The Cres Cor 1301836D Cabinet Mobile Heated Non-insulated With Bottom-mounted Heater Assembly is a commercial-grade heated cabinet designed for versatile food holding applications in professional foodservice environments. Featuring a durable all-aluminum exterior and interior, this unit accommodates (34) 18" x 26" pans on 1-1/2" slide centers, providing efficient transport and consistent warmth. Its bottom-mounted electric heater ensures reliable temperature maintenance within a non-insulated enclosure, suitable for mid-volume kitchens seeking flexible portable heated storage in catering, banquets, and mobile food operations.
Top Cres Cor 1301836D Features
The Cres Cor 1301836D mobile heated cabinet offers precise temperature control with an integrated bottom-mounted heater, ensuring uniform heat distribution for stored food products. Constructed from corrosion-resistant aluminum, it provides durability for demanding foodservice environments. Easy to move with four 5" casters, including two braked, facilitating efficient workflow and workspace flexibility. Its corrugated sides optimize pan holding capacity, making it suitable for high-traffic catering and mobile service setups. Designed for straightforward cleaning and maintenance, it seamlessly integrates into versatile foodservice operations.
- Capacity: Holds 34 standard 18" x 26" pans on 1-1/2" centers
- Material: All aluminum construction for corrosion resistance and durability
- Mobility: Equipped with four 5" casters (2 braked) for easy transport and stability
- Heating System: Bottom-mounted electric heater assembly for consistent temperature maintenance
- Design: Corrugated sides for enhanced pan support and airflow management
Ideal for mobile food service, catering, or mid-volume establishments requiring reliable, transportable heated storage.
Cres Cor 1301836D Technical Specs
The Cres Cor 1301836D heated cabinet operates with a bottom-mounted heater powered by a standard electrical connection, typically 120V, 60Hz, single-phase, with sufficient amperage to support its heating elements, and consumes an appropriate wattage for efficient operation. It features a non-insulated design with air-cooled heat release, suitable for applications where quick heat recovery is needed without refrigeration requirements. The unit weighs 163 lbs and measures 20.88" wide by 29.19" deep with an overall height adjustable between 67" and 72". Its aluminum exterior and interior provide ease of cleaning and corrosion resistance, making it suitable for daily sanitation routines. Operating temperature is optimized for holding, with a durable full door style and repair-friendly construction. Accessories include gaskets and mounting hardware, with minimal assembly required for installation. The unit is CSA and cULus listed, ensuring compliance with safety standards.
- Electrical Requirements: 120V, 60Hz, single-phase, typical amperage support
- Production Capacity: Maintains holding for 34 pans, suitable for moderate throughput
- Construction & Finish: All aluminum exterior and interior for durability and easy maintenance
- Dimensions: 20.88" W x 29.19" D x adjustable 67-72" H
- Temperature Range: Designed for holding temperatures with safe operation and maximum efficiency
Power Connection: Standard electrical outlet compatible with 120V supply
Maintenance: Removable panels and durable surfaces facilitate cleaning and servicing
Mobility Features: Four 5" casters (2 braked) support placement flexibility
Energy Use: Consumes typical wattage for consistent heat during extended periods
Food Safety & Materials: Aluminum surfaces are food-safe, cleaning is straightforward with compatible sanitizers
What is a commercial heated cabinet?
A commercial heated cabinet is a specialized food service appliance designed for the safe and efficient storage of hot Prepared foods. It maintains consistent warming temperatures within a durable enclosure, typically featuring heating elements such as bottom-mounted heaters and easy-to-clean surfaces. Metal construction, often aluminum, ensures durability and sanitation in demanding kitchen settings. The Cres Cor 1301836D heated cabinet is installed in mobile food operations, catering, and banquet settings, providing portable, reliable heat retention for multiple food pans, and is optimized for mid-volume usage with a capacity of handling 34 full-size pans for extended holding times in high-traffic foodservice environments.
Top Mobile Heated Cabinets for Flexible Foodservice Operations
Designed for versatile food holding in catering and mobile foodservice, the Cres Cor 1301836D offers durable construction, precise heat control, and easy mobility—making it ideal for mid-volume operations requiring reliable, transportable warming solutions. Cres Cor 1301836D is a model tailored for demanding use in dynamic commercial kitchens.
- Operation Type — suitable for mobile catering and event service
- Kitchen Setting — perfect for compact and portable food stations
- Foodservice Category — ideal for holding prepared meals and buffet setups
- Workload Qualifier — meets moderate throughput requirements
- Use Case — supports quick transport and consistent hot holding
Why Choose Cres Cor 1301836D?
Compared to similar models, the Cres Cor 1301836D offers a robust all-aluminum construction with a bottom-mounted heater for reliable performance, combining portability with durable design. Its corrugated sides allow for increased pan support, and the fully assembled design minimizes setup time, ensuring smooth operation. The unit’s compact footprint and corrosion-resistant materials optimize operational efficiency and sanitation in fast-paced foodservice environments.
- Self-contained heated cabinet suited for versatile mobile settings
- Streamlined construction with corrosion-resistant aluminum materials
- Offers reliable, even heat distribution with bottom-mounted heating
- Compact and lightweight design for easy repositioning and storage
- Optimized for consistent holding in high-demand catering environments
