The Cornelius BIB.10005 Inclined Bag-in-Box Rack 2 Wide 5 Shelves is a commercial grade syrup dispensing system designed for efficient bulk beverage management in foodservice environments. This rack features a durable inclined design with two wide sections and five adjustable shelves, engineered to optimize space and workflow for high-volume venues. It includes ten right-mount Shurflow pumps with primary and secondary regulators, along with QCD connectors, providing precise control and consistent flow for syrup delivery. The system ships pre-assembled, ensuring quick deployment and seamless integration into existing beverage stations, making it suitable for busy restaurants, cafes, or catering operations requiring reliable syrup dispensing solutions.
Top Cornelius BIB.10005 Features
The Bag-in-Box Syrup Tank System offers specialized functionality with its inclined rack design to facilitate gravity-fed syrup flow and easy access to pumps for maintenance. Made from high-quality materials, the system ensures durability under frequent use. Its modular setup supports efficient workflow, reducing setup time and allowing for quick syrup replenishment. The inclusion of multiple pumps enables simultaneous dispensing, ideal for high-volume foodservice operations. With pre-assembled construction, it minimizes installation effort and supports clean, organized beverage stations.
- Capacity: Fits multiple bulk syrup bags for extended use
- Material: Constructed from corrosion-resistant, food-grade components
- Design: Inclined rack facilitates gravity flow and easy pump access
- Ease of Maintenance: Pumps and connectors are straightforward to disassemble
- Workflow Integration: Supports high throughput with five shelves for organized storage
Ideal for facilities needing reliable bulk syrup storage and quick dispensing in high-traffic settings
Cornelius BIB.10005 Technical Specs
The Cornelius BIB.10005 is a self-contained syrup dispensing solution with dimensions of 27 inches in width, 34 inches in depth, and 65 inches in height, weighing approximately 110 lbs. It features a robust stainless steel construction with a sleek finish suitable for commercial environments. The unit is designed to operate efficiently within standard temperature ranges without requiring external refrigeration or cooling systems. It includes ten durable Shurflow pumps with integrated regulators for precise flow control, supporting a production capacity aligned with moderate to high-volume beverage service. Its straightforward design allows for easy cleaning and disassembly, accommodating typical maintenance routines in busy foodservice venues. The unit’s built-in connectors and pre-assembled frame facilitate quick installation, fitting seamlessly into standard foodservice configurations.
- Electrical Requirements: Not specified, pump compatibility is self-contained
- Dimensions: 27" W x 34" D x 65" H, 110 lbs
- Material: Stainless steel and resilient polymers
- Operating Range: Suitable for typical foodservice ambient temperatures
- Refrigeration: No cooling needed; air-cooled pumps operate efficiently
- Cleaning & Maintenance: Disassembly of pumps and connectors for sanitation
- Capacity: Designed for multiple syrup bags, supporting continuous service
- Power Setup: Standard supply compatible with foodservice electrical outlets
- Storage: Five adjustable shelves for organized syrup bag placement
- Construction: Heavy-duty stainless steel with antimicrobial finish
- Installation: Pre-assembled for quick setup; minimal clearance required
What is a commercial Bag-in-Box Syrup Dispensing System?
A commercial Bag-in-Box Syrup Dispensing System is a specialized beverage management unit designed for bulk syrup storage and delivery in high-traffic settings. This system, exemplified by the Cornelius BIB.10005 Inclined Bag-in-Box Rack, utilizes durable, food-grade materials and multiple pumps to ensure consistent syrup flow. It is commonly installed in beverage stations of restaurants, cafeterias, and catering services. Its design supports efficient workflow, easy maintenance, and reliable operation, making it suitable for moderate-volume beverage service in busy commercial environments.
Top Bag-in-Box Syrup Dispensing Systems for Foodservice
Reliable bulk syrup storage units designed for high-capacity beverage stations. Cornelius BIB.10005 provides durable construction and integrated pumping for efficient operation in foodservice applications. Ideal for moderate-volume restaurant or cafeteria operations requiring organized, hygienic syrup distribution.
- Operation type — high-volume beverage stations
- Kitchen setting — commercial cafés and diners
- Foodservice category — bulk syrup management systems
- Workload qualifier — moderate throughput
- Use case — efficient continuous beverage service
Why Choose Cornelius BIB.10005
The Cornelius BIB.10005 stands out through its robust stainless steel construction, pre-assembled design, and integrated pumping system that streamline syrup management. Its inclined rack optimizes space and flow, reducing setup time and maintenance effort. The inclusion of ten pumps with regulators ensures consistent delivery and precise volume control, supporting high-volume foodservice operations while maintaining sanitation standards and operational efficiency.
- Compact footprint fits in standard beverage stations
- Self-contained design reduces installation complexity
- Heavy-duty stainless steel resists corrosion and wear
- Includes ten reliable Shurflow pumps for multiple syrup lines
- Supports quick disassembly for sanitation and maintenance
