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Why you’ll love it

RestaurantSupply.com is your trusted source for Cres Cor cook and hold and oven cabinets.

  • Authorized Cres Cor dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Cres Cor CO151FPWUA12DE cook and hold and oven cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Cres Cor CO151FPWUA12DE 28 Inch Cook-N-Hold Cabinet Mobile and Stainless Steel

Cres Cor  |  MFG #: CO151FPWUA12DE  |  Item #: 640776
Item: #640776

Technical details
Manufacturer Cres Cor
Model Number CO151FPWUA12DE
Manufacturer Part # CO151FPWUA12DE
Exterior Finish All Stainless Steel Exterior
Interior Finish Stainless Steel Interior
Size 2 Compartment
Cabinet Type Full Height
Control Type Solid State Controls
Height 73.69"
Width 28.25"
Depth 34.5"
Weight 526 lbs
CSA Yes
cCSAus Yes

About this item

Product Details

The Cres Cor CO151FPWUA12DE Cook-N-Hold Cabinet Mobile AquaTemp™ is a commercial-grade food holding and warming unit designed for efficient hot product management in professional kitchens. Built with all stainless steel exterior and interior finishes, this full-height cabinet features a pass-thru convection oven with top-mounted power, ensuring consistent heat distribution. Equipped with solid state process controls, it provides precise temperature regulation essential for high-volume foodservice operations. Its mobile design with convenient caster wheels enhances workflow flexibility, while its capacity includes (12) sets of universal slides adjustable on 1-1/2" centers and six chrome-plated wire grids for versatile load organization. With its advanced AquaTemp™ technology, this unit maintains optimal holding temperatures, minimizing product loss and ensuring high-quality presentation during service.

Top Cres Cor CO151FPWUA12DE Features

This Cres Cor Cook-N-Hold Cabinet combines durable stainless steel construction with advanced AquaTemp™ technology for precise, consistent holding temperatures. Its pass-thru convection design and top-mounted power unit support seamless workflow in busy foodprep environments. The unit’s adjustable universal slides and wire grids allow flexible load management, ideal for perishable food staging and high-volume service. Easy-to-maintain solid state controls streamline operation, while mobility ensures integration across kitchen stations. Designed for demanding commercial kitchens, it offers reliable performance with straightforward cleaning routines and antimicrobial latches for sanitation.

  • Capacity: (12) adjustable universal slide sets for versatile loading
  • Material: All stainless steel construction for durability and sanitation
  • Ease-of-use: Solid state process controls with intuitive interface
  • Design: Pass-thru convection oven improves workflow efficiency
  • Mobility: Heavy-duty casters facilitate easy repositioning in high-traffic areas

Ideal for high-volume foodservice settings requiring precise temperature control and flexible load management.

CO151FPWUA12DE Technical Specs

This Cres Cor model operates with a standard electrical setup of 120V, 60Hz, 1-phase, drawing approximately 15 amps and consuming around 1.8 kWh per hour. The unit features a self-contained, air-cooled convection system suitable for busy kitchen environments, with stainless steel both inside and out for enhanced durability and ease of cleaning. It measures 28.25 inches wide, 34.5 inches deep, and stands 73.69 inches tall, weighing 526 pounds—making it suitable for installation on stable, level flooring with adequate clearance for mobility. Its operating temperature range is optimized for food holding, with antimicrobial latches and a Food Safe surface to facilitate sanitation routine compliance. The unit’s built-in features include adjustable universal slides, wire grids, and solid state controls that ensure precise operation, supporting large capacity holding of hot foods for extended periods.

  • Electrical requirements: 120V, 60Hz, 1-phase, 15A, 1.8 kWh/day
  • Cooling method: Air-cooled convection with top-mounted power unit
  • Refrigeration type: Not applicable (food holding unit)
  • Production capacity: Capable of maintaining multiple hot food loads simultaneously
  • Construction & finish: Stainless steel interior and exterior for corrosion resistance
  • Dimensions: 28.25"W x 34.5"D x 73.69"H
  • Weight: 526 lbs (product weight)
  • Temperature range: Maintains safe holding temperatures for cooked foods
  • Cleaning & maintenance: Disassembly for interior cleaning, antimicrobial latches reduce sanitation time
  • Usage compatibility: Fits into standard kitchen workflows, compatible with high-volume load management

What is a commercial cook and hold cabinet?

A commercial cook and hold cabinet is a specialized foodservice appliance designed to cook, hold, and maintain the temperature of prepared foods. Typically installed in restaurants, catering operations, or institutional kitchens, these units ensure food stays at safe, consistent serving temperatures without overcooking. The Cres Cor CO151FPWUA12DE model features convection technology with adjustable universal slides, stainless steel construction, and AquaTemp™ precision temperature control, making it suitable for medium-volume foodholding and preparation in high-demand environments. This unit excels at maintaining product quality during extended holding periods, supporting operational efficiency in busy kitchen settings.

Top commercial cook and hold cabinets for high-volume foodservice settings

Constructed for durable operation and precise temperature control, Cres Cor cook and hold cabinets are suited for medium-volume restaurant kitchens, catering, and institutional dining where reliability and sanitation matter. Cres Cor CO151FPWUA12DE offers advanced convection, mobile convenience, and flexible slide configurations for seamless workflow and high-quality food presentation without refrigeration dependence.

  • Operation type — moderate throughput in busy commercial kitchens
  • Kitchen setting — versatile for restaurant, cafeteria, or catering use
  • Foodservice category — suitable for hot-holding and multi-stage cooking processes
  • Workload qualifier — optimal for medium-volume daily service needs
  • Use case — ideal for holding cooked foods at precise temperatures during service

Why Choose Cres Cor CO151FPWUA12DE?

Designed for demanding foodservice environments, the Cres Cor CO151FPWUA12DE stands out with its all stainless steel build, AquaTemp™ technology, and mobility features. Its pass-thru convection system and solid state controls provide reliable, consistent performance and precise temperature regulation. Unlike lesser models, this cabinet offers adjustable slides and antimicrobial latches, ensuring sanitation and flexible load management, all within a compact yet robust footprint that suits a variety of commercial kitchens.

  • Self-contained convection system simplifies installation and maintenance
  • All stainless steel interior and exterior enhances durability and sanitation
  • Mobile design with caster wheels increases workflow flexibility
  • Precision AquaTemp™ technology ensures tight temperature tolerance for quality
  • Adjustable universal slides maximize load capacity and ease of rearrangement

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

Certifications

Customer reviews

Cres Cor CO151FPWUA12DE Cook-N-Hold Cabinet Mobile AquaTemp™
Cres Cor

Cres Cor CO151FPWUA12DE 28 Inch Cook-N-Hold Cabinet Mobile and Stainless Steel

$13,070.00 $26,140.00

Cres Cor, CO151FPWUA12DE, Cook-N-Hold Cabinet, mobile, AquaTemp™, pass-thru, convection oven, top mounted power unit, solid state process controls, (12) sets of universal slides, adjustable on 1-1/2" centers, (6) chrome plated wire grids, anti-microbial latches, stainless steel interior & exterior, standard controls, cCSAus, CSA