The Crathco K-SOFT GRAVITY GRINDMASTER Beverage (LV560551) is a commercial-grade soft-serve machine designed for high-performance beverage dispensing in foodservice environments. This countertop unit features air-cooled self-contained refrigeration with a 0.26-gallon freezing cylinder, providing consistent and efficient production of soft-serve treats. With a total capacity of 1.2 gallons and an output of 11 pounds per hour, it is tailored for mid-volume establishments requiring reliable operation and quick service. Its precise engineering and robust construction make it suitable for applications such as cafes, convenience stores, and quick-service restaurants looking for durable and easy-to-maintain beverage equipment.
Top Crathco K-SOFT GRAVITY GRINDMASTER Features
This gravity-fed soft-serve machine offers high efficiency for commercial foodservice with a stainless steel construction, air-cooled refrigeration, and a 0.26-gallon freezing cylinder. Its self-contained design simplifies installation and maintenance while providing consistent product output. Ideal for moderate throughput settings, it supports streamlined workflows with quick access for cleaning and parts replacement, ensuring reliable service during peak hours.
- High-capacity chilled cylinder supports continuous soft-serve production
- Constructed from corrosion-resistant stainless steel for longevity in busy kitchens
- Simplified disassembly for maintenance reduces downtime and labor cost
- Compact countertop footprint fits tight foodservice spaces efficiently
- Air-cooled refrigeration system minimizes installation complexity and enhances airflow management
Ideal for mid-volume cafes and convenience stores seeking durable, easy-to-maintain soft-serve beverage equipment
Crathco K-SOFT GRAVITY Model Number Technical Specs
The Crathco K-SOFT GRAVITY features a self-contained air-cooled refrigeration system powered at 115v/60hz/1-ph, consuming approximately 0.9kW and operating at 9.2 amps. Its dimensions are 14.1 inches in width, 20.5 inches in depth, and 25.5 inches in height, with a shipping weight of 130 lbs. The unit’s stainless steel exterior offers resilience and sanitation suitability, with operation within standard temperature ranges for commercial kitchen environments. The 0.26-gallon freezing cylinder supports production of soft-serve with consistent texture, while the integrated refrigeration maintains optimal temperatures. Maintenance involves periodic disassembly of parts, with included gaskets and seals supporting sanitation. The unit’s ETL Sanitation and cETLus approvals assure compliance with sanitation standards.
- Electrical Requirements: 115v, 60Hz, single-phase, 9.2 amps, 0.9kW
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Self-contained hydrocarbon system
- Production Capacity: 11 lbs per hour with 1.2-gallon total capacity
- Construction & Finish: Stainless steel exterior for durability and ease of cleaning
- Dimensions: 14.1" W x 20.5" D x 25.5" H
- Weight: 130 lbs (product weight)
- Temperature Range: Designed for stable operation within typical soft-serve conditions
- Food Safety: Sanitation-compatible parts and materials, including gaskets and seals
- Certifications: cETLus, ETL Sanitation
- Electrical Compatibility: Suitable for standard 115V outlets, plug-and-play installation
- Clearance & Ventilation: 4 inches clearance recommended for airflow and maintenance access
- Drainage Requirements: Proper drainage during cleaning routines for sanitation
- Operating Environment: Operates within controlled commercial kitchen temperatures
- Maintenance Access: Disassembly of front panels facilitates cleaning and part replacement
What is a commercial soft serve machine?
A commercial soft serve machine is specialized equipment designed to produce and dispense smooth, textured frozen desserts such as ice cream or yogurt. Its technical features include a self-contained refrigeration system, a precisely calibrated freezing cylinder, and a gravity-fed dispensing mechanism. The Crathco K-SOFT GRAVITY is commonly installed in cafes, convenience stores, and quick-service restaurants for consistent, high-quality product delivery, suitable for moderate-volume operations requiring reliable, low-maintenance beverage equipment.
Top soft serve machines for foodservice environments
Designed for moderate throughput applications, the Crathco K-SOFT GRAVITY supports reliable soft-serve production with durable stainless steel construction, a compact footprint, and user-friendly maintenance features. Ideal for foodservice operators seeking efficient, restaurant-ready equipment for beverage and dessert service, it offers consistent performance in cafes, convenience stores, and snack bars. Grindmaster-UNIC’s model K-SOFT GRAVITY balances build quality and operational simplicity for mid-volume workflows.
- Operation Type — moderate-volume foodservice kitchens
- Kitchen Setting — cafes, convenience stores, quick-service outlets
- Foodservice Category — soft-serve beverage and dessert machines
- Workload Qualifier — steady, reliable throughput
- Use Case — consistent dispensation of soft-serve beverages
Why Choose Crathco K-SOFT GRAVITY GRINDMASTER?
Crathco K-SOFT GRAVITY GRINDMASTER distinguishes itself through its robust construction, precise temperature control, and straightforward maintenance design. Its self-contained air-cooled system ensures consistent performance in a variety of commercial kitchen environments, while its durable stainless steel exterior supports sanitation and longevity. Compared to similar models, it offers a compact footprint and ease of service, enhancing operational efficiency and product presentation without sacrificing durability.
- Compact footprint suits tight kitchen layouts and countertops
- Durable stainless steel construction enhances sanitation and longevity
- Self-contained air-cooled refrigeration simplifies installation
- Ease of disassembly reduces maintenance time and labor costs
- Reliable production of 11 lbs per hour supports moderate demand
