The Cres Cor 750CHSSDE Cook-N-Hold Cabinet Mobile One Compartment is a commercially engineered storage and holding solution designed for precise temperature control and transportation within foodservice establishments. Built with all stainless steel exterior and interior finishes, this unit features a 1-compartment design with radiant heating, ensuring consistent food quality during holding and serving processes. The model 750CHSSDE includes a self-contained, electric-controlled system with LED digital display, facilitating accurate cycle programming. Its field-reversible door combined with anti-microbial latches ensures sanitation and ease of maintenance. Supporting flexible pan capacities—(10) 12" x 20" x 2-1/2" or (6) 12" x 20" x 4"—it caters to a wide range of culinary throughput. Equipped with four 3-1/2" swivel casters (two braked), it offers mobility and stable positioning for varied kitchen environments. This Cook-N-Hold Cabinet is designed for application in hospitals, catering, or large-scale foodservice environments requiring reliable, mobile temperature management.
Top Cres Cor 750CHSSDE Features
This final-stage holding unit combines durable stainless steel construction with radiant heating technology, enabling precise temperature maintenance for bulk prepared foods. Its electronically controlled system with LED display provides straightforward operation. The field-reversible door improves installation flexibility, while anti-microbial latches support sanitation protocols. Mobile with swivel casters, it streamlines workflow in compact commercial kitchens. Capacity options optimize space for various-sized pans, and insulated design ensures energy-efficient operation in demanding environments.
- Radiant heating system for uniform temperature control across compartments
- Stainless steel construction ensures durability and easy sanitation
- Electronic control with LED display enhances precise cycle programming and monitoring
- Mobility on four swivel casters for easy repositioning and space management
- Flexible pan capacity supports either (10) 12" x 20" x 2-1/2" or (6) 12" x 20" x 4" pans for versatile use
Ideal for compact kitchens requiring reliable holding with easy mobility and maintenance.
750CHSSDE Technical Specs
The Cres Cor 750CHSSDE operates on a standard electric supply with precise technical parameters suited for commercial kitchen integration. This self-contained insulated unit requires a specific electrical connection but does not specify voltage or wattage here; it is designed for straightforward installation in foodservice environments. Its thermal management employs radiant heat dispersed evenly via insulated stainless steel construction, ensuring consistent food holding. Supporting a capacity of a single compartment with options for multiple pan sizes, it maintains optimal temperatures for prolonged periods. The cabinet’s durable stainless steel finish, both interior and exterior, assures longevity and ease of cleaning. Its dimensions—25.63" W x 32.75" D x 32.25" H—fit seamlessly into various kitchen layouts, providing a compact footprint. The unit weighs 265 lbs, making it suitable for maneuvering on the included swivel casters. Designed with food safety and sanitation in mind, it features antimicrobial latches, high-quality materials, and easy disassembly for routine maintenance. The unit is compatible with a range of pan sizes, with a focus on efficiency, durability, and performance for demanding foodservice applications.
- Electrical Requirements: Standard electric connection, specifics not detailed
- Cooling / Heating Method: Radiant heat, all stainless steel insulation
- Capacity: One compartment supporting (10) 12" x 20" x 2-1/2" or (6) 12" x 20" x 4" pans
- Construction & Finish: All stainless steel exterior and interior
- Dimensions: 25.63" W x 32.75" D x 32.25" H; weight of 265 lbs
- Food Safety: Antimicrobial latches, easy-to-clean materials, CSA & cCSAus compliant
- Technology & Features: Solid state controls with LED digital display, insulated design
- Mobility: Four 3-1/2" swivel casters, two braked for stability
- Temperature Range: Suitable for holding food at precise safe temperatures
Electrical Compatibility: Suitable for standard commercial power supply
Installation Notes: Requires appropriate clearance for airflow and mobility
Maintenance & Cleaning: Disassemble for routine sanitation, stainless steel exterior facilitates cleaning
Operational Use: Ideal for mobile foodservice stations, catering setups, or hospital kitchens requiring reliable heat retention
Workflow Adjustment: Reversible door allows flexible installation in tight or specific location layouts
What is a commercial cook-and-hold cabinet?
A commercial cook-and-hold cabinet is an essential piece of kitchen equipment designed for the safe and efficient storage of cooked foods while maintaining precise temperatures. Typically all stainless steel and insulated, these units are equipped with radiant heating systems and electronic controls for accurate cycle management. Used primarily in foodservice environments such as hospitals, catering facilities, or large-volume restaurants, the Cres Cor 750CHSSDE supports flexible pan capacities and mobility for optimal workflow. Its design ensures prolonged food safety, sanitation, and energy efficiency during prolonged holding periods, making it a reliable solution for high-demand operations requiring consistent quality maintenance between preparation and service stages.
Top modular Cook-N-Hold Cabinets for hospital and catering operations
Designed for reliable temperature maintenance and mobility, Cres Cor 750CHSSDE excels in medium-volume foodservice settings. Its durable stainless steel build with radiant heating ensures precise operation specifically tailored for hospital and catering use. Model 750CHSSDE from Cres Cor features field-reversible door, efficient space utilization, and built-in sanitation, making it suitable for continuous workflow in healthcare and large-scale kitchens.
- Medium workload unit ideal for hospital hydration stations and catering services
- Built with robust stainless steel for durability in demanding environments
- Radiant heating system ensures uniform temperature distribution
- Mobility optimized with four swivel casters for flexible kitchen layout
- Supports various pan sizes to match diverse food holding needs
Why Choose Cres Cor 750CHSSDE?
Compared to similar models, the Cres Cor 750CHSSDE offers superior stainless steel construction and precise radiant heat technology, delivering consistent food quality. Its field-reversible door improves installation flexibility, while antimicrobial latches enhance sanitation and longevity. The unit’s mobility and efficient capacity support streamlined workflows in commercial kitchens, making it a restaurant-ready solution for demanding operations.
- All stainless steel build enhances durability and sanitation
- Radiant heating provides even temperature control
- Field-reversible door for flexible placement
- Mobile design improves operational efficiency
- Supports multiple pan configurations for adaptability
