The Crathco I-PRO 3E W/ LIGHT + UV (LV562500) is a commercial-grade frozen drink machine designed for a variety of foodservice environments. As a non-carbonated bowl-type frozen beverage dispenser, it features three 2.9-gallon insulated bowls, delivering consistent and efficient frozen beverage production. Equipped with electronic controls and a timer, it supports precise operation, while manual defrost simplifies maintenance. The unit incorporates an innovative NUV LED system for bowl sanitation, ensuring high hygiene standards, and features a lighted front panel for enhanced product presentation. Its compact countertop design measures 24 inches in width, 23 inches in depth, and 34 inches in height, constructed with durable materials suitable for busy commercial kitchens and beverage stations.
Top Crathco I-PRO 3E W/ LIGHT + UV Features
The Crathco I-PRO 3E W/ LIGHT + UV beverage dispenser is tailored for commercial foodservice operators seeking efficient, hygienic frozen beverage solutions. Its three insulated bowls support high-volume output, with electronic controls enabling precise timer-based operation. The unit’s lighted front panel enhances display, while the exclusive NUV LED system provides bowl sanitation, reducing cleaning time and microbial buildup. Constructed with robust materials for longevity, it offers straightforward manual defrost functionality and compact countertop installation for streamlined workflow.
- Capacity: Three 2.9-gallon insulated bowls facilitate high-volume dispensing
- Durable Material: Constructed with commercial-grade plastics and stainless steel components
- Ease of Maintenance: Manual defrost simplifies cleaning routines
- Sanitation System: Incorporates exclusive NUV LED technology for bowl hygiene
- Workflow Integration: Compact 24" W x 23" D x 34" H design fits bustling beverage stations
Ideal for high-traffic cafeterias, convenience stores, and hospitality venues requiring reliable frozen beverage service.
Crathco I-PRO 3E W/ LIGHT + UV Technical Specs
This model operates with a standard 115V electrical supply at 60Hz, with a maximum power consumption of 1.2kW and a current draw of 12 amps. Its refrigeration is self-contained with an air-cooled system, supporting efficient cooling in busy environments. The unit’s production capacity supports continuous service, with detailed specs indicating robust performance and food safety compliance. The exterior finish is a durable black coating, tailored for countertop integration, with overall dimensions of 24 inches in width, 23 inches in depth, and 34 inches in height. Weighing approximately 150 pounds, its construction features high-grade materials, including stainless steel and reinforced plastics, designed for longevity and easy cleaning. Technology features include manual defrost, electronic controls with timer, and sanitation via NUV LED system. The unit’s design prioritizes hygiene, operational efficiency, and ease of use in commercial settings. |
- Electrical Requirements: 115V, 60Hz, 12A, 1.2kW power supply
- Cooling Method: Self-contained air-cooled refrigeration system
- Refrigeration Type: Self-contained with built-in compressor
- Production Capacity: Supports continuous freezing for multiple beverages
- Construction & Finish: Black durable finish with stainless steel bowls
- Dimensions: 24" W x 23" D x 34" H; approximate weight 150 lbs
- Food Safety: Facilitates bowl sanitation with UV LED technology; easy to disassemble for cleaning
- Temperature Range: Operates within safe ambient conditions for frozen beverages
- Power & Energy Use: 1.2kW, 12 amps
- Included Accessories: Lockable lid, removable bowls, integrated controls
- Electrical compatibility & installation clearance: Requires standard dedicated 115V outlet with at least 6 inches clearance for airflow
- Drainage & drainage setup: Manual defrost necessitates accessible drainage area for meltwater
- Sanitation & maintenance: NUV LED system reduces cleaning frequency; disassembly for bowl cleaning is straightforward
- Workflow considerations: Fits countertop in high-volume beverage service stations
- Power setup: Compatible with standard commercial electrical outlets, no special wiring needed
What is a commercial frozen beverage machine
A commercial frozen beverage machine is a specialized equipment designed to produce and dispense frozen, non-carbonated drinks efficiently, often featuring multiple bowls and integrated sanitation systems. The Crathco I-PRO 3E W/ LIGHT + UV supports continuous operation with three 2.9-gallon insulated bowls, ideal for high-traffic foodservice settings such as cafeterias, convenience stores, and hospitality venues. Its self-contained refrigeration, air-cooled system, and advanced sanitation technology make it suitable for mid-volume beverage service, ensuring consistent frozen product quality and hygiene standards.
Top Non-Carbonated Frozen Drink Dispensers for Foodservice Settings
Designed for foodservice outlets requiring reliable frozen beverage solutions, the Crathco I-PRO 3E W/ LIGHT + UV offers a robust build, precise operation, and integrated sanitation, making it ideal for moderate throughput applications in busy commercial kitchens and beverage stations. With its durable construction, specialized features, and efficient workflow integration, it ensures high-quality frozen drinks for diverse customer demands.
- Operation Type — suitable for high-volume beverage stations
- Kitchen Setting — ideal for countertop installations in foodservice venues
- Foodservice Category — perfect for cafes, cafeterias, and convenience stores
- Workload Qualifier — supports moderate throughput with continuous freezing capacity
- Use Case — enhances frozen beverage presentation and sanitation efficiency
Why Choose Crathco I-PRO 3E W/ LIGHT + UV?
Compared to similar models, the Crathco I-PRO 3E W/ LIGHT + UV stands out with its integrated NUV LED sanitation system, durable construction, and compact countertop design. Its manual defrost and electronic controls deliver operational simplicity, while the three insulated bowls support high-volume frozen beverage production. These features collectively improve workflow efficiency and hygiene standards in commercial foodservice environments.
- Features a self-contained, efficient refrigeration system for reliable operation
- Constructed with durable materials ensuring longevity in busy kitchens
- Integrated UV LED system enhances bowl sanitation and reduces cleaning time
- Compact footprint facilitates placement in limited counter space
- Supports moderate-volume operation for diverse beverage offerings
