The Cornelius CNM0530WF0A4 Nordic Elite CNM0530 Modular Ice Maker is a commercial-grade cube-style ice machine designed for high-capacity foodservice environments. Featuring water-cooled operation with a self-contained condenser, it produces full-size ice cubes at a rate of up to 530 pounds per 24 hours, making it suitable for busy establishments such as restaurants, hotels, and hospitality venues. Its stainless steel construction ensures durability and ease of maintenance, while built-in antimicrobial protection enhances sanitation. Precise technical specs include dimensions of approximately 30.25" in width, 24.25" in depth, and 21.25" in height, with a weight of 155 lbs, providing reliable operation in demanding commercial settings. The unit’s water-cooled refrigeration and full-size cube output optimize workflow efficiency, supporting consistent ice supply for large-scale beverage service and food presentation.
Top Cornelius CNM0530WF0A4 Features
This modular ice maker from the Nordic Elite series offers robust performance with high-volume capacity, utilizing a water-cooled self-contained refrigeration system. Its stainless steel build provides durability in high-use environments, while the antimicrobial protection maintains hygiene between cleanings. Designed for ease of service, the unit features accessible components and straightforward maintenance routines, ensuring continuous operation. Its compatibility with commercial kitchen workflows supports large-scale ice production, ideal for venues requiring steady supply during peak hours.
- Capacity: Produces up to 530 lbs. of full-size cubes per 24 hours
- Durability: Stainless steel exterior withstands heavy commercial use
- Ease-of-use: Self-contained design simplifies installation and servicing
- Workflow fit: Supports high-demand beverage and foodservice operations
- Performance: Water-cooled system ensures consistent ice quality and temperature control
Designed for medium-volume foodservice applications needing reliable ice production.
CNM0530WF0A4 Technical Specs
The Cornelius CNM0530WF0A4 operates with a 115V, 60Hz, single-phase electrical system, consuming approximately 17.4 amps and utilizing 4.7kW of power. Its water-cooled refrigeration system with a self-contained condenser provides a dependable cooling method suitable for warm environments. Capable of producing up to 530 pounds of full-size dice cubes daily, it measures 30.25 inches wide, 24.25 inches deep, and 21.25 inches high, with a weight of 155 pounds. Constructed primarily from stainless steel, it offers a durable and sanitary surface; the unit also features built-in antimicrobial protection. Its operation is within safe temperature ranges, with specific dimensions and weight optimized for installation in commercial kitchens.
- Electrical requirements: 115V / 60Hz / 1 phase, 17.4 amps, 4.7kW
- Cooling method: Water-cooled, self-contained refrigeration
- Production capacity: 530 lbs. per 24 hours of full-size cubes
- Construction & finish: Stainless steel exterior with antimicrobial features
- Dimensions & weight: 30.25\"W x 24.25\"D x 21.25\"H; 155 lbs
- Refrigeration & safety: Self-contained, water-cooled system; compliant with safety standards
- Electrical compatibility: Requires standard 115V outlet for plug-in operation
- Plumbing considerations: Water inlet and drainage required for water-cooled condenser
- Installation space: Ensure minimum clearance for ventilation and maintenance access
- Environmental conditions: Operates efficiently in ambient temperatures up to specified ranges
- Maintenance setup: Accessible panels for cleaning and component checks
What is a commercial ice maker?
A commercial ice maker is a specialized appliance designed for high-volume ice production in professional foodservice settings. It continuously generates ice in various forms, such as full-size cubes, to meet the demands of bars, restaurants, and hospitality establishments. The Cornelius CNM0530WF0A4 Nordic Elite CNM0530 Modular Ice Maker features a water-cooled self-contained refrigeration system capable of producing up to 530 pounds of ice daily, making it suitable for environments requiring consistent, large-scale ice supply. Installed in commercial kitchens and beverage stations, it provides reliable, hygienic ice for customer service and food presentation efforts.
Top Commercial Ice Makers for High-Volume Foodservice Settings
Medium-capacity commercial ice makers like the Cornelius CNM0530WF0A4 are built with durable stainless steel, supporting high-demand applications, and feature water-cooled systems for reliable operation during peak service hours in busy foodservice environments. Ideal for large restaurants, hotels, and hospitality venues, these models handle substantial ice production efficiently through operation modes designed for medium workload environments.
- Operation Type — supporting high-volume, continuous ice needs
- Kitchen Type — suitable for large-scale commercial kitchens
- Foodservice Category — ideal for restaurants, hotels, and catering
- Workload Qualifier — designed for moderate throughput environments
- Use Case — supporting large beverage service and food presentation
Why Choose Cornelius CNM0530WF0A4?
The Cornelius CNM0530WF0A4 stands out among commercial ice makers for its robust construction, high-capacity output, and water-cooled performance, ensuring consistent ice quality in demanding environments. Its stainless steel exterior and antimicrobial protection improve sanitation and longevity, while its modular design simplifies maintenance and integration into existing kitchen workflows. This model offers a reliable, restaurant-ready solution tailored for high-volume ice production without compromising durability or efficiency.
- Self-contained, water-cooled for dependable operation in warm settings
- Full-size cube output supports large beverage and food service needs
- Built with corrosion-resistant stainless steel for durability
- Antimicrobial protection enhances hygiene and sanitation
- Compact footprint facilitates installation in busy commercial kitchens
