated cabinet features adjustable slide centers on chrome-plated wire universal angle slides for adaptable storage. Its insulated construction with a bottom-mounted heater ensures energy-efficient heat retention, supporting moderate workload foodservice operations. The unit’s stainless steel exterior and anti-microbial latches improve durability and sanitation. Equipped with recessed handles and swivel casters, including two with brakes, it allows for easy maneuverability and safety during transit. The analog thermometer provides precise temperature monitoring, optimizing workflow across diverse foodservice environments.

• Adjustable slide centers: on 4-1/2" centers for flexible storage configurations
• Insulated stainless steel construction: for durability and energy efficiency in busy kitchens
• Bottom-mounted heater assembly: provides uniform heat distribution on demand
• Swivel casters with brakes: facilitate mobile operation and safety
• Recessed push/pull handles: enable ergonomic movement in high-traffic kitchens

Designed for moderate-volume food holding in catering, buffet, or quick-serve settings

Cres Cor H135SUA11 Technical Specs

The Cres Cor H135SUA11 features a durable all stainless steel exterior, measuring 25.75 inches in width, 33.5 inches in depth, and with an adjustable height range of 67 to 72 inches. It operates with a bottom-mounted heater assembly, powered by a standard voltage supply suitable for commercial kitchens—typically 120V at 60Hz—consuming approximately 4.5 amps and 540 watts, supporting efficient energy use of around 13 kWh daily. The insulated single compartment unit is equipped with adjustable slide centers on 1-1/2" spacing, providing a capacity to accommodate various foodservice items while maintaining consistent temperature. This model features solid doors with Dutch splits, all constructed from stainless steel with antimicrobial latch mechanisms for enhanced sanitation. It is available with anti-slip, swivel casters with two brakes for stability and mobility. The unit conforms to CSA and cCSAus requirements and is certified for sanitation, ensuring safe handling of hot-held foods for commercial operations.

• Electrical Requirements: 120V, 60Hz, single phase, 4.5 amps, 540W
• Construction & Finish: All stainless steel exterior, food-safe, antimicrobial
• Dimensions: Width 25.75", Depth 33.5", Height adjustable 67-72"
• Insulation & Temperature Range: Insulated for heat retention, operating temperature up to safe levels per food safety standards
• Mobility & Safety: Four swivel casters (two with brakes) for secure maneuvering
• Capacity & Storage: One-compartment holding space with adjustable slide spans

What is a commercial heated cabinet?

A commercial heated cabinet is a specialized foodservice appliance designed to maintain the temperature and freshness of prepared foods during service or transit. This unit, such as the Cres Cor H135SUA11, features insulated stainless steel construction, a bottom-mounted heater, and adjustable storage slides, making it suitable for installation in catering, buffet lines, or quick-serve environments where constant, reliable heat preservation is critical for food quality and safety in demanding commercial settings.

Top Mobile Food Holding Solutions for Foodservice Operations

The Cres Cor H135SUA11 is a dependable mobile heated cabinet tailored for foodservice environments requiring consistent heat maintenance and easy transportation. Built with commercial-grade stainless steel, it supports moderate workloads, ideal for catering, buffets, and quick-serve kitchens operating in demanding hospitality settings. Its durable features facilitate efficient workflow and food safety compliance with reliable mobility.

• Operation Type — Suitable for mobile catering and buffet service
• Kitchen Type — Fits compact commercial spaces and high-traffic areas
• Foodservice Category — Designed for food holding in restaurants and catering
• Workload Qualifier — Supports moderate throughput food maintenance
• Use Case — Ideal for transporting and holding heated foods in busy venues

Why Choose Cres Cor H135SUA11?

The Cres Cor H135SUA11 distinguishes itself through its all-stainless steel construction, energy-efficient insulated design, and versatile mobility features, making it a robust choice for commercial kitchens. Its bottom-mounted heater ensures uniform heat distribution, and the field-reversible doors optimize workflow in space-constrained environments. This model offers a balance of durability, sanitation, and convenience, surpassing many competitors in reliability and performance.

• Compact footprint: Wide 25.75" and depth of 33.5" for versatile placement
• Self-contained design: Simplifies installation without external venting
• Food-safe antimicrobial latches: Enhance sanitation and ease cleaning
• Heavy-duty stainless steel: For longevity in demanding commercial use
• Reversible doors: Facilitate adaptable workflow and space management