The Cornelius BIB.10040 Inclined Bag-in-Box Rack 2 Wide 4 Shelves is a professional-grade storage solution designed for efficient integration into commercial foodservice environments. This equipment features a durable steel frame with an inclined orientation to facilitate gravity feed of bag-in-box syrups or liquid concentrates, optimizing workflow in beverage stations and drink stations. Equipped with (8) right-mount Shurflow pumps and primary & secondary regulators, it ensures precise dispensing control, making it suitable for high-demand hospitality settings. Its technical specifications include a width of 27 inches, depth of 34 inches, height of 55 inches, and a total weight of 100 lbs, providing a robust yet space-conscious solution for multiple syrup or concentrate packages.
Top Cornelius BIB.10040 Features
This Bag-in-Box Syrup Tank System offers a high-capacity inclined rack with four adjustable shelves, designed for quick access and easy replenishment. Its stainless steel construction ensures durability in busy commercial kitchens while facilitating sanitary cleaning routines. The integrated QCD connectors support seamless integration with existing beverage dispensing lines, reducing setup time. Engineered for medium-volume applications, this rack supports efficient workflow for beverage stations, cafeteria service points, or bar environments. The system's precise pump regulators and pre-assembled configuration enhance operational efficiency and minimize downtime.
- Capacity: Supports multiple bag-in-box packages for continuous operation
- Material: Constructed from corrosion-resistant stainless steel for durability
- Ease of Maintenance: Ships pre-assembled, simplified cleaning, and pump regulation
- Use Case: Ideal for beverage stations in restaurants, cafeterias, and bars
- Workflow Benefit: Supports efficient syrup distribution with accessible shelving and secure mounting
Designed for medium-volume beverage operations requiring reliable syrup management and streamlined dispensing
BIB.10040 Technical Specs
The Cornelius BIB.10040 is built with a stainless steel framework supported by a 55-inch height, 27-inch width, and 34-inch depth footprint. It features an operational weight of 100 pounds and includes eight right-mount Shurflow pumps with primary and secondary regulators to ensure consistent flow rates. The system is designed for use in commercial beverage application settings, providing support for multiple bag-in-box configurations. Its construction is optimized for ease of cleaning and sanitation, with all components accounted for in a compact, stable form. The product operates at a standard capacity suitable for moderate throughput environments, and its stainless steel finish ensures longevity and ease of maintenance. The unit's design supports reliable, food-grade dispensing for foodservice operations seeking a robust syrup storage and distribution setup.
- Electrical Requirements: Not specified (pump-regulator setup compatible with standard power supplies)
- Construction & Finish: Stainless steel for corrosion resistance and easy cleaning
- Dimensions: 27" W x 34" D x 55" H
- Weight: 100 lbs including frame and components
- Temperature Resistance: Suitable for typical foodservice environments (operating range not specified)
- Material Safety: Food-grade materials designed for sanitary cleaning and safe food contact
- Connectivity: Includes QCD connectors for efficient integration into existing beverage lines
- Assembly: Ships pre-assembled for immediate installation and use
- Electrical Compatibility: Pump system supports standard commercial power outlets
- Installation Space: Requires adequate clearance for airflow and maintenance access
- Drainage & Ventilation: Designed to accommodate proper drainage points and ventilation for pump operation
- Cleaning Routine: Easily disassembled components support routine sanitation
- Workflow Integration: Supports multiple syrup lines and quick refill capabilities
What is a commercial bag-in-box syrup system?
A commercial bag-in-box syrup system is a specialized beverage dispenser setup designed for efficient storage and dispensing of liquid concentrates or syrups in foodservice environments. It is typically installed in beverage stations, cafeterias, or bar areas to support consistent portioning through integrated pumps and regulators. The Cornelius BIB.10040 Inclined Bag-in-Box Rack configured with multiple shelves and pumps exemplifies these systems, supporting medium-volume syrup management, particularly useful in restaurants and catering operations. Its space-efficient design and durable construction make it suitable for continuous operation in busy commercial kitchens, ensuring ease of use, sanitation, and reliable flow control throughout the day.
Top Bag-in-Box Syrup Systems for Foodservice Environments
Designed for medium-workload beverage stations, the Cornelius BIB.10040 offers durable build quality and efficient syrup flow management, ideal for commercial kitchens and drink service. Its robust stainless steel construction, precise pump regulators, and integrated connectors support seamless operation in restaurant or cafeteria setups. Manufactured by Cornelius, model BIB.10040 ensures consistent, sanitary syrup dispensing for moderate throughput foodservice settings.
- Operation Type — suited for beverage service points in restaurants
- Kitchen Type — ideal for compact commercial spaces or cafeteria stations
- Foodservice Category — supports syrup storage and dispensing in drink preparation
- Workload Qualifier — optimized for moderate throughput demand
- Use Case — effective for beverage program workflows in hospitality venues
Why Choose Cornelius BIB.10040
Compared to standard syrup racks, the Cornelius BIB.10040 features a sturdy stainless steel frame, pre-assembled delivery components, and integrated pump regulators, simplifying installation and reducing downtime. Its inclined shelving design maximizes space efficiency while supporting multiple bag-in-box configurations, and its durable construction withstands rigorous commercial use. This model enhances operational efficiency through consistent dispensing, tailored to medium-volume foodservice workflows, delivering reliable, restaurant-ready performance in beverage applications.
- Space-efficient inclined shelf design for busy beverage stations
- Pre-assembled configuration minimizes setup time and maintenance
- Durable stainless steel reduces corrosion and supports sanitation
- Integrated (8) Shurflow pumps enable precise flow control
- Supports seamless integration with existing beverage dispensing systems
