The Cres Cor CO151H189DE2081 Roast-N-Hold™ Oven Mobile Stacked is a commercial-grade, half-size convection oven designed for versatile foodservice applications. Built with solid state process controls and a top-mounted power unit, this unit offers precise temperature management and reliability. Its stainless steel interior and exterior ensure durability and easy sanitation, making it ideal for restaurant, catering, or institutional kitchens requiring efficient roasting and holding capabilities. With a capacity to hold nine full-size bun pans and three chrome-plated wire grids, it supports high-volume food preparation and service. The compact footprint and heavy-duty mobility features facilitate seamless workflow integration in busy foodservice environments, enhancing operational efficiency for medium-volume applications.
Top Cres Cor CO151H189DE2081 Features
The Cres Cor Roast-N-Hold™ Oven features robust stainless steel construction, solid state controls for precise temperature regulation, and a mobile stacked design with a half-size configuration. Its channel pan slides on 3" centers and includes a top-mounted power unit for space efficiency. The unit’s capacity supports up to nine full-size bun pans and three wire grids, making it suitable for high-demand foodservice outlets. Its field-reversible dutch door with magnetic latches provides ease of access and sanitation, while four heavy-duty 5" swivel casters (two with brakes) enable smooth mobility and stability during operation. This unit is ideal for kitchens requiring reliable roasting, holding, or keep-warm functions within limited space.
- Capacity: Supports nine full-size bun pans and three wire grids for high-volume use
- Material: Heavy-duty stainless steel interior and exterior ensure longevity and cleanliness
- Control: Solid state process controls provide precise temperature management
- Mobility: Heavy-duty 5" swivel casters (two with brakes) facilitate easy movement and stability
- Design: Field-reversible Dutch door with magnetic latches enhances sanitation and access
Ideal for medium-volume bakery, catering, or restaurant kitchens seeking reliable roasting and holding performance
Cres Cor CO151H189DE2081 Technical Specs
The Cres Cor CO151H189DE2081 Roast-N-Hold™ Oven operates on 208V, 60Hz, single-phase power with a total wattage of 4700W. Its self-contained, air-cooled design ensures straightforward setup without external ventilation requirements. Constructed from all stainless steel, the oven measures 25.37" W x 37.75" D x 43.75" H, with a weight of 279 lbs, making it suitable for various installation environments. Its temperature range supports consistent roasting and holding tasks, with easy-to-clean surfaces that facilitate fast maintenance routines. The unit meets CSA regulations and features a stainless steel interior for food safety and sanitation, along with magnetic latches for secure door closure. The two-channel pan slides on 3" centers optimize workflow, while the door's field-reversible feature allows flexible installation. The oven includes three chrome-plated wire grids, supporting diverse food holding needs.
- Electrical Requirements: 208V, 60Hz, single-phase, 4700W
- Cooling Method: Air-cooled for simple maintenance and installation
- Construction & Finish: All stainless steel interior and exterior
- Dimensions & Weight: 25.37" W x 37.75" D x 43.75" H; 279 lbs
- Safety & Compliance: CSA-certified, CID regulation compliant
- Temperature Range: Designed for consistent roasting and holding operations
Electrical Compatibility: Compatible with standard 208V single-phase electrical supply
Installation Clearance: Requires adequate airflow clearance behind for ventilation
Mobility Setup: Includes four 5" swivel casters for flexible placement
Cleaning & Maintenance: Easy disassembly with stainless steel surfaces for sanitization
Usage Suitability: Ideal for load-in/load-out workflows in high-volume kitchens
What is a commercial roast-and-hold oven
A commercial roast-and-hold oven is a specialized cooking appliance designed for efficient roasting, baking, and holding prepared foods at precise temperatures. It provides consistent heat and temperature control suited for high-demand foodservice environments. The Cres Cor CO151H189DE2081 Roast-N-Hold™ Oven is a mobile, stacked, half-size convection oven equipped with solid state controls, Stainless Steel construction, and a capacity to hold multiple full-size pans. Primarily used in restaurants, catering, and institutional kitchens, it is optimal for roasting, warming, and maintaining food quality during service periods with reliable performance in medium-volume operations.
Top Commercial Roast-and-Hold Ovens for Foodservice Settings
Reliable and durable, the Cres Cor CO151H189DE2081 is designed for versatile roasting and holding operations in mid-volume kitchens. Its robust construction and solid state controls optimize workflow efficiency, making it suited for restaurant, catering, or institutional environments requiring consistent food quality and precise temperature management.
- Operation Type — Ideal for moderate throughput kitchens
- Kitchen Setting — Suitable for compact commercial spaces
- Foodservice Category — Fits restaurant, catering, and institutional needs
- Workload Qualifier — Supports medium-volume food production
- Use Case — Perfect for roasting, warming, and holding prepared foods
Why Choose Cres Cor CO151H189DE2081?
Choosing the Cres Cor CO151H189DE2081 Roast-N-Hold™ Oven offers reliable performance with all-stainless steel durability, precise temperature control, and flexible mobility. Its compact design and robust construction outperform many competitors, providing consistent food quality and operational efficiency for busy commercial kitchens without sacrificing ease of maintenance or sanitation.
- Self-contained, all stainless steel construction for longevity and sanitation
- Solid state controls enable precise temperature adjustments and stability
- Mobile design with heavy-duty swivel casters optimizes workflow
- Supports high-volume capacity with multiple pans and wire grids
- Field-reversible door for flexible installation in various kitchen layouts
