The Cornelius BIB.10013 Inclined Bag-in-Box Rack 2 Wide 4 Shelves is a commercial-grade syrup dispensing system designed for high-efficiency beverage service environments. Crafted from durable materials, it features an inclined configuration to optimize flow and accessibility for (8) Flojet pumps with primary and secondary regulators. Measuring 27 inches in width, 34 inches in depth, and 55 inches in height, this stainless steel rack ships pre-assembled for straightforward installation. It is ideal for foodservice operators seeking reliable, space-efficient syrup storage with integrated pump management, supporting consistent flow and enhanced workflow in busy beverage stations.
Top Cornelius BIB.10013 Features
This Bag-in-Box syrup rack provides a robust, multi-shelf solution tailored for commercial beverage applications. It integrates (8) Flojet pumps with onboard primary and secondary regulators for precise flow control, with a durable stainless steel construction resistant to daily cleaning routines. The inclined design enhances syrup access and reduces downtime, while the four-shelf layout maximizes storage efficiency. Suitable for mounting in undercounter stations or back-of-house setups, it supports high-volume operations with minimal maintenance. The included QCD connectors facilitate quick setup, making it an effective workflow enhancer for bustling hospitality environments.
- Capacity: Supports multiple syrup bags with reliable flow regulation
- Material: Heavy-duty stainless steel for durability and easy cleaning
- Design: Inclined configuration for optimal syrup flow and accessibility
- Maintenance: Ships pre-assembled for quick installation and service
- Application Fit: Suitable for high-volume beverage stations and bar setups
Ideal for commercial beverage stations requiring durable syrup management and efficient workflow.
Cornelius BIB.10013 Technical Specs
The Cornelius BIB.10013 is engineered with a 55-inch height, 27-inch width, and 34-inch depth stainless steel frame rated for 100 lbs. of load. It accommodates (8) Flojet pumps with integrated primary and secondary regulators, ensuring precise syrup flow consistent with high-volume demands. The unit is designed for indoor use within cold beverage and syrup dispensaries, operating best at normal ambient temperatures while supporting easy cleaning through disassembly of removable parts. Its sealed construction and corrosion-resistant finish meet standard industry hygiene requirements. Compatible with standard bag-in-box syrup containers, it offers reliable pump operation, facilitating efficient beverage dispensing in busy foodservice settings.
- Electrical Requirements: Not specified; typically compatible with standard commercial power setups
- Construction & Finish: Stainless steel with corrosion-resistant coating
- Dimensions: 27"W x 34"D x 55"H
- Weight: 100 lbs total unit weight
- Technology & Features: Pre-assembled, includes QCD connectors, inline regulators
- Usage Compatibility: Suitable for cold syrup and beverage applications, with easy disassembly for cleaning
- Electrical Compatibility: Confirm local voltage and power requirements for pump operation
- Plumbing Needs: Requires standard supply connections for pump regulation and syrup delivery
- Clearance: Allow space for maintenance access and airflow at top and sides
- Drainage: Ensure proper drainage for cleaning liquids and spills during service
- Installation: Mount on stable, level surfaces, with secure mounting of pumps and regulators
What is a commercial Bag-in-Box Syrup Tank System?
A commercial Bag-in-Box Syrup Tank System is a professional beverage component designed for efficient syrup storage, regulation, and dispensing in high-volume foodservice environments. These systems typically feature multiple pumps with regulation controls, sturdy stainless steel or polymer frames, and integrated flow management to support continuous operation. The Cornelius BIB.10013 is a specialized model that includes inclined racks and multiple shelves for organized syringe storage, with built-in pump regulators suitable for busy beverage stations in restaurants, bars, and cafeterias. It supports reliable syrup delivery and simplifies maintenance for mid-volume dispensing needs, ensuring consistent product flow for operators managing diverse drink menus.
Top Commercial Bag-in-Box Syrup Systems for High-Volume Foodservice Settings
Designed for high-efficiency beverage workflows, the Cornelius BIB.10013 offers durable construction, integrated pump regulation, and organized syrup storage for busy commercial kitchens and bar stations. This model supports moderate throughput in restaurant and hospitality environments, ensuring consistent syrup flow and simplified maintenance. Cornelius BIB.10013 is ideal for foodservice operations requiring reliable, space-efficient syrup dispensing solutions with advanced pump management features.
- Operation Type — suitable for moderate-volume beverage stations
- Kitchen Type — designed for busy restaurant and bar back-of-house areas
- Foodservice Category — optimized for syrup and beverage ingredient management
- Workload Qualifier — supports steady throughput in commercial environments
- Use Case — ideal for multi-syrup dispensing in high-traffic settings
Why Choose Cornelius BIB.10013
Compared to standard syrup racks, the Cornelius BIB.10013 features a robust, pre-assembled design with integrated pump regulation and inclined shelves that streamline syrup access and maintenance. Its stainless steel construction ensures longevity and ease of cleaning, while the inclusion of (8) Flojet pumps and QCD connectors enhances operational reliability. The compact footprint with four shelves maximizes storage efficiency in tight spaces, making it a superior choice for restaurant-ready beverage systems that demand consistent performance and simplified setup.
- Self-contained pump system reduces setup complexity
- Inclined design improves syrup flow and accessibility
- Rugged stainless steel improves durability in daily use
- Pre-assembled for quick installation in commercial kitchens
- Supports multi-syrup configurations with regulated flow
