The Cornelius CCU0150AH13 Nordic Under Counter Ice Maker with Bin is a commercial-grade cube-style ice machine designed for integrated foodservice environments. Equipped with self-contained, air-cooled condenser technology, it produces up to 174 pounds of half-size cubes per 24 hours, supported by a 100-pound capacity ice bin. Constructed from durable stainless steel and featuring built-in Agion® antimicrobial protection, this model ensures sanitation and long-term reliability in high-demand settings, such as hospitality kitchens, bars, and convenience stores. Its compact dimensions of 24" W x 24" D x 39" H optimize space, while precise technical specs ensure consistent operation aligned with professional foodservice standards.
Top Cornelius CCU0150AH13 Features
The Cornelius CCU0150AH13 Nordic ice maker is engineered for moderate-volume commercial settings, offering reliable half-size cubeproduction with quick access to large quantities of ice. Its air-cooled, self-contained design enhances ease of installation and maintenance, suitable for undercounter placement in busy kitchen workflows. The stainless steel finish ensures durability under rigorous use, and antimicrobial protection supports sanitation protocols. Designed for high-volume service needs, it provides efficient, consistent ice output with user-friendly features for quick cleaning and operation.
- Capacity: 100 lbs. ice bin, up to 174 lbs. production/24hrs
- Material: Premium stainless steel for long-term durability
- Ease of Maintenance: Self-contained condenser simplifies cleaning
- Use Case Fit: Ideal for bar fronts, cafeterias, and hotel kitchens
- Workflow Integration: Adjustable legs and compact footprint facilitate seamless installation in tight spaces
Ideal for mid-volume hospitality service and quick turnaround environments
Cornelius CCU0150AH13 Technical Specs
The Cornelius CCU0150AH13 operates on a 115V, 60Hz, single-phase electrical system, requiring approximately 9.7 amps and 11.8 kW of power. Its self-contained refrigeration system is air-cooled, supporting consistent ice production with a maximum yield of 174 lbs. per day. Crafted from stainless steel with a clear exterior finish, this model measures 24 inches wide by 24 inches deep, and stands 39 inches high, with a weight of 160 lbs. The unit features half-size cube production, supporting efficient workflow in environments demanding quick ice replenishment. Its antimicrobial protections and NSF approval promote sanitation in high-traffic foodservice spaces, suitable for installation in undercounter configurations with proper ventilation. Maintenance is straightforward via disassembly of accessible panels, and the unit includes a standard NEMA 5-15P power cord.
- Electrical Requirements: 115V, 60Hz, 1-phase, 9.7 amps, 11.8 kW
- Cooling Method: Air-cooled, self-contained condenser
- Production Capacity: Up to 174 lbs. per 24 hours
- Cube Type: Half-size/half dice
- Construction & Finish: Stainless steel exterior for durability
- Dimensions & Weight: 24" W x 24" D x 39" H, 160 lbs.
- Food Safety & Sanitation: Antimicrobial protection, NSF approved
- Usage Environment: Suitable for undercounter installation with adequate airflow
What is a commercial ice maker with bin?
A commercial ice maker with bin is a heavy-duty appliance designed to produce and store large volumes of ice, supporting high-traffic foodservice operations. It is typically installed in restaurants, bars, or cafeterias, where continuous ice supply is critical. The Cornelius CCU0150AH13 Nordic model with its self-contained, air-cooled refrigeration system and stainless steel build offers reliable cube production, making it ideal for mid-volume hospitality environments that require quick access to half-size ice cubes for beverages, food preservation, or catering needs.
Top commercial ice makers for moderate-volume foodservice settings
The Cornelius CCU0150AH13 Nordic is a robust, high-performance unit built for undercounter applications, offering efficient ice production and storage for moderate workloads. Engineered to withstand busy restaurant and hospitality operations, it delivers consistent half-size cube output, supporting a seamless workflow. Its reliable, sanitary design makes it well-suited for environments demanding continuous ice supply with minimal downtime.
- Operation in undercounter spaces for streamlined kitchen setup
- Designed for moderate throughput in hospitality kitchens
- Ideal for foodservice categories requiring quick ice access
- Supports workstream efficiency with compact, reliable design
- Built for consistent performance with durable stainless steel surfaces
Why Choose Cornelius CCU0150AH13?
Why Choose the Cornelius CCU0150AH13 Nordic Ice Maker with Bin? Its self-contained air-cooled condenser combines rugged stainless steel construction with antimicrobial protection to ensure sanitation and longevity. Unlike smaller or less durable units, this model provides high-volume ice production with straightforward maintenance, supporting efficient workflow in demanding foodservice operations that require reliable access to half-size cubes, all within a compact footprint.
- Enhanced durability with stainless steel construction for long-term use
- High-capacity production suited for medium-volume needs
- Self-contained design minimizes installation complexity
- Antimicrobial coating supports compliance with sanitation standards
- Compact dimensions optimize space in undercounter configurations
