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Why you’ll love it

RestaurantSupply.com is your trusted source for Cres Cor cook and hold and oven cabinets.

  • Authorized Cres Cor dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cres Cor CO151FWUA12DX2401 cook and hold and oven cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Cres Cor CO151FWUA12DX2401 28 Inch Electric Roast-N-Hold Oven with AquaTemp

Cres Cor  |  MFG #: CO151FWUA12DX2401  |  Item #: 1862595
Item: #1862595

Technical details
Manufacturer Cres Cor
Model Number CO151FWUA12DX2401
Manufacturer Part # CO151FWUA12DX2401
Cabinet Type Full Height
Interior Finish Stainless Steel Interior
Control Type Programmable Controls
Size 2 Compartment
Exterior Finish All Stainless Steel Exterior
Height 73.68"
Width 28.75"
Depth 37.75"
Weight 460 lbs
CSA Yes
cCSAus Yes

About this item

Product Details

The Cres Cor CO151FWUA12DX2401 Roast-N-Hold™ Oven AquaTemp™ Convection Oven is a commercial-grade cooking and holding appliance designed for professional foodservice environments. This full-height stainless steel convection oven features a versatile two-compartment configuration with digital programmable controls, including 18 menu options and a food probe (with a 6" probe included), enabling precise temperature and time management. Equipped with AquaTemp™ technology, it ensures consistent, controlled moisture levels during roasting and holding processes, optimizing food quality while reducing shrinkage. Its recessed control panel facilitates sanitation and ease of cleaning, while the top-mounted power unit simplifies maintenance. With a weight of 460 lbs, and dimensions of 28.75" W x 37.75" D x 73.68" H, it offers substantial capacity suitable for mid-sized volume operations, making it ideal for commercial kitchens requiring reliable, high-performance convection cooking combined with holding capabilities. The unit’s stainless steel interior and exterior, along with magnetic latches and field-reversible Dutch doors, enhance durability and ease of operation. It is CSA and cCSAus listed, with a power requirement of 8,000W at 240V/60Hz/1-phase, designed for heavy-duty usage in demanding foodservice settings.

Top Cres Cor CO151FWUA12DX2401 Features

The Cres Cor CO151FWUA12DX2401 Roast-N-Hold™ Oven AquaTemp™ convection oven provides advanced control with 18 programmable menus and food probe cooking, supporting consistent cooking and holding performance. It features stainless steel construction for durability, field-reversible Dutch doors for flexibility, and a recessed digital thermostat for sanitation. Its universal mounting angles and chrome-plated wire grids facilitate adaptable oven rack configurations, while its heavy-duty swivel casters enable easy mobility in busy kitchens. Designed for moderate-volume kitchens, it ensures uniform heat distribution and moisture retention for optimal food quality.

  • Digital programmable controls integrate seamlessly with workflow automation
  • Stainless steel interior and exterior resist corrosion and simplify cleaning
  • Field-reversible Dutch door enhances kitchen layout flexibility
  • Heavy-duty 5" swivel casters support mobility with stability in operation
  • Includes universal angles and wire grids for versatile rack arrangement

Ideal for medium-volume restaurant, catering, or institutional kitchens requiring reliable convection roasting and holding.

{[app.brand] [app.aq_mfg_number]} Technical Specs

The Cres Cor CO151FWUA12DX2401 convection oven operates on a single-phase 240V supply at 8,000W, supporting commercial kitchen power standards. Constructed with stainless steel interior and exterior, it features a full-height cabinet design with adjustable stainless steel racks and field-reversible Dutch doors to suit various kitchen layouts. The unit weighs 460 lbs and measures 28.75" W x 37.75" D x 73.68" H, making it suitable for installation in built-in or stand-alone configurations. Its convection technology ensures even heat circulation, with AquaTemp™ moisture control supporting precise roasting and holding conditions. The unit’s CSA and cCSAus certifications confirm compliance with safety and sanitation standards, while its proven durability ensures long-term reliability in demanding environments. Cleaning is simplified through smooth stainless steel surfaces and accessible components, with no special disassembly required for routine maintenance.

  • Electrical requirements: 240V/60Hz/1-phase, 8,000W
  • Construction: All stainless steel interior and exterior finish
  • Dimensions: 28.75" W x 37.75" D x 73.68" H
  • Weight: 460 lbs
  • Control system: Programmable digital controls with food probe support
  • Mobility: Four heavy-duty swivel casters with two brakes
  • Door configuration: Field-reversible Dutch doors with magnetic latches
  • Capacity: Two-compartment layout supporting multiple racks with universal angles

What is a commercial convection oven

A commercial convection oven is a high-capacity cooking appliance designed to circulate heated air evenly for consistent roasting, baking, or holding. The Cres Cor CO151FWUA12DX2401 combines convection heat with AquaTemp™ moisture control, ideal for foodservice operations requiring precise temperature regulation. Installed in medium-volume kitchens such as catering services, institutional cafeterias, or restaurants, it provides reliable performance for roasting and holding tasks, with features like programmable controls, stainless steel construction, and mobility options for versatile placement and operation.

Top full-height convection ovens for foodservice operations

Built for consistent performance, Cres Cor CO151FWUA12DX2401 convection ovens are ideal for medium-volume kitchens requiring reliable roasting and holding. These restaurant-ready units feature durable construction and programmable controls that optimize workflow and food quality in busy dining establishments.

  • Operation for moderate-volume foodservice environments
  • Designed for compact commercial kitchen spaces
  • Suitable for roasting, holding, or baking tasks
  • Supports mid-sized throughput with precise control
  • Perfect for institutional or catering applications

Why Choose Cres Cor CO151FWUA12DX2401

Among commercial convection ovens, the Cres Cor CO151FWUA12DX2401 stands out with its AquaTemp™ moisture control, durable stainless steel build, and programmable controls. Its full-height design and field-reversible Dutch doors support flexible kitchen layouts, while its mobility and heavy-duty features enhance operational efficiency. Designed for demanding mid-volume environments, it offers reliability and versatility beyond standard models, enabling optimized food quality and workflow integration.

  • Self-contained design minimizes installation requirements
  • Enhanced durability with high-quality stainless steel materials
  • Versatile Dutch doors support various kitchen configurations
  • Programmable digital controls streamline food preparation
  • Mobility facilitated by heavy-duty swivel casters

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

Certifications

Customer reviews

Cres Cor CO151FWUA12DX2401 Roast-N-Hold™ Oven AquaTemp™ Convection Oven
Cres Cor

Cres Cor CO151FWUA12DX2401 28 Inch Electric Roast-N-Hold Oven with AquaTemp

$12,402.00 $24,804.00

Cres Cor, CO151FWUA12DX2401, Roast-N-Hold™ Oven, AquaTemp™, convection oven, recessed control panel with digital thermostat, top mounted power unit, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 6" probe), (12) sets of universal angles, adjustable on 1-1/2" centers, (6) chrome plated wire grids, field reversible dutch door, magnetic latches, stainless steel interior & exterior, (4) heavy duty 5" swivel casters (2 with brakes), 8000W, 240v/60Hz/1-ph, cCSAus, CSA