Cres Cor CCB150 63 Inch Electric Heated Cabinet Mobile Banquet Insulated

The Cres Cor CCB150 Cabinet Mobile Banquet Insulated is a professional-grade heated cabinet designed for high-efficiency food storage and presentation in commercial foodservice environments. Constructed entirely from durable stainless steel, this unit features a temperature-controlled heat system making it suitable for maintaining hot-held dishes. It offers a capacity for 150 11" covered plates, 120 12" covered plates, or 90 13" covered plates, optimized for banquet, catering, and large-scale foodservice operations requiring reliable insulation and mobility. The unit is equipped with two hinged doors, thermostatically regulated heating, removable utility drawers for fuel cans, and perimeter bumpers to protect against impact. The inclusion of six-inch casters allows for seamless interior workflow integration and transportation within professional kitchens or catering setups. This model ensures consistent hot holding, sanitation compliance, and flexible placement in diverse operational settings.

Top Cres Cor CCB150 Features

The Cres Cor CCB150 Heated Cabinet combines robust stainless steel construction with insulated walls for reliable heat retention. Its thermostatic controls enable precise temperature management, making it suitable for high-volume banquet and catering environments. Designed for durability, the unit features removable utility drawers, easy mobility with heavy-duty casters, and a perimeter bumper for protection, all supporting efficient workflow and ergonomic operation in commercial kitchens.

• Capacity: Holds up to 150 11" covered plates or 90 13" plates for large catering needs
• Material: Crafted from stainless steel for corrosion resistance and long-term durability
• Mobility: Equipped with 6" casters for effortless transport within busy kitchens or event spaces
• Maintenance: Removable utility drawers facilitate quick refueling and cleaning access
• Performance: Thermostatically controlled heat unit for precise temperature consistency in variable conditions

Ideal for large-scale catering, banquet halls, and institutional kitchens requiring mobile, insulated hot holding.

Cres Cor CCB150 Technical Specs

The Cres Cor CCB150 features a self-contained electrical refrigeration system operating at 73" to 78" height and 63.13" width by 32.38" depth, with a weight of 653 lbs. Its stainless steel construction ensures durability and ease of cleaning, compatible with standard sanitation protocols. The unit uses thermostatic controls for precise temperature regulation, and its insulated walls maintain consistent heat without external cooling. It includes double hinged doors, CSA certification, and ETL Sanitation standards. The heating system is electric, with a power requirement of unspecified voltage and amperage, designed for typical commercial electrical setups. Operating within a safe temperature range, it supports food safety and sanitation for high-volume service environments.

• Electrical Requirements: Power specifications align with commercial standards, with a designed use for standard kitchen electrical outlets
• Construction & Finish: Fully stainless steel exterior and interior for corrosion resistance and ease of maintenance
• Dimensions: 63.13" W x 32.38" D x 73"-78" H, suitable for standard kitchen layouts
• Temperature Range: Maintains safe hot holding temperatures for extended periods
• Food Safety: Constructed for compliance with sanitation standards, with easy-to-clean surfaces and removable drawers

What is a commercial heated banquet cabinet?

A commercial heated banquet cabinet is a professional-grade insulated food holding unit designed for large-scale foodservice operations. It features self-contained electric heating, insulated walls to sustain hot temperatures, and robust stainless steel construction. Installed in banquet halls, catering setups, or institutional kitchens, the Cres Cor CCB150 provides mobile, reliable heat retention for a variety of high-volume holding needs, making it ideal for diverse hospitality environments demanding efficiency and sanitation compliance.

Top heated cabinets for large foodservice operations

Commercial heated cabinets deliver durable, insulated hot holding solutions for banquet and catering facilities, with Cres Cor CCB150 model offering robust performance and mobility. Designed for moderate throughput, it ensures efficient meal presentation and sanitation, suitable for institutional kitchens and large event setups. Cres Cor CCB150 stands out for its build quality, precise thermostatic controls, and ease of use in demanding foodservice environments.

• Operation type — suitable for banquet halls and catering services
• Kitchen setting — ideal for large institutional or catering kitchens
• Foodservice category — designed for high-volume hot holding needs
• Workload qualifier — supports moderate throughput with reliable insulation
• Use case — preserves meal temperature during transport and serving

Why Choose Cres Cor CCB150?

Benefiting from stainless steel construction and a self-contained electric heat system, the Cres Cor CCB150 offers superior durability, sanitation compatibility, and mobility compared to alternative models. Its insulated walls and thermostatic controls ensure consistent temperature maintenance, supporting efficient foodservice flow and presentation in demanding hospitality environments. The unit's rugged design enhances operational uptime and simplifies maintenance, making it a reliable choice for high-volume banquet operations.

• Compact footprint with a durable stainless steel exterior
• Self-contained electric heating optimizes installation flexibility
• Heavy-duty casters enable swift interior reconfiguration
• Insulated design maintains consistent hot holding temperatures
• Removable utility drawers facilitate quick cleaning and fueling