The Cornelius CNM1448AF6A4 Nordic Elite CNM1448 Modular Ice Maker is a commercial-grade, full-size cube ice machine designed for high-efficiency operations in foodservice environments. Featuring a self-contained, air-cooled condenser, this model produces up to 1,469 pounds of ice per 24 hours, ideal for restaurants, cafeterias, and large-scale catering. Its robust construction and precise refrigeration system ensure consistent, high-quality ice production, meeting the demands of busy service settings with reliable performance and straightforward maintenance.
Top Cornelius CNM1448AF6A4 Features
The Cornelius CNM1448AF6A4 ice maker delivers maximum efficiency for medium-volume foodservice settings, offering durable stainless steel build and a powerful air-cooled refrigeration system. Its modular design supports easy integration with existing kitchen equipment, ensuring seamless workflow. The unit's high capacity, advanced self-cleaning features, and ergonomic design optimize operational uptime and ease of maintenance for busy commercial kitchens.
- High production capacity: Up to 1,469 lbs. per 24 hours for large operations
- Robust stainless steel construction: Ensures durability in high-use environments
- Self-contained air-cooled condenser: Simplifies installation and reduces maintenance requirements
- Modular design for flexible integration: Supports various commercial kitchen layouts
- Energy-efficient operation at 4.4kW: Meets demand while minimizing power consumption
Suitable for high-volume foodservice operations requiring reliable full-size ice cubes, with straightforward installation and long-lasting performance.
Cornelius CNM1448AF6A4 Technical Specs
The Cornelius CNM1448AF6A4 ice maker operates on a 230V, 60Hz, single-phase electrical supply, consuming approximately 4.4kW of power. It features a self-contained, air-cooled refrigeration system that supports an ice production rate of approximately 1401 to 1500 pounds per 24 hours, generating full-size dice cubes. Constructed with durable stainless steel, the unit measures 48 inches wide, 26 inches high, and 24 inches deep, with a shipping weight of 310 pounds. It complies with multiple safety standards including CE, cULus, and UL-EU, ensuring dependable, commercial kitchen-ready operation. The unit is designed for easy cleaning, with a straightforward maintenance routine, and includes a fully enclosed, corrosion-resistant housing with a sleek exterior finish suitable for back-of-house environments.
- Electrical Requirements: 230V, 60Hz, single-phase, 26.1 amps, 4.4kW power draw
- Cooling Method: Air-cooled self-contained refrigeration system
- Production Capacity: 1401 - 1500 lbs per 24 hours with full-size cube output
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 48" W x 26" H x 24" D, 310 lbs shipping weight
- Electrical Compatibility: Connects directly to a standard 230V outlet, suitable for typical commercial kitchen wiring
- Installation Clearance: Requires sufficient airflow clearance around the unit for optimal cooling
- Drainage Needs: Needs proper drainage connection for condensate removal and maintenance
- Workflow Integration: Fits seamlessly into large-scale ice production setups for efficient service
- Maintenance Access: Easy disassembly for cleaning with accessible internal components
What is a commercial ice maker
A commercial ice maker is a high-capacity appliance designed for continuous ice production in foodservice operations such as restaurants, hotels, or large-scale catering. The Cornelius CNM1448AF6A4 is a top-tier, full-size cube ice machine that produces reliable quality ice at a rate of up to 1,469 pounds per day. Installed in commercial kitchens or hospitality facilities, it offers durable construction, high efficiency, and straightforward integration for medium-volume foodservice environments where consistent ice supply is critical.
Top Full-Size Cube Ice Makers for Hospitality Foodservice
Heavy-duty commercial ice makers like the Cornelius CNM1448AF6A4 support reliable, large-scale ice production, suitable for medium-volume hospitality operations requiring consistent airflow, robust construction, and high capacity. These units are built for operation in busy foodservice settings, ensuring operational efficiency, with features supporting long-term durability and ease of maintenance.
- Operation Type — designed for medium-volume restaurant and catering kitchens
- Kitchen Setting — ideal for large-scale foodservice environments
- Foodservice Category — supports hospitality, hotel, and institutional foodservice
- Workload Qualifier — adapted for moderate throughput demands
- Use Case — supports continuous ice supply for beverage service and food prep
Why Choose Cornelius CNM1448AF6A4
Why choose the Cornelius CNM1448AF6A4 over other commercial ice makers? Its self-contained air-cooled refrigeration system, full-sized cube output, and durable stainless steel construction provide a reliable, long-lasting solution for high-volume foodservice. Its modular design facilitates seamless integration into existing restaurant or catering workflows, reducing downtime and maintenance effort, while its high capacity meets the demands of busy service times with consistent ice quality.
- Compact footprint with a 48-inch width optimizes kitchen space
- Built-in self-cleaning features reduce maintenance time
- Designed for continuous operation with high efficiency
- Heavy-duty stainless steel resists corrosion and wear
- Supports large-scale service with up to 1,469 lbs. daily capacity
