Cres Cor 1200CHSS2DX 26 Inch Mobile Cook-N-Hold Cabinet Two Compartment Stainless Steel with Radiant Insulation

The Cres Cor 1200CHSS2DX Cook-N-Hold Cabinet is a commercial-grade mobile food holding and warming solution designed for professional kitchens and foodservice operations. Featuring a dual compartment configuration, this all-stainless steel cabinet provides precise temperature control with programmable controls, enabling operators to effortlessly manage cook, hold, and proof cycles. Its radiant insulation ensures optimal heat retention, while the capacity accommodates (16) 18" x 26" angle pan slides on 3" centers, supporting diverse workflow needs in high-demand environments.

Top Cres Cor 1200CHSS2DX Features

The Cres Cor 1200CHSS2DX Cook-N-Hold Cabinet offers advanced programmable LED controls with 18 menu options, including food probe cooking for precise temperature management. Its stainless steel interior and exterior enhance durability and ease cleaning, while field-reversible doors and magnetic antimicrobial latches optimize sanitation. The unit's mobility is enabled by four swivel casters—two with brakes—allowing smooth deployment in dynamic kitchen settings. Designed for medium to high-volume foodservice, it integrates seamlessly into professional workflows, supporting efficient food holding and preparation.

• Programmable LED controls with 18 menu options for precise operations
• All stainless steel construction ensures durability and simple cleaning
• Mobility through four swivel casters, including two brakes, for flexible placement
• Two separate compartments support simultaneous cook, hold, or proof cycles
• Includes (6) wire grids and (4) 5" swivel casters for versatile kitchen use

Ideal for commercial kitchens requiring reliable dual-zone food holding and gentle Cook-N-Hold functionality.

1200CHSS2DX Technical Specs

The Cres Cor 1200CHSS2DX features a 26.63" W x 32.75" D stainless steel cabinet with a height of 76.5". Its control system is based on Programmable Controls technology, supporting precise temperature regulation via electronic inputs. The unit operates on standard commercial electrical requirements and has a total power draw appropriate for its size and features. Its robust construction includes an all-stainless steel interior and exterior finish, designed for intensive daily use in professional kitchens. The cabinets are CSA and cCSAus approved, with a freight class of 100 facilitating logistics. Weighing approximately 350 lbs, the unit's insulation ensures safe operating temperature ranges exceeding 200°F, optimal for food safety and product presentation. Cleaning involves disassembly of internal panels and grates, with maintenance requiring minimal effort due to durable stainless surfaces. The unit's design supports standard storage and workflow integration, supporting a variety of foodservice operations—installation areas should allow adequate clearance for access and mobility, with electrical connections compliant with local codes.

• Electrical Requirements: 120V, 60Hz, single-phase, approximately 15A
• Size: 26.63" W x 32.75" D x 76.5" H for optimal kitchen fit
• Material and Finish: All stainless steel interior and exterior for sanitation and durability
• Temperature Range: Operates safely above 200°F, supporting gentle holding and proofing
• Storage Capacity: Supports (16) 18" x 26" angle pans, ideal for high-volume foodservice settings

What is a commercial cook and hold cabinet?

A commercial cook and hold cabinet is a professional foodservice appliance designed to maintain cooked foods at safe, optimal temperatures without further cooking. It is typically equipped with precise temperature controls, insulation, and adjustable racks or pans support. The Cres Cor 1200CHSS2DX is installed in high-volume kitchens, such as restaurants and catering facilities, for continuous food holding. It supports consistent food quality and safety during service, making it suitable for busy hospitality environments requiring reliable temperature management over extended periods.

Top food holding cabinets for medium-volume foodservice environments

These top commercial food holding cabinets provide durable stainless steel construction, precise programmable controls, and excellent mobility, making them ideal for professional kitchens with moderate throughput needs. Cres Cor 1200CHSS2DX is engineered for reliable operation in busy restaurant and catering settings, supporting flexible workflow and food safety compliance.

• Operation for medium-volume restaurant kitchens requiring reliable holding
• Designed for compact spaces with durable stainless steel finish
• Supporting professional workflows with dual compartments and adjustable racks
• Features self-contained radiant insulation for steady temperature maintenance
• Built for frequent use with antimicrobial latch mechanisms and easy cleaning

Why Choose Cres Cor 1200CHSS2DX?

Unique for its robust stainless steel construction, advanced programmable controls, and versatile dual compartments, the Cres Cor 1200CHSS2DX enhances operational efficiency and sanitation in comprehensive commercial kitchens. Its mobility and integrated features set it apart from standard units, providing a reliable solution for continuous food quality and safety.

• Self-contained design with dual compartment flexibility for diverse workflows
• All stainless steel construction for superior durability and sanitation
• Programmable controls ensure precise and consistent temperature regulation
• Mobility via four swivel casters supports flexible kitchen layouts
• Supports high-volume food holding with spacious capacity and efficient insulation