Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Cres Cor cook and hold and oven cabinets.

  • Authorized Cres Cor dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cres Cor CO151FPWUA12DE2081 cook and hold and oven cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
Free Shipping
$13,594.00 $27,188.00
You save $13,594.00 (50%)

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Cres Cor cook and hold and oven cabinets.

  • Authorized Cres Cor dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cres Cor CO151FPWUA12DE2081 cook and hold and oven cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Cres Cor CO151FPWUA12DE2081 28 Inch Roast-N-Hold Oven Convection and AquaTemp

Cres Cor  |  MFG #: CO151FPWUA12DE2081  |  Item #: 1862643
Item: #1862643

Technical details
Manufacturer Cres Cor
Model Number CO151FPWUA12DE2081
Manufacturer Part # CO151FPWUA12DE2081
Interior Finish Stainless Steel Interior
Control Type Solid State Controls
Cabinet Type Full Height
Size 2 Compartment
Exterior Finish All Stainless Steel Exterior
Height 73.68"
Width 28.25"
Depth 34.5"
Weight 500 lbs
CSA Yes
cCSAus Yes

About this item

Product Details

The Cres Cor CO151FPWUA12DE2081 Roast-N-Hold™ Oven Convection AquaTemp™ is a commercial-grade cook-and-hold oven designed for high-efficiency food processing within professional kitchens. This pass-thru convection oven features a stainless steel interior and exterior construction, ensuring durability and sanitation compliance. Equipped with solid state process controls and AquaTemp™ technology, it delivers precise temperature management for consistent roasting and holding performance. The unit holds (12) sets of universal angles adjustable on 1-1/2" centers, with (6) chrome-plated wire grids for versatile load configurations. Its 8000W power rating and single-phase 208V operation make it suitable for medium-volume operations, optimizing workflow in foodservice environments requiring reliable temperature control and durable construction.

Top Cres Cor CO151FPWUA12DE2081 Features

The Cres Cor CO151FPWUA12DE2081 Roast-N-Hold™ Oven combines convection with AquaTemp™ technology for precise, efficient roasting and holding. It features a pass-thru design for streamlined kitchen workflow, solid state controls for reliable operation, and stainless steel construction for durability and ease of cleaning. Adjustable universal angles support flexible loading, while chrome-plated wire grids enable consistent airflow and cleaning. Heavy-duty casters facilitate mobility, with brakes for stability during operation—ideal for foodservice establishments seeking consistent heat retention and operational flexibility. Used in medium-volume kitchens, it provides reliable, restaurant-ready performance for roasting and holding tasks.

  • Capacity: Holds up to (12) sets of universal angles
  • Material: Heavy-duty stainless steel interior & exterior
  • Control: Solid state process controls for precise temperature management
  • Mobility: Four 5" swivel casters with two brakes for easy positioning
  • Performance: 8000W power output at 208V for consistent heat distribution

Ideal for medium-volume commercial kitchens needing reliable roasting and hold capabilities with durable, easy-to-maintain equipment.

Cres Cor CO151FPWUA12DE2081 Technical Specs

The Cres Cor CO151FPWUA12DE2081 convection oven operates on a single-phase, 208V electrical system delivering 8000W power. Its stainless steel full-height cabinet measures 28.25" wide, 34.5" deep, and stands 73.68" high, with a weight of 500 lbs for robust stability. The unit features a stainless steel interior, ensuring compliance with sanitation standards and ease of cleaning. It incorporates solid state controls for reliable operation and AquaTemp™ technology for precise temperature regulation. Designed for pass-thru functionality, it supports (12) universal angles and (6) chrome-plated wire grids for flexible loading. Certification is provided by CSA and cCSAus. The oven's construction is optimized for durability, consistent performance, and safe operation in demanding commercial foodservice environments.

  • Electrical Requirements: 208V, 60Hz, single-phase, 8000W
  • Construction & Finish: All stainless steel interior & exterior
  • Dimensions: 28.25" W x 34.5" D x 73.68" H
  • Weight: 500 lbs (product weight)
  • Certifications: CSA and cCSAus compliant
  • Operating Range: Designed for precise temperature control within standard commercial ranges
  • Electrical Compatibility: Compatible with standard 208V power supplies for reliable operation
  • Installation Clearance: Requires adequate airflow clearance for ventilation
  • Mobility Setup: Four swivel casters for flexible positioning in kitchens
  • Cleaning Access: Removable grids and interior for maintenance
  • Usage Requirements: Adequate electrical hookup and stable foundation for safe operation

What is a commercial roast-and-hold oven?

A commercial roast-and-hold oven is a specialized kitchen appliance designed for consistent roasting and temperature maintenance of food products in high-volume foodservice settings. This unit combines convection heating with advanced control systems to ensure uniform cooking and holding temperatures, making it ideal for establishments requiring reliable, thermal regulation of prepared dishes. The Cres Cor CO151FPWUA12DE2081 Roast-N-Hold™ Oven Convection AquaTemp™ is built with stainless steel components, supports multiple adjustable load configurations, and utilizes AquaTemp™ technology to deliver precise, energy-efficient operation, suited for medium-volume restaurants, catering, and institutional kitchens.

Top commercial convection ovens for medium-volume foodservice settings

Constructed with high-quality stainless steel and advanced convection and AquaTemp™ technology, Cres Cor CO151FPWUA12DE2081 is suited for reliable heat retention in medium-volume kitchens. Its durable build and user-friendly controls support efficient roasting and holding operations, making it suitable for institutional dining, catering, and restaurant prep environments. Cres Cor model CO151FPWUA12DE2081 excels in consistent performance and operational versatility.

  • Operation Type — suitable for moderate throughput kitchens
  • Kitchen Setting — optimal for institutional and commercial cafes
  • Foodservice Category — efficient for roasting and holding foods
  • Workload Qualifier — designed for medium-volume service
  • Use Case — supports batch roasting and temperature maintenance

Why Choose Cres Cor CO151FPWUA12DE2081?

The Cres Cor CO151FPWUA12DE2081 offers a robust stainless steel construction with AquaTemp™ technology for precise temperature control, setting it apart from standard ovens. Its pass-thru design enhances workflow efficiency, while the solid state controls provide consistent operation. With adjustable universal angles and mobility features, it caters to demanding commercial kitchens seeking reliable, durable, and easy-to-maintain roasting and holding equipment.

  • Self-contained Design: Simplifies installation and maintenance with integrated systems
  • Enhanced Durability: Heavy-duty stainless steel withstands demanding kitchen environments
  • Versatile Load Support: Adjustable universal angles improve flexibility in food placement
  • Mobility: Heavy-duty casters ease repositioning in busy kitchens
  • Performance Reliability: 8000W power ensures consistent heat distribution for quality results

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

Certifications

Customer reviews

Cres Cor CO151FPWUA12DE2081 Roast-N-Hold™ Oven Convection AquaTemp™
Cres Cor

Cres Cor CO151FPWUA12DE2081 28 Inch Roast-N-Hold Oven Convection and AquaTemp

$13,594.00 $27,188.00

Cres Cor, CO151FPWUA12DE2081, Roast-N-Hold™ Oven, convection, AquaTemp™, pass-thru, convection oven, top mounted power unit, solid state process controls, holds (12) sets of universal angles, adjustable on 1-1/2" centers, (6) chrome plated wire grids, anti-microbial latches, stainless steel interior & exterior, (4) heavy duty 5" swivel casters (2 with brakes), 8000W, 208v/60Hz/1-ph, cCSAus, CSA