The Cres Cor 2001833A Utility Rack Mobile Intermediate Height is a durable, commercial-grade pan rack engineered for efficient foodservice operations. Crafted with a welded aluminum frame, it features closed corrugated sides designed to securely hold 18" x 26" pans, with a capacity for up to 31 pans spaced at 1-1/2" centers. Its intermediate height facilitates ergonomic access in busy kitchens, while the mobile design with four swivel casters (including two with brakes) ensures versatile placement and effortless maneuvering in various foodservice environments. This rack is ideal for high-volume catering, bakery production, and cafeteria use, providing both robustness and flexibility for demanding workflows.
Top Cres Cor 2001833A Features
The Cres Cor 2001833A Utility Rack offers a solid aluminum construction with a welded frame for long-term durability, supporting 18" x 26" pans with a 31-pan capacity. Equipped with four 5" swivel casters (2 braked), it allows smooth mobility across kitchen floors. The closed corrugated sides prevent pan displacement during transport and storage, while its intermediate height optimizes ergonomic handling. Designed for end loading, it streamlines workflow in busy foodservice settings and simplifies cleaning and maintenance. Perfect for slotting into prep, hot or cold storage, and transport workflows.
- Capacity: Supports up to 31 pans with 1-1/2" centers for easy access
- Material: Welded aluminum frame providing high resistance to corrosion and impact
- Mobility: Four 5" swivel casters (2 with brakes) for smooth movement
- Design: Closed corrugated sides prevent pan dislodgment during transport
- Application: Suitable for food prep, storage, and transport workflows in commercial kitchens
Designed for versatile pan storage and easy mobility in high-traffic foodservice environments.
2001833A Technical Specs
The Cres Cor 2001833A Utility Rack features a welded aluminum construction with a weight of 70 lbs, ensuring robustness in demanding kitchen environments. Its dimensions include a width of 21.81", depth of 26.75", and adjustable height ranging from 55" to 60", with an actual height of 57.56". The unit supports end loading with 1-3/4" center spacing tailored for 18" x 26" pans. It is assembled and ready for use upon delivery, with an open top design facilitating easy pan placement. This rack is NSF listed, suitable for food-contact applications, and offers corrosion resistance for prolonged operational life. Its lightweight design combined with durable construction makes it ideal for transport, storage, and workflow integration in busy commercial kitchens.
- Dimensions: 21.81" W x 26.75" D x 55–60" H (adjustable)
- Weight: 70 lbs net weight, shipped assembled
- Construction: Aluminum with corrosion-resistant finish
- Capacity: 31 pans with 18" x 26" pan compatibility
- Mobility: Four 5" swivel casters (2 with brakes) for ease of movement
- Standards: NSF listed for food safety and sanitation
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with corrosion-resistant coating
- Temperature Resistance: Designed for ambient temperature handling in foodservice environments
- Cleaning & Maintenance: Wipe down with non-abrasive cleaner; no disassembly needed
- Usage Compatibility: Compatible with standard pan sizes and commercial kitchen workflows
What is a commercial pan rack?
A commercial pan rack is a heavy-duty storage unit designed for holding and transporting multiple food pans, typically made of durable materials such as aluminum or stainless steel. These racks are installed in professional kitchens, bakeries, and catering facilities to optimize storage, sanitation, and workflow efficiency. The Cres Cor 2001833A Utility Rack is one such model, featuring a welded aluminum frame, closed sides, and mobile casters, making it ideal for high-volume pans in busy foodservice settings such as cafeterias, catering operations, and bakery production lines.
Top storage and transport solutions for high-volume foodservice environments
Commercial pan racks like the Cres Cor 2001833A are built to provide durable, mobile storage that facilitates efficient workflow and sanitation in busy kitchens. These units support large pan capacities, feature corrosion-resistant materials, and enable ergonomic access for critical food preparation and transportation tasks. Designed for medium workloads, they excel in cafeterias, catering, and bakery settings where reliable performance and ease of maintenance are essential.
- Mobile operation—four swivel casters (2 braked) support flexible placement
- Corrosion-resistant aluminum frame enhances longevity in food environments
- Supports 31 pans with 1-1/2" centers for efficient storage
- Intermediate height optimizes ergonomic access during work shifts
- Designed for end loading with closed sides to secure pans during transit